Literature DB >> 23696451

Proteomic analysis of acetylation in thermophilic Geobacillus kaustophilus.

Dong-Woo Lee1, Dooil Kim, Yong-Jik Lee, Jung-Ae Kim, Ji Young Choi, Sunghyun Kang, Jae-Gu Pan.   

Abstract

Recent analysis of prokaryotic N(ε)-lysine-acetylated proteins highlights the posttranslational regulation of a broad spectrum of cellular proteins. However, the exact role of acetylation remains unclear due to a lack of acetylated proteome data in prokaryotes. Here, we present the N(ε)-lysine-acetylated proteome of gram-positive thermophilic Geobacillus kaustophilus. Affinity enrichment using acetyl-lysine-specific antibodies followed by LC-MS/MS analysis revealed 253 acetylated peptides representing 114 proteins. These acetylated proteins include not only common orthologs from mesophilic Bacillus counterparts, but also unique G. kaustophilus proteins, indicating that lysine acetylation is pronounced in thermophilic bacteria. These data complement current knowledge of the bacterial acetylproteome and provide an expanded platform for better understanding of the function of acetylation in cellular metabolism.
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  Acetylation; Geobacillus kaustophilus; Microbiology; Posttranslational modification; Proteome; Thermophile

Mesh:

Substances:

Year:  2013        PMID: 23696451     DOI: 10.1002/pmic.201200072

Source DB:  PubMed          Journal:  Proteomics        ISSN: 1615-9853            Impact factor:   3.984


  32 in total

1.  YfmK is an Nε-lysine acetyltransferase that directly acetylates the histone-like protein HBsu in Bacillus subtilis.

Authors:  Valerie J Carabetta; Todd M Greco; Ileana M Cristea; David Dubnau
Journal:  Proc Natl Acad Sci U S A       Date:  2019-02-11       Impact factor: 11.205

2.  Acetyl coenzyme A synthetase is acetylated on multiple lysine residues by a protein acetyltransferase with a single Gcn5-type N-acetyltransferase (GNAT) domain in Saccharopolyspora erythraea.

Authors:  Di You; Li-Li Yao; Dan Huang; Jorge C Escalante-Semerena; Bang-Ce Ye
Journal:  J Bacteriol       Date:  2014-06-23       Impact factor: 3.490

Review 3.  Acylation of Biomolecules in Prokaryotes: a Widespread Strategy for the Control of Biological Function and Metabolic Stress.

Authors:  Kristy L Hentchel; Jorge C Escalante-Semerena
Journal:  Microbiol Mol Biol Rev       Date:  2015-07-15       Impact factor: 11.056

4.  Proteome-wide identification of lysine propionylation in thermophilic and mesophilic bacteria: Geobacillus kaustophilus, Thermus thermophilus, Escherichia coli, Bacillus subtilis, and Rhodothermus marinus.

Authors:  Hiroki Okanishi; Kwang Kim; Ryoji Masui; Seiki Kuramitsu
Journal:  Extremophiles       Date:  2016-12-07       Impact factor: 2.395

5.  Allosteric regulation of a protein acetyltransferase in Micromonospora aurantiaca by the amino acids cysteine and arginine.

Authors:  Jun-Yu Xu; Di You; Pei-Qiang Leng; Bang-Ce Ye
Journal:  J Biol Chem       Date:  2014-08-14       Impact factor: 5.157

6.  Studying the Lysine Acetylation of Malate Dehydrogenase.

Authors:  Sumana Venkat; Caroline Gregory; Jourdan Sturges; Qinglei Gan; Chenguang Fan
Journal:  J Mol Biol       Date:  2017-03-31       Impact factor: 5.469

7.  Acetylome analysis reveals diverse functions of lysine acetylation in Mycobacterium tuberculosis.

Authors:  Fengying Liu; Mingkun Yang; Xude Wang; Shanshan Yang; Jing Gu; Jie Zhou; Xian-En Zhang; Jiaoyu Deng; Feng Ge
Journal:  Mol Cell Proteomics       Date:  2014-09-01       Impact factor: 5.911

8.  Identification of Acetylated Proteins in Borrelia burgdorferi.

Authors:  Youyun Yang; Alan Wolfe; X Frank Yang
Journal:  Methods Mol Biol       Date:  2018

Review 9.  Regulation, Function, and Detection of Protein Acetylation in Bacteria.

Authors:  Valerie J Carabetta; Ileana M Cristea
Journal:  J Bacteriol       Date:  2017-07-25       Impact factor: 3.490

10.  Regulation of a Protein Acetyltransferase in Myxococcus xanthus by the Coenzyme NADP.

Authors:  Xin-Xin Liu; Wei-Bing Liu; Bang-Ce Ye
Journal:  J Bacteriol       Date:  2015-11-23       Impact factor: 3.490

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