Literature DB >> 23666541

Effect of substitution of concentrate mix with Sesbania sesban on feed intake, digestibility, body weight change, and carcass parameters of Arsi-Bale sheep fed a basal diet of native grass hay.

Wondwosen Bekele1, Solomon Melaku, Yoseph Mekasha.   

Abstract

An experiment was conducted to assess the effect of substitution of concentrate mix with Sesbania sesban on feed intake, digestibility, average daily gain (ADG), and carcass parameters of Arsi-Bale sheep. The experiment employed 25 male sheep with mean (±standard error) initial body live weight (BLW) of 19.1 ± 0.09 kg. The experiment consisted of 7 days of digestibility and 90 days of feeding trials followed by carcass evaluation. The experiment employed a randomized complete block design with five treatments and five blocks. Treatments comprised of grass hay alone fed ad libitum (GHA; control), GHA + 100 % concentrate mix (CM) consisting of wheat bran and noug seed cake at a ratio of 2:1 (0 S. sesban), GHA + 67 % CM + 33 % S. sesban (33 S. sesban), GHA + 33 % CM + 67 % S. sesban (67 S. sesban), and GHA + 100 % S. sesban (100 S. sesban). Total dry matter intake (DMI) was higher (p < 0.001) for sheep in 0 S. sesban-100 S. sesban (800-821 g/day) compared to sheep in control (611 g/day). However, the effect of S. sesban inclusion (0 S. sesban-100 S. sesban) on total DMI was quadratic, and DMI declined after 67 S. sesban. Digestibility of DM, organic matter (p < 0.01), and crude protein were higher (p < 0.001) in supplemented group compared to the control. ADG, feed conversion efficiency (ADG/DMI), slaughter BLW, hot carcass weight, and total edible offals were higher (p < 0.05-0.001) for sheep in 0 S. sesban-100 S. sesban than those in control. Increased level of S. sesban inclusion, in general, reduced growth and carcass parameters in this study. However, there was no difference between 0 S. sesban and 33 S. sesban in most parameters studied. Thus, it can be concluded that S. sesban could substitute a concentrate when it accounted for up to 33 % of the mix.

Entities:  

Mesh:

Year:  2013        PMID: 23666541     DOI: 10.1007/s11250-013-0413-4

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  5 in total

1.  Effect of Supplementation with Agro-industrial By-products and Khat (Catha edulis) leftovers on testicular growth and sperm production in Ogaden bucks.

Authors:  Y Mekasha; A Tegegne; H Rodriguez-Martinez
Journal:  J Vet Med A Physiol Pathol Clin Med       Date:  2007-04

2.  Feed intake, digestibility and body weight change in Farta sheep fed hay supplemented with rice bran and/or noug seed (Guizotia abyssinica) meal.

Authors:  Abebaw Nega; Solomon Melaku
Journal:  Trop Anim Health Prod       Date:  2008-07-26       Impact factor: 1.559

3.  Feed utilisation of Ethiopian Highland lambs on a basal diet of Eleucine coracana straw and supplemented with variously sourced protein mixed with wheat bran.

Authors:  Mulat Alem; Berhan Tamir; Mohammed Y Kurtu
Journal:  Trop Anim Health Prod       Date:  2010-07-28       Impact factor: 1.559

4.  Bodyweight and carcass characteristics of Somali goats fed hay supplemented with graded levels of peanut cake and wheat bran mixture.

Authors:  Solomon Melaku; Simret Betsha
Journal:  Trop Anim Health Prod       Date:  2008-02-07       Impact factor: 1.559

5.  Formation of complexes between polyvinyl pyrrolidones or polyethylene glycols and tannins, and their implication in gas production and true digestibility in in vitro techniques.

Authors:  H P Makkar; M Blümmel; K Becker
Journal:  Br J Nutr       Date:  1995-06       Impact factor: 3.718

  5 in total
  1 in total

1.  Effect of feeding Sesbania sesban and reed grass on growth performance, blood parameters, and meat quality of growing lambs.

Authors:  Mohsen M Farghaly; Ibrahim M I Youssef; Mohamed A Radwan; Hatem A Hamdon
Journal:  Trop Anim Health Prod       Date:  2021-12-09       Impact factor: 1.559

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.