Literature DB >> 23711526

Liquid chromatography-mass spectrometry-based chemotaxonomic classification of Aspergillus spp. and evaluation of the biological activity of its unique metabolite, neosartorin.

Mee Youn Lee1, Hye Min Park, Gun Hee Son, Choong Hwan Lee.   

Abstract

This work aimed to classify Aspergillus (8 species, 28 strains) by using a secondary metabolite profile-based chemotaxonomic classification technique. Secondary metabolites were analyzed by liquid chromatography ion-trap mass spectrometry (LC-IT-MS) and multivariate statistical analysis. Most strains were generally well separated from each section. A. lentulus was discriminated from the other seven species (A. fumigatus, A. fennelliae, A. niger, A. kawachii, A. flavus, A. oryzae, and A. sojae) with partial least-squares discriminate analysis (PLS-DA) with five discriminate metabolites, including 4,6-dihydroxymellein, fumigatin, 5,8-dihydroxy-9- octadecenoic acid, cyclopiazonic acid, and neosartorin. Among them, neosartorin was identified as an A. lentulus-specific compound that showed anticancer activity, as well as antibacterial effects on Staphylococcus epidermidis. This study showed that metabolite-based chemotaxonomic classification is an effective tool for the classification of Aspergillus spp. with species-specific activity.

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Year:  2013        PMID: 23711526     DOI: 10.4014/jmb.1212.12068

Source DB:  PubMed          Journal:  J Microbiol Biotechnol        ISSN: 1017-7825            Impact factor:   2.351


  5 in total

Review 1.  Extrolites of Aspergillus fumigatus and Other Pathogenic Species in Aspergillus Section Fumigati.

Authors:  Jens C Frisvad; Thomas O Larsen
Journal:  Front Microbiol       Date:  2016-01-07       Impact factor: 5.640

2.  Comprehensive Secondary Metabolite Profiling Toward Delineating the Solid and Submerged-State Fermentation of Aspergillus oryzae KCCM 12698.

Authors:  Su Y Son; Sunmin Lee; Digar Singh; Na-Rae Lee; Dong-Yup Lee; Choong H Lee
Journal:  Front Microbiol       Date:  2018-05-25       Impact factor: 5.640

3.  The airborne mycobiome and associations with mycotoxins and inflammatory markers in the Norwegian grain industry.

Authors:  Anne Straumfors; Sunil Mundra; Oda A H Foss; Steen K Mollerup; Håvard Kauserud
Journal:  Sci Rep       Date:  2021-04-30       Impact factor: 4.379

4.  RNA-sequencing reveals the complexities of the transcriptional response to lignocellulosic biofuel substrates in Aspergillus niger.

Authors:  Steven T Pullan; Paul Daly; Stéphane Delmas; Roger Ibbett; Matthew Kokolski; Almar Neiteler; Jolanda M van Munster; Raymond Wilson; Martin J Blythe; Sanyasi Gaddipati; Gregory A Tucker; David B Archer
Journal:  Fungal Biol Biotechnol       Date:  2014-11-17

5.  Metabolomic Profiles of Aspergillus oryzae and Bacillus amyloliquefaciens During Rice Koji Fermentation.

Authors:  Da Eun Lee; Sunmin Lee; Eun Seok Jang; Hye Won Shin; Byoung Seok Moon; Choong Hwan Lee
Journal:  Molecules       Date:  2016-06-14       Impact factor: 4.411

  5 in total

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