Literature DB >> 23686640

New technologies aiding dietary programmes for weight control: the oral glucose spray.

Yeganeh Manon Khazrai1, Ernesto Maddaloni, Maria Altomare, Fabio Cacciapaglia, Paolo Pozzilli.   

Abstract

To determine whether the administration of small amounts of glucose through an oral spray device (GSD) facilitates weight loss in overweight/obese subjects involved in a lifestyle modification programme. We randomly assigned 56 overweight/obese subjects to either the treatment group (n = 32) or the control group (n = 24). All subjects in both groups followed a structured dietary programme of 6,280.2 kJ (1,500 kcal)/day and exercised minimum 150 min a week and were followed-up for a period of 60 days. Subjects assigned to the treatment group were asked to spray, during early symptoms of neuroglycopenia, 10 puffs by GSD. GSD is a device that delivers to the buccal mucosa 50 mg of glucose per puff. A mean weight loss of 3.5 ± 3.0 kg in GSD-treated group compared to 1.7 ± 2.1 kg in control group (p = 0.01) was observed. Significant differences regarding reduction of BMI (-1.3 ± 1.0 vs. -0.7 ± 0.8 kg/m2; p = 0.01) and waist circumference (-3.5 ± 3.2 vs. -0.9 ± 3.5 cm; p = 0.02) were also detected. A short-term use of GSD, in association with dietary restriction and exercise, is helpful in improving weight loss and in reducing waist circumference in overweight/obese subjects.

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Year:  2013        PMID: 23686640     DOI: 10.1007/s12020-013-9987-x

Source DB:  PubMed          Journal:  Endocrine        ISSN: 1355-008X            Impact factor:   3.633


  19 in total

1.  Excessive sugar intake alters binding to dopamine and mu-opioid receptors in the brain.

Authors:  C Colantuoni; J Schwenker; J McCarthy; P Rada; B Ladenheim; J L Cadet; G J Schwartz; T H Moran; B G Hoebel
Journal:  Neuroreport       Date:  2001-11-16       Impact factor: 1.837

Review 2.  The nutrition transition: worldwide obesity dynamics and their determinants.

Authors:  B M Popkin; P Gordon-Larsen
Journal:  Int J Obes Relat Metab Disord       Date:  2004-11

3.  The use of a glucose spray device to control progression towards hypoglycaemia.

Authors:  Yeganeh Manon Khazrai; Fabio Cacciapaglia; Andrea Palermo; Paolo Pozzilli
Journal:  Endocrine       Date:  2012-02-11       Impact factor: 3.633

4.  Long-term effects of popular dietary approaches on weight loss and features of insulin resistance.

Authors:  K A McAuley; K J Smith; R W Taylor; R T McLay; S M Williams; J I Mann
Journal:  Int J Obes (Lond)       Date:  2006-02       Impact factor: 5.095

5.  Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies.

Authors:  A Flint; A Raben; J E Blundell; A Astrup
Journal:  Int J Obes Relat Metab Disord       Date:  2000-01

Review 6.  The glucostatic theory of appetite control and the risk of obesity and diabetes.

Authors:  J-P Chaput; A Tremblay
Journal:  Int J Obes (Lond)       Date:  2008-11-11       Impact factor: 5.095

Review 7.  Understanding and addressing the epidemic of obesity: an energy balance perspective.

Authors:  James O Hill
Journal:  Endocr Rev       Date:  2006-11-22       Impact factor: 19.871

8.  Dietary composition of carbohydrates contributes to the development of experimental type 2 diabetes.

Authors:  K Hodgson; B Govan; N Ketheesan; J Morris
Journal:  Endocrine       Date:  2013-01-17       Impact factor: 3.633

Review 9.  Glycemic index and obesity.

Authors:  Janette C Brand-Miller; Susanna H A Holt; Dorota B Pawlak; Joanna McMillan
Journal:  Am J Clin Nutr       Date:  2002-07       Impact factor: 7.045

Review 10.  Obesity, insulin resistance, and cardiovascular disease.

Authors:  Gerald Reaven; Fahim Abbasi; Tracey McLaughlin
Journal:  Recent Prog Horm Res       Date:  2004
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