Literature DB >> 23707467

Low temperature extruded implants based on novel hydrophilic multiblock copolymer for long-term protein delivery.

Milica Stanković1, Hans de Waard, Rob Steendam, Christine Hiemstra, Johan Zuidema, Henderik W Frijlink, Wouter L J Hinrichs.   

Abstract

Parenteral protein delivery requires preservation of the integrity of proteins and control over the release kinetics. In order to preserve the integrity, parenteral protein delivery formulations typically need to be processed at low temperatures. Therefore, we synthesized a novel low melting biodegradable hydrophilic multiblock copolymer composed of poly (ethylene glycol) and poly (ε-caprolactone) to allow extrusion at relatively low temperatures. We investigated the extrusion characteristics of this polymer and explored a strategy how to control the release of the model protein lysozyme from small diameter extruded implants. It was found that the polymer could be well extruded at temperatures as low as 55 °C. Moreover, lysozyme remained active both during extrusion as well as during release. Lysozyme release kinetics could be tailored by the co-incorporation of an oligosaccharide, inulin, which functions as a pore-forming excipient. It was concluded that this hydrophilic multiblock copolymer has promising characteristics for the preparation by melt extrusion of protein delivery implants with a release profile that is sustained over a period of more than 7 months.
Copyright © 2013 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Hot melt extrusion; Implants; Lysozyme; Polymers; Sustained release

Mesh:

Substances:

Year:  2013        PMID: 23707467     DOI: 10.1016/j.ejps.2013.05.011

Source DB:  PubMed          Journal:  Eur J Pharm Sci        ISSN: 0928-0987            Impact factor:   4.384


  5 in total

Review 1.  Long-term delivery of protein therapeutics.

Authors:  Ravi Vaishya; Varun Khurana; Sulabh Patel; Ashim K Mitra
Journal:  Expert Opin Drug Deliv       Date:  2014-09-24       Impact factor: 6.648

2.  Milling solid proteins to enhance activity after melt-encapsulation.

Authors:  Parker W Lee; João Maia; Jonathan K Pokorski
Journal:  Int J Pharm       Date:  2017-09-20       Impact factor: 5.875

3.  PEGylation to Improve Protein Stability During Melt Processing.

Authors:  Parker Lee; Jenna Towslee; João Maia; Jonathan Pokorski
Journal:  Macromol Biosci       Date:  2015-06-12       Impact factor: 4.979

Review 4.  Melt extrusion with poorly soluble drugs - An integrated review.

Authors:  Michael A Repka; Suresh Bandari; Venkata Raman Kallakunta; Anh Q Vo; Haley McFall; Manjeet B Pimparade; Ajinkya M Bhagurkar
Journal:  Int J Pharm       Date:  2017-11-02       Impact factor: 5.875

5.  Identification and Assessment of Octreotide Acylation in Polyester Microspheres by LC-MS/MS.

Authors:  Mehrnoosh Shirangi; Wim E Hennink; Govert W Somsen; Cornelus F van Nostrum
Journal:  Pharm Res       Date:  2015-04-02       Impact factor: 4.200

  5 in total

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