Literature DB >> 23799677

Examining health care costs among MANNA clients and a comparison group.

Jill Gurvey1, Kelly Rand, Susan Daugherty, Cyndi Dinger, Joan Schmeling, Nicole Laverty.   

Abstract

Chronically ill populations have a strong need for quality public health nutrition services to aid in disease management and improve health outcomes. Evidence suggests that neglecting the importance of adequate nutrition in chronically ill patients has far-reaching implications on the health status of the individual and the health care costs. Research is currently lacking a focus on this topic. This pilot study done through the nonprofit organization MANNA (Metropolitan Area Neighborhood Nutrition Alliance), which serves the greater Philadelphia area, explored the health care expenditures of 65 MANNA clients over time in comparison with a similar group of Medicaid patients who did not receive MANNA services. Health care expenditures were examined before and after clients began receiving services. The study found that the mean monthly health care costs decreased for three consecutive months after initiation of MANNA services. Other health care cost-related factors, such as inpatient costs, length of stay, and number of hospital admissions also displayed a downward trend. These results help show the significance of medical nutrition therapy and home-delivered meal services on overall health care.

Entities:  

Keywords:  disease management; health outcomes; impact evaluation; managed care; program evaluation

Mesh:

Year:  2013        PMID: 23799677     DOI: 10.1177/2150131913490737

Source DB:  PubMed          Journal:  J Prim Care Community Health        ISSN: 2150-1319


  8 in total

1.  Comprehensive and Medically Appropriate Food Support Is Associated with Improved HIV and Diabetes Health.

Authors:  Kartika Palar; Tessa Napoles; Lee L Hufstedler; Hilary Seligman; Fredrick M Hecht; Kimberly Madsen; Mark Ryle; Simon Pitchford; Edward A Frongillo; Sheri D Weiser
Journal:  J Urban Health       Date:  2017-02       Impact factor: 3.671

2.  Medically Tailored Meals as a Prescription for Treatment of Food-Insecure Type 2 Diabetics.

Authors:  Leslie J Rabaut
Journal:  J Patient Cent Res Rev       Date:  2019-04-29

3.  Interventions to Address Food Insecurity Among Adults in Canada and the US: A Systematic Review and Meta-analysis.

Authors:  Carlos Irwin A Oronce; Isomi M Miake-Lye; Meron M Begashaw; Marika Booth; William H Shrank; Paul G Shekelle
Journal:  JAMA Health Forum       Date:  2021-08-06

4.  Applying Lessons From Behavioral Health Integration to Social Care Integration in Primary Care.

Authors:  Theresa J Hoeft; Danielle Hessler; Damon Francis; Laura M Gottlieb
Journal:  Ann Fam Med       Date:  2021 Jul-Aug       Impact factor: 5.166

5.  Assessing the Health Outcomes of the Food Access Pilot Project: An Evaluation of a Medically Supportive Food Support Program for People Living with HIV in Rural California Counties.

Authors:  Linda Yu; Amee Madura; Claudia Gil; Paul Hepfer; Kartika Palar
Journal:  AIDS Behav       Date:  2022-02-05

6.  Improved Time in Range During 28 Days of Meal Delivery for People With Type 2 Diabetes.

Authors:  Callahan N Clark; Brian B Hart; Chace K McNeil; Jessyca M Duerr; Grant B Weller
Journal:  Diabetes Spectr       Date:  2022-03-17

7.  Assessing the impact of medically tailored meals and medical nutrition therapy on type 2 diabetes: Protocol for Project MiNT.

Authors:  Kristin L Rising; Mackenzie Kemp; Patricia Davidson; Judd E Hollander; Serge Jabbour; Eric Jutkowitz; Benjamin E Leiby; Cheryl Marco; Ian McElwee; Geoffrey Mills; Laura Pizzi; Rhea E Powell; Anna Marie Chang
Journal:  Contemp Clin Trials       Date:  2021-07-24       Impact factor: 2.261

Review 8.  Role of antioxidants and a nutrient rich diet in Alzheimer's disease.

Authors:  Gerald Veurink; George Perry; Sandeep Kumar Singh
Journal:  Open Biol       Date:  2020-06-17       Impact factor: 6.411

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.