| Literature DB >> 23700364 |
Sonia J Moisá1, Daniel W Shike, William T Meteer, Duane Keisler, Dan B Faulkner, Juan J Loor.
Abstract
Among 36 differentially-expressed genes during growth in longissimus muscle (LM) of Angus steers, Yin Yang 1 (YY1) had the most relationships with other genes including some associated with adipocyte differentiation. The objective of this study was to examine the effect of nutritional management on mRNA expression of YY1 along with its targets genes PPARG, GTF2B, KAT2B, IGFBP5 and STAT5B. Longissimus from Angus and Angus × Simmental steers (7 total/treatment) on early weaning plus high-starch (EWS), normal weaning plus starch creep feeding (NWS), or normal weaning without starch creep feeding (NWN) was biopsied at 0, 96, and 240 days on treatments. Results suggest that YY1 does not exert control of adipogenesis in LM, and its expression is not sensitive to weaning age. Among the YY1-related genes, EWS led to greater IGFBP5 during growing and finishing phases. Pro-adipogenic transcriptional regulation was detected in EWS due to greater PPARG and VDR at 96 and 240 d vs. 0 d. GTF2B and KAT2B expression was lower in response to NWS and EWS than NWN, and was most pronounced at 240 d. The increase in PPARG and GTF2B expression between 96 and 240 d underscored the existence of a molecular programming mechanism that was sensitive to age and dietary starch. Such response partly explains the greater carcass fat deposition observed in response to NWS.Entities:
Keywords: Yin Yang 1; adipogenesis; early weaning; gene expression; nutrition; steers
Year: 2013 PMID: 23700364 PMCID: PMC3653888 DOI: 10.4137/GRSB.S11783
Source DB: PubMed Journal: Gene Regul Syst Bio ISSN: 1177-6250
Composition of the early wean high-starch diet (EWS), the corn-grain-based creep supplement fed to normal-wean steers (NWS), and the finishing diet offered to all steers the day after until harvest (finishing phase).
| Ingredient (g/kg dry matter) | EWS | NWS | Finishing diet |
|---|---|---|---|
| Corn husklage | – | – | 642 |
| Ground hay | 162 | – | – |
| Dry whole kernel corn | 668 | 820 | – |
| Dry rolled corn | – | – | 101 |
| Wet corn gluten feed | – | – | 210 |
| Supplement | 170 | 179 | – |
| Supplement | – | – | 46 |
Notes:
Composition of growing phase supplement (g/kg DM): Soybean Meal (90.2), Limestone (90), Trace Mineralized Salt (6.7), Copper Sulfate (0.03), Vitamin ADE (0.7);
composition of finishing phase supplement (g/kg DM): Ground Corn (844), Limestone (110), Urea (25), Trace Mineralized Salt (1), Thiamine (2.5), Copper Sulfate (0.5) and Vitamin ADE (1.0).
Gene ID, GenBank accession number, sequence and amplicon size of primers used to analyze gene expression by qPCR.
| Gene ID | Accession # | Gene | Primers | Primers (5′-3′) | bp |
|---|---|---|---|---|---|
| 513231 | NM_001046142.1 | F.807 | CTGGAAGGAGCCCGATATCTG | 100 | |
| R.906 | CCAGCAATATCTCCAATCTCTTTTT | ||||
| 404185 | NM_001105327.1 | F.220 | GAGCAAGCCAAGATCGAAAG | 90 | |
| R.309 | GAAGATCTTGGGCGAGTAGG | ||||
| 407215 | XM_002684716.1 | F.1723 | CAAGTCAAGGGCTATGGAACACA | 100 | |
| R.1822 | TTGCGTATTCATCTGCGTAGGT | ||||
| 281993 | BC116098.1 | F.1356 | GAGCCCAAGTTCGAGTTTGC | 100 | |
| R.1455 | GGCGGTCTCCACTGAGAATAAT | ||||
| 504943 | NM_001083640.1 | F.1318 | CTGCGGGCAATCATTCTGTT | 100 | |
| R.1417 | AGGTCTCCAGGGATGCATATACTT | ||||
| 282376 | NM_174617.3 | F.130 | TCATCAGATGCAAGCGCTGTA | 105 | |
| R.234 | TTATCAAGATCTATTGAGTCCCAAGCT | ||||
| 533656 | NM_001167932.1 | F.933 | GTCATCATGCTTCGCTCCAA | 101 | |
| R.1033 | CTGGTCACGTCGCTGACTTG | ||||
| 534353 | NM_001098081.1 | YY1 | F.1120 | ACGACACCAACTGGTCCATACTG | 100 |
| YY1 | R.1219 | CACATGTGTGCGCAAATTGA |
Notes:
Primer direction (F—forward; R—reverse) and hybridization position on the sequence;
amplicon size in base pairs (bp).
