| Literature DB >> 23710241 |
Mario Eduardo Santos Cabral1, Diógenes de Queiroz Dias, Débora Lima Sales, Olga Paiva Oliveira, Diego Alves Teles, João Antonio de Araujo Filho, José Guilherme Gonçalves de Sousa, Henrique Douglas Melo Coutinho, José Galberto Martins da Costa, Marta Regina Kerntopf, Rômulo Romeu da Nóbrega Alves, Waltécio de Oliveira Almeida.
Abstract
Leptodactylus macrosternum and L. vastus (family: Leptodactylidae) are commonly encountered in the "Caatinga" biome in northern Brazil. The body fat of L. vastus is used as a zootherapeutic for treating a number of human maladies. The aim of this work was to determine the chemical composition of the body fats of L. macrosternum and L. vastus and to evaluate their antimicrobial activities as well as the ecological implications of their use in traditional folk medicine. Oils were extracted from body fat located in the ventral region of L. macrosternum (OLM) and L. vastus (OLV) using hexane as a solvent. The fatty acids were identified by GC-MS. The antimicrobial activities of the oils, either alone or in combination with antibiotics and antifungal drugs, were tested on standard strains of microorganisms as well as on multiresistant strains of Escherichia coli and Staphylococcus. OLM contained 40% saturated and 60% unsaturated fatty acids, while OLV contained 58.33% saturated and 41.67% unsaturated fatty acids. Our results indicated that both OLM and OLV demonstrated relevant antimicrobial activities (with MIC 256 μ g/mL for both) against Pseudomonas aeruginosa and Candida krusei. However, no antimicrobial effects were observed when these oils were combined with antibiotics or antifungal drugs.Entities:
Year: 2013 PMID: 23710241 PMCID: PMC3655571 DOI: 10.1155/2013/913671
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.629
Figure 1Species of frogs used in traditional medicine. (a) Leptodactylus macrosternum and (b) Leptodactylus vastus (Photos: (a), (b) Robson Waldemar Ávila).
Data relating to obtaining fixed oils from the species studied.
| Species | (1) | (2) | (3) |
|---|---|---|---|
|
| 11.56 | 4.10 | 36.55 |
|
| 60.47 | 11.03 | 18.24 |
(1) fat fresh weight (g); (2) Volume (mL) of the extracted oils; (3) Oil yields (%); OLM: fixed oil of L. macrosternum; OLV: fixed oil of L. vastus.
Figure 2General diagram of the method of extraction of oils from L. macrosternum and L. vastus and results in biological assays.
Methyl esters identified in the fixed oils in the body fat of Leptodactylus macrosternum (oil I) and Leptodactylus vastus (oil II), with their respective percentages.
| Components | Oil I | Oil II | ||
|---|---|---|---|---|
| RIa | (%) | RIa | (%) | |
| Myristic acid methyl ester | 1680 | 1.16 | 1680 | 1.42 |
| Pentadecanoic acid methyl ester | 1779 | 0.53 | 1779 | 1.74 |
| Palmitoleic acid methyl ester | 1878 | 31.52 | 1878 | 9.23 |
| Palmitic acid methyl ester | 1978 | 0.75 | 1886 | 20.01 |
| Oleic acid methyl ester | 2085 | 0.49 | — | — |
| Linoleic acid methyl ester | 2077 | 16.46 | 2093 | 17.02 |
| Isoheptadecanoic acid methyl ester | — | — | 1914 | 0.69 |
| Heptadecanoic acid methyl ester | — | — | 1978 | 0.66 |
| Eicosanoic acid methyl ester | — | — | 1986 | 0.93 |
| Elaidic acid methyl ester | — | — | 2085 | 27.87 |
| Stearic acid methyl ester | 2241 | 7.05 | 2241 | 10.01 |
| 5,8,11,14-eicosatetraenoic acid methyl ester | 2499 | 0.65 | 2308 | 2.51 |
| 4,7,10,13,16,19-docosahexaenoic acid methyl ester | — | — | 2523 | 0.27 |
| (8E,11E,14E)-docosatrienoic acid methyl ester | 2093 | 33.55 | — | — |
| (E,E,Z)-1,3,12-nonadecadienoic acid methyl ester-5,14-diol | 2308 | 6.82 | — | — |
|
| ||||
| Total identified | 98.98 | 92.36 | ||
| Saturated esters | 40 | 58.33 | ||
| Unsaturated esters | 60 | 41.67 | ||
MIC values (μg/mL) of the fixed oils of Leptodactylus macrosternum and Leptodactylus vastus applied to standard and multiresistant microorganisms.
| Microorganisms | MIC ( | |
|---|---|---|
|
|
| |
| OLM | OLV | |
|
| ≥1024 | ≥1024 |
|
| ≥1024 | ≥1024 |
|
| ≥1024 | ≥1024 |
|
| 256 | 512 |
|
| ≥1024 | ≥1024 |
|
| 512 | 256 |
MIC: minimum inhibitory concentration; OLM: oil from L. macrosternum; OLV: oil from L. vastus.
Minimum inhibitory concentrations (μg/mL) of the aminoglycosides alone and in association with the fixed oils of L. macrosternum and L. vastus.
| Antibiotics |
| |||||
|---|---|---|---|---|---|---|
| MIC | OLM (32 | MIC | OLM (32 | MIC | OLM (32 | |
| Amikacin | 78.1 | 78.1 | 9.8 | 9.8 | 156.2 | 156.2 |
| Neomycin | 78.1 | 78.1 | 4.9 | 4.9 | 156.2 | 156.2 |
| Gentamicin | 9.8 | 9.8 | 2.4 | 2.4 | 39.1 | 39.1 |
|
| ||||||
| Antibiotics |
| |||||
| MIC | OLV (64 | MIC | OLV (64 | MIC | OLV (64 | |
|
| ||||||
| Amikacin | 39.1 | 39.1 | 9.8 | 9.8 | 156.2 | 156.2 |
| Neomycin | 9.8 | 78.1 | 2.4 | 2.4 | 39.1 | 156.2 |
| Gentamicin | 4.9 | 4.9 | 2.4 | 2.4 | 39.1 | 39.1 |