Literature DB >> 23688418

The crystal structure of acidic β-galactosidase from Aspergillus oryzae.

Mirko M Maksimainen1, Anja Lampio, Mirka Mertanen, Ossi Turunen, Juha Rouvinen.   

Abstract

The crystal structure of the industrially important Aspergillus oryzae β-galactosidase has been determined at 2.60 Å resolution. The Ao-β-gal is a large (985 residues) monomeric multi-domain enzyme that has a catalytic (α/β)8-barrel domain. An electron density map revealed extensive N-glycosylation between the domain interfaces suggesting that the oligosaccharide-chains would have a stabilizing role for the structure of Ao-β-gal. Comparison of structure with other β-galactosidase structures of glycoside hydrolase family 35 revealed a number of hydrophobic residues, which may contribute favorably to the stabilization of the structure. The role of a high number of acidic residues in Ao-β-gal is also discussed.
Copyright © 2013 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  2-methyl-2,4-pentanediol; Ao-β-gal; Aspergillus oryzae; Glycoside hydrolase; MPD; N-glycosylation; PDB; Protein Data Bank; Psp-β-gal; Tr-β-gal; crystal structure; β-galactosidase; β-galactosidase from Aspergillus oryzae; β-galactosidase from Penicllium sp.; β-galactosidase from Trichoderma reesei

Mesh:

Substances:

Year:  2013        PMID: 23688418     DOI: 10.1016/j.ijbiomac.2013.05.003

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  16 in total

1.  Expression, purification, crystallization and preliminary X-ray crystallographic analysis of tomato β-galactosidase 4.

Authors:  Masahiro Eda; Megumi Ishimaru; Toshiji Tada
Journal:  Acta Crystallogr F Struct Biol Commun       Date:  2015-01-28       Impact factor: 1.056

2.  Crystallization and preliminary X-ray diffraction data of β-galactosidase from Aspergillus niger.

Authors:  Agustín Rico-Díaz; Ángel Vizoso Vázquez; M Esperanza Cerdán; Manuel Becerra; Julia Sanz-Aparicio
Journal:  Acta Crystallogr F Struct Biol Commun       Date:  2014-10-25       Impact factor: 1.056

3.  Evaluating hydrophobic galactonoamidines as transition state analogs for enzymatic β-galactoside hydrolysis.

Authors:  Jessica B Pickens; Logan G Mills; Feng Wang; Susanne Striegler
Journal:  Bioorg Chem       Date:  2018-01-10       Impact factor: 5.275

4.  Cloning, purification and biochemical characterisation of a GH35 beta-1,3/beta-1,6-galactosidase from the mucin-degrading gut bacterium Akkermansia muciniphila.

Authors:  Bi-Shan Guo; Feng Zheng; Lucy Crouch; Zhi-Peng Cai; Meng Wang; David N Bolam; Li Liu; Josef Voglmeir
Journal:  Glycoconj J       Date:  2018-05-12       Impact factor: 2.916

5.  Calcium pectinate-agar beads as improved carriers for β-d-galactosidase and their thermodynamics investigation.

Authors:  Marwa I Wahba
Journal:  3 Biotech       Date:  2020-07-27       Impact factor: 2.406

6.  Identification of the Talaromyces cellulolyticus Gene Encoding an Extracellular Enzyme with β-galactosidase Activity and Testing it as a Reporter for Gene Expression Assays.

Authors:  Alexandra P Orleneva; Vsevolod A Serebrianyi; Ekaterina A Kutukova; Tatiana A Yampolskaya
Journal:  Mol Biotechnol       Date:  2022-01-20       Impact factor: 2.695

7.  Utilization of agro-industrial waste for β-galactosidase production under solid state fermentation using halotolerant Aspergillus tubingensis GR1 isolate.

Authors:  Gopal G Raol; B V Raol; Vimal S Prajapati; Nirav H Bhavsar
Journal:  3 Biotech       Date:  2015-01-15       Impact factor: 2.406

8.  Picomolar inhibition of β-galactosidase (bovine liver) attributed to loop closure.

Authors:  Jessica B Pickens; Feng Wang; Susanne Striegler
Journal:  Bioorg Med Chem       Date:  2017-07-13       Impact factor: 3.641

9.  Recombinant Aspergillus β-galactosidases as a robust glycomic and biotechnological tool.

Authors:  Martin Dragosits; Stefan Pflügl; Simone Kurz; Ebrahim Razzazi-Fazeli; Iain B H Wilson; Dubravko Rendic
Journal:  Appl Microbiol Biotechnol       Date:  2013-09-15       Impact factor: 5.560

Review 10.  Synthesis of novel bioactive lactose-derived oligosaccharides by microbial glycoside hydrolases.

Authors:  Marina Díez-Municio; Miguel Herrero; Agustín Olano; F Javier Moreno
Journal:  Microb Biotechnol       Date:  2014-04-01       Impact factor: 5.813

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.