Sequencing results of PCR products from primers of genes designed for this experiment. Best hits using BLASTN (http://www.ncbi.nlm.nih.gov) are shown.
| Gene | Sequence |
|---|---|
| GGTTGTCTTTTTGGCCAGGGGCATCAGGCCTGAGAAAAAGGACCCAAAAGAGATTTGGAGATATTTGCTGGGATCCCTTTTCCCC | |
| ATTCGCCCAGCGTGCATCTGCTGGTGCGTGGACAAGGTACGGGATGAAGCTGCCGGGCATGGAGTACGTGGACGGGGACTTTCAGTGCCACACCTTCGAGA | |
| GGAAAACTTGAGATCTGGGTTTTTAGTGTGATATTCCTTCAAGGTGTTCATCAGGTGTGTTCCATAGCCCTTGACTTGGAA | |
| TAACAGTACTCTCCTAAAATACGGCGTGCACGAGATCATTTACACGATGCTGGCCTCCTTGATGAA | |
| CGACGCGGTCAGCGTCGTCGTCGTCTTCCGTCTCTCAGGGTCCATAGGCCTTAAGTGTCTAGAGCATCTGTTTTTCTTCACA | |
| GCCATCATGTAGGGTCGCCATTACTTATCCCAGGTGATTGAAGGGCCAAGCTTGGGGACTCAATAGATCTTGATAAAAAACCCC | |
| GTCGCGTCCGGGTCCCGGCACATGTCGTCAGGGGGTAAGGACTGGTTGGAGCCGAAGCCATGATGACCTTCCAATGGCAACC | |
| GGACCTTCGGTCCGCTTCAAGGCTGCGGGGAAACGCTTTTCACTGGACTTCAATTTGCGCACACATGTGA |
qPCR Performance.
| Gene | Median Ct | Median ΔCt | Slope | (R2) | Efficiency |
|---|---|---|---|---|---|
| 28.536 | 3.937 | −2.961 | 0.993 | 2.17 | |
| 23.035 | −1.497 | −3.407 | 0.997 | 1.96 | |
| 23.331 | −1.140 | −3.564 | 0.995 | 1.90 | |
| 26.363 | – | −3.490 | 0.990 | 1.93 | |
| 27.552 | 2.790 | −3.465 | 0.991 | 1.94 | |
| 22.227 | – | −3.165 | 0.991 | 2.07 | |
| 26.538 | 1.986 | −3.147 | 0.990 | 2.07 | |
| 22.358 | −2.372 | −3.345 | 0.998 | 1.99 | |
| 29.511 | 4.860 | −3.192 | 0.986 | 2.05 | |
| 25.892 | – | −3.470 | 0.992 | 1.94 | |
| 25.703 | 1.024 | −3.017 | 0.995 | 2.14 |
Notes:
Calculated considering all time points and all animals;
calculated as [Ct gene—geometrical mean of Ct internal controls] for each time point and each animal;
slope of the standard curve;
R2 = coefficient of determination of the standard curve;
efficiency is calculated as [10(−1/Slope)].
