Literature DB >> 23701555

Flavonoids on allergy.

Margarida Castell, Francisco J Pérez-Cano, Mar Abril-Gil, Àngels Franch1.   

Abstract

Flavonoids are secondary products of plants that include thousands of compounds classified in several classes. Preclinical studies mainly carried out in rodents suggest that they may have a role in the prevention of immunoglobulin E (IgE) synthesis and mast cell degranulation. Interestingly, using animal models with allergic asthma, it can be concluded that preventive treatment with particular flavonoid classes can reduce airway hyperresponsiveness, which is accompanied by lowered inflammatory mediators such as histamine and cytokines, and cell infiltration. In addition, there are some clinical trials in patients with allergic asthma or rhinitis that offer promising results with regard to these natural compounds. On the other hand, the dissection of cellular mechanisms that have interacted with flavonoids allow their effectiveness to be understood. Among these mechanisms there is a lower expression of IgE receptor or other membrane receptors, the modulation of calcium influx, and the downregulation of particular signaling pathways that eventually produces lower primary and secondary mediator release. In conclusion, some particular flavonoids could be an alternative or complementary therapy in the prevention and treatment of some allergies. Nevertheless, an increased number of clinical trials is required in order to confirm the therapeutic role of flavonoids.

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Year:  2014        PMID: 23701555     DOI: 10.2174/13816128113199990041

Source DB:  PubMed          Journal:  Curr Pharm Des        ISSN: 1381-6128            Impact factor:   3.116


  11 in total

Review 1.  Flavonoids Affect Host-Microbiota Crosstalk through TLR Modulation.

Authors:  Francisco J Pérez-Cano; Malen Massot-Cladera; Maria J Rodríguez-Lagunas; Margarida Castell
Journal:  Antioxidants (Basel)       Date:  2014-10-17

2.  Gut Microbiota in a Rat Oral Sensitization Model: Effect of a Cocoa-Enriched Diet.

Authors:  Mariona Camps-Bossacoma; Francisco J Pérez-Cano; Àngels Franch; Margarida Castell
Journal:  Oxid Med Cell Longev       Date:  2017-01-25       Impact factor: 6.543

3.  Influence of Hesperidin on the Systemic and Intestinal Rat Immune Response.

Authors:  Mariona Camps-Bossacoma; Àngels Franch; Francisco J Pérez-Cano; Margarida Castell
Journal:  Nutrients       Date:  2017-06-06       Impact factor: 5.717

4.  Exploring the Mechanism of Flavonoids Through Systematic Bioinformatics Analysis.

Authors:  Tianyi Qiu; Dingfeng Wu; LinLin Yang; Hao Ye; Qiming Wang; Zhiwei Cao; Kailin Tang
Journal:  Front Pharmacol       Date:  2018-08-15       Impact factor: 5.810

Review 5.  Use of Natural Products in Asthma Treatment.

Authors:  Lucas Amaral-Machado; Wógenes N Oliveira; Susiane S Moreira-Oliveira; Daniel T Pereira; Éverton N Alencar; Nicolas Tsapis; Eryvaldo Sócrates T Egito
Journal:  Evid Based Complement Alternat Med       Date:  2020-02-13       Impact factor: 2.629

6.  Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function.

Authors:  Sandra Martín-Peláez; Olga Castañer; Rosa Solà; María José Motilva; Margarida Castell; Francisco José Pérez-Cano; Montserrat Fitó
Journal:  Nutrients       Date:  2016-04-11       Impact factor: 5.717

7.  Cocoa Diet Prevents Antibody Synthesis and Modifies Lymph Node Composition and Functionality in a Rat Oral Sensitization Model.

Authors:  Mariona Camps-Bossacoma; Mar Abril-Gil; Sandra Saldaña-Ruiz; Àngels Franch; Francisco J Pérez-Cano; Margarida Castell
Journal:  Nutrients       Date:  2016-04-23       Impact factor: 5.717

8.  Tomatidine Attenuates Airway Hyperresponsiveness and Inflammation by Suppressing Th2 Cytokines in a Mouse Model of Asthma.

Authors:  Chieh-Ying Kuo; Wen-Chung Huang; Chian-Jiun Liou; Li-Chen Chen; Jiann-Jong Shen; Ming-Ling Kuo
Journal:  Mediators Inflamm       Date:  2017-11-21       Impact factor: 4.711

9.  Cocoa polyphenols and fiber modify colonic gene expression in rats.

Authors:  Malen Massot-Cladera; Àngels Franch; Margarida Castell; Francisco J Pérez-Cano
Journal:  Eur J Nutr       Date:  2016-06-02       Impact factor: 5.614

10.  Attenuating Effect of Peruvian Cocoa Populations on the Acute Asthmatic Response in Brown Norway Rats.

Authors:  Marta Périz; Francisco J Pérez-Cano; Trinitat Cambras; Àngels Franch; Ivan Best; Santiago Pastor-Soplin; Margarida Castell; Malén Massot-Cladera
Journal:  Nutrients       Date:  2020-07-31       Impact factor: 5.717

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