Literature DB >> 23756346

Effects of fish oil supplementation on learning and behaviour of children from Australian Indigenous remote community schools: a randomised controlled trial.

Natalie Parletta1, Patrick Cooper, Debra N Gent, John Petkov, Kerin O'Dea.   

Abstract

Omega-3 fatty acids are essential for brain function. We recruited 409 children aged 3-13 years (M=8.27, SD=2.17) for a randomised controlled trial supplementing with placebo or fish oil capsules (providing 750mg docosahexaenoic plus eicosapentaenoic acids, and 60mg gamma linolenic acid/school day) for 20 school weeks (Phase 1) followed by one-way crossover to fish oil (Phase 2). Children undertook assessments of reading, spelling and non-verbal cognitive development (Draw-A-Person) at baseline, 20 and 40 weeks. Teachers completed Conners Behaviour Rating Scales (CBRS). The treatment group showed improvements in Draw-A-Person compared with the placebo during Phase 1 (p=0.029), with strongest effects in Indigenous 7-12 year olds (p=0.008). The placebo group showed significant within-group improvements after switching to treatment (p<0.001). There was no treatment effect for reading or spelling, and CBRS data were unable to be analysed. These findings may be understood in the context that sustained school attendance and nutrition interact to produce school-related achievement.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Behaviour; Cognition; Indigenous children; Learning; Omega-3 fatty acids; School

Mesh:

Substances:

Year:  2013        PMID: 23756346     DOI: 10.1016/j.plefa.2013.05.001

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  18 in total

1.  Fish, Shellfish, and Children's Health: An Assessment of Benefits, Risks, and Sustainability.

Authors:  Aaron S Bernstein; Emily Oken; Sarah de Ferranti
Journal:  Pediatrics       Date:  2019-05-20       Impact factor: 7.124

2.  No effect of 6-month supplementation with 300 mg/d docosahexaenoic acid on executive functions among healthy school-aged children: a randomized, double-blind, placebo-controlled trial.

Authors:  Ting Wu; Guo-Yi Yang; Si-Yu Huang; Bi-Xia Huang; Hai-Lin Wang; Qiu-Ye Lan; Chun-Lei Li; Hui-Lian Zhu; Ai-Ping Fang
Journal:  Eur J Nutr       Date:  2020-09-26       Impact factor: 5.614

3.  Association between Blood Omega-3 Index and Cognition in Typically Developing Dutch Adolescents.

Authors:  Inge S M van der Wurff; Clemens von Schacky; Kjetil Berge; Maurice P Zeegers; Paul A Kirschner; Renate H M de Groot
Journal:  Nutrients       Date:  2016-01-02       Impact factor: 5.717

4.  Whole of Systems Trial of Prevention Strategies for Childhood Obesity: WHO STOPS Childhood Obesity.

Authors:  Steven Allender; Lynne Millar; Peter Hovmand; Colin Bell; Marj Moodie; Rob Carter; Boyd Swinburn; Claudia Strugnell; Janette Lowe; Kayla de la Haye; Liliana Orellana; Sue Morgan
Journal:  Int J Environ Res Public Health       Date:  2016-11-16       Impact factor: 3.390

Review 5.  N-3 Polyunsaturated Fatty Acids through the Lifespan: Implication for Psychopathology.

Authors:  Matteo M Pusceddu; Philip Kelly; Catherine Stanton; John F Cryan; Timothy G Dinan
Journal:  Int J Neuropsychopharmacol       Date:  2016-12-30       Impact factor: 5.176

Review 6.  A Review of Recruitment, Adherence and Drop-Out Rates in Omega-3 Polyunsaturated Fatty Acid Supplementation Trials in Children and Adolescents.

Authors:  Inge S M van der Wurff; Barbara J Meyer; Renate H M de Groot
Journal:  Nutrients       Date:  2017-05-10       Impact factor: 5.717

Review 7.  Does consumption of LC omega-3 PUFA enhance cognitive performance in healthy school-aged children and throughout adulthood? Evidence from clinical trials.

Authors:  Welma Stonehouse
Journal:  Nutrients       Date:  2014-07-22       Impact factor: 5.717

8.  Healthy together Victoria and childhood obesity-a methodology for measuring changes in childhood obesity in response to a community-based, whole of system cluster randomized control trial.

Authors:  Claudia Strugnell; Lynne Millar; Andrew Churchill; Felice Jacka; Colin Bell; Mary Malakellis; Boyd Swinburn; Steve Allender
Journal:  Arch Public Health       Date:  2016-04-25

Review 9.  DHA Effects in Brain Development and Function.

Authors:  Lotte Lauritzen; Paolo Brambilla; Alessandra Mazzocchi; Laurine B S Harsløf; Valentina Ciappolino; Carlo Agostoni
Journal:  Nutrients       Date:  2016-01-04       Impact factor: 5.717

Review 10.  Polyunsaturated fatty acids (PUFAs) for children with specific learning disorders.

Authors:  May Loong Tan; Jacqueline J Ho; Keng Hwang Teh
Journal:  Cochrane Database Syst Rev       Date:  2016-09-28
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.