Carcass quality parameters of Angus (A) and Angus × Simmental (SA) steers (n = 7/treatment) managed under three nutritional treatments during the growing phase (0 to 96 d) followed by feeding a common high-starch diet during the finishing phase (97 to 240 d).
| Item | Treatments | SEM | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|
|
|
| |||||||||
| EWS | NWS | NWN | Trt | Breed | T × B | |||||
|
|
|
| ||||||||
| A | SA | A | SA | A | SA | |||||
| n | 4 | 3 | 4 | 3 | 4 | 3 | ||||
| Hot carcass weight (kg) | 294 | 331 | 339 | 345 | 323 | 353 | 19 | 0.13 | 0.06 | 0.53 |
| Marbling score | 563 | 567 | 520 | 408 | 412 | 390 | 58 | 0.01 | 0.26 | 0.41 |
| Back fat (mm) | 13 | 10 | 14 | 12 | 11 | 13 | 11 | 0.22 | 0.06 | 0.02 |
| REA (mm) | 720 | 750 | 730 | 780 | 770 | 830 | 50 | 0.26 | 0.15 | 0.93 |
Notes:
EWS = early weaning plus a high-starch diet; NWS = normal weaning plus corn-grain supplement; NWN = normal weaning without supplement;
standard error of the mean;
Trt = effect of nutritional management; Breed = B; T × B = interaction of nutritional management and breed;
marbling score: 400–499—Small; 500–599—Modest; 600–699—Moderate. REA = ribeye area.
Serum concentration (ng/mL) of leptin, growth hormone (GH), and IGF-1 of steers (n = 7/treatment) managed under three nutritional treatments during the growing phase (0 to 96 d) followed by feeding a common high-starch diet during the finishing phase (97 to 240 d).
| Item | Treatments | SEM | |||
|---|---|---|---|---|---|
|
| |||||
| EWS | NWS | NWN | |||
| GH | |||||
| 0 d | 14.6 | 13.0 | 17.6 | 2.3 | 0.001 |
| 96 d | 8.3 | 4.1 | 15.7 | ||
| 240 d | 18.4 | 6.3 | 25.3 | ||
| IGF-1 | |||||
| 0 d | 77 | 128 | 142 | 11 | 0.06 |
| 96 d | 132 | 193 | 172 | ||
| 240 d | 164 | 229 | 234 | ||
| Leptin | |||||
| 0 d | 3.9 | 1.9 | 3.7 | 1.3 | 0.001 |
| 96 d | 3.2 | 6.7 | 3.2 | ||
| 240 d | 9.3 | 10.6 | 6.4 | ||
Notes:
EWS = early weaning plus a high-starch diet; NWS = normal weaning plus corn-grain supplement; NWN = normal weaning without supplement;
standard error of the mean;
treatment × time effect;
Different superscripts across treatments at a given time point for each item denote differences between treatments.
Figure 1Patterns of mRNA expression of Ying Yang 1 (YY1), peroxisome proliferator-activated receptor γ (PPARG), vitamin D receptor (VDR), and retinoic X receptor β (RXRB).
Notes: Fold-changes in expression are expressed relative to day 0. a–c Different superscript letters denote significant treatment × time (P < 0.05) or for VDR treatment × time × breed effects (P < 0.05).
Pearson correlation coefficients for genes belong to YY1 network adjusted for the fixed effects.
