| Literature DB >> 23671789 |
Abstract
The flower has a finite lifespan that is controlled largely by its role in sexual reproduction. Once the flower has been pollinated or is no longer receptive to pollination, the petals are programmed to senesce. A majority of the genes that are up-regulated during petal senescence, in both ethylene-sensitive and -insensitive flowers, encode proteins involved in the degradation of nucleic acids, proteins, lipids, fatty acids, and cell wall and membrane components. A smaller subset of these genes has a putative role in remobilizing nutrients, and only a few of these have been studied in detail. During senescence, carbohydrates (primarily sucrose) are transported from petals, and the degradation of macromolecules and organelles also allows the plant to salvage mineral nutrients from the petals before cell death. The remobilization of mineral nutrients from a few species has been investigated and will be reviewed in this article. Ethylene's role in nutrient remobilization is discussed by comparing nutrient changes during the senescence of ethylene-sensitive and -insensitive flowers, and by studies in transgenic petunias (Petunia × hybrida) that are insensitive to ethylene. Gene expression studies indicate that remobilization is a key feature of senescence, but some senescence-associated genes have different expression in leaves and petals. These gene expression patterns, along with differences in the nutrient content of leaves and petals, suggest that there are differences in the mechanisms of cellular degradation and nutrient transport in vegetative and floral organs. Autophagy may be the mechanism for large-scale degradation that allows for recycling during senescence, but it is unclear if this causes cell death. Future research should focus on autophagy and the regulation of ATG genes by ethylene during both leaf and petal senescence. We must identify the mechanisms by which individual mineral nutrients are transported out of senescing corollas in both ethylene-sensitive and -insensitive species.Entities:
Keywords: Abscission; autophagy; cell death; flowers; nitrogen; petals; petunias; phosphorus
Year: 2013 PMID: 23671789 PMCID: PMC3648795 DOI: 10.1093/aobpla/plt023
Source DB: PubMed Journal: AoB Plants Impact factor: 3.276
Figure 1.Summary of the percent reduction in macro-nutrients and micro-nutrients during Petunia × hybrida corolla senescence. The total nutrient content of corollas at anthesis was compared with nutrient content at the advanced stage of senescence (fully wilted) as an indication of nutrient remobilization. (A) Nutrient remobilization in MD petunia corollas during pollination-induced senescence and during the developmental senescence of unpollinated corollas. (B) Nutrient remobilization in MD corollas during the senescence of unpollinated flowers attached to the plant or in detached, cut flowers. (C) Nutrient remobilization in MD wild-type corollas and transgenic corollas (lines Z00-35-10 and 44568) with reduced sensitivity to ethylene due to the expression of the mutated ethylene receptor (35S::Atetr1-1). Line 44568 etr1-1 is less sensitive to ethylene than line Z00-35-10 etr1-1.
Figure 2.Nutrient content of leaves and corollas from Petunia × hybrida. The (A) macro-nutrient and (B) micro-nutrient content of corollas from flowers at anthesis was compared with the nutrient content of young, newly expanded green leaves. Plants included wild-type MD and transgenic etr1-1 (44568) petunias with reduced sensitivity to ethylene.