| R | 0.185 | 0.636 | 0.185 | −0.099 | 0.177 | 0.033 | 0.819 |
| | 0.241 | 0.001 | 0.267 | 0.532 | 0.263 | 0.845 | 0.001 |
| R | 0.691 | 0.513 | 0.501 | 0.290 | 0.589 | −0.097 | |
| | 0.001 | 0.001 | 0.001 | 0.062 | 0.001 | 0.542 | |
| R | 0.514 | 0.287 | 0.387 | 0.385 | 0.307 | ||
| | 0.001 | 0.065 | 0.011 | 0.017 | 0.048 | ||
| R | 0.035 | −0.261 | 0.620 | 0.111 | |||
| | 0.834 | 0.114 | 0.001 | 0.507 | |||
| R | 0.554 | 0.377 | −0.358 | ||||
| | 0.001 | 0.02 | 0.020 | ||||
| R | 0.097 | −0.239 | |||||
| | 0.562 | 0.128 | |||||
| R | −0.240 | ||||||
| | 0.146 | ||||||
| R | −0.143 | 0.514 | 0.499 | −0.077 | −0.253 | −0.192 | 0.835 |
| | 0.3667 | 0.001 | 0.001 | 0.626 | 0.106 | 0.223 | 0.001 |
| R | 0.170 | −0.216 | 0.664 | 0.868 | 0.657 | −0.377 | |
| | 0.282 | 0.169 | 0.001 | 0.001 | 0.001 | 0.014 | |
| R | 0.491 | 0.304 | 0.064 | 0.178 | 0.293 | ||
| | 0.001 | 0.050 | 0.687 | 0.259 | 0.06 | ||
| R | −0.038 | −0.295 | −0.143 | 0.444 | |||
| | 0.812 | 0.058 | 0.365 | 0.003 | |||
| R | 0.565 | 0.776 | −0.339 | ||||
| | 0.001 | 0.001 | 0.028 | ||||
| R | 0.531 | −0.401 | |||||
| | 0.001 | 0.004 | |||||
| R | −0.401 | ||||||
| | 0.001 | ||||||
| R | −0.160 | 0.692 | −0.057 | 0.072 | −0.323 | 0.164 | 0.848 |
| | 0.311 | 0.001 | 0.722 | 0.648 | 0.037 | 0.301 | 0.001 |
| R | 0.037 | 0.108 | 0.194 | 0.273 | 0.114 | −0.203 | |
| | 0.817 | 0.497 | 0.218 | 0.08 | 0.473 | 0.196 | |
| R | 0.191 | 0.186 | −0.098 | 0.360 | 0.663 | ||
| | 0.227 | 0.238 | 0.537 | 0.019 | 0.001 | ||
| R | 0.036 | −0.345 | 0.541 | −0.137 | |||
| | 0.820 | 0.025 | 0.001 | 0.386 | |||
| R | 0.062 | 0.074 | 0.143 | ||||
| | 0.698 | 0.640 | 0.366 | ||||
| R | −0.192 | −0.306 | |||||
| | 0.222 | 0.049 | |||||
| R | −0.093 | ||||||
| | 0.557 | ||||||
Figure 2Patterns of mRNA expression of insulin-like growth factor binding protein 5 (IGFBP5), signal transducer and activator of transcription 5B (STAT5B), K(lysine) acetyltransferase 2B (KAT2B), and general transcription factor 2B (GTF2B).
Notes: Fold-changes in expression are expressed relative to day 0.
a–cDifferent superscript letters denote significant difference (P < 0.05) due to treatment × time. There was on overall effect of time (P < 0.05) on mRNA expression of all genes.
Figure 3YY1 and target gene networks generated using Ingenuity Pathway Analysis®.
Notes: Shown at each time point are up-regulated (black to grey background according with the level of expression; black color (highly expression) to light gray color (slightly expressed). Genes with white-colored background were not affected significantly by the interaction of diet × time. Arrows denote direct (solid lines) or indirect (dotted lines) interactions among genes.
Figure 4Summary of YY1 gene network expression in steers comparing early weaning (EWS) against normal weaning without creep feeding (NWN) at 240 days on treatment.
Notes: Cellular locations depicted are from the Ingenuity Pathway Analysis® knowledge base. Differences in color denote expression level of genes comparing EWS and NWN treatments (black to grey background according with the level of expression; black color (highly upregulated) to grey color (modest upregulation). Also shown are all significant (P < 0.05) positive correlations (thick continuous lines) and non-significant correlations (thin dotted lines) due to treatment × time in EWS and NWN.