Literature DB >> 23665479

Propolis induced antibacterial activity and other technical properties of cotton textiles.

S Sharaf1, A Higazy, A Hebeish.   

Abstract

Propolis is a gum gathered by honey bees from various plants; the honey bees use propolis to seal holes in their honey combs, smooth out the internal wall and protect the entrance against intruders. It is composed of 50% resin (flavonoids and related phenolic acid), 30% wax, 10% essential oils, 5% pollen and 5% various organic components. As a natural mixture, propolis is widely used in medicine, cosmetics and food. So far no attempts have been yet made to make use of propolis in the realm of textile finishing. Current work presents the first systemic study targeted to build up a scientific basis for production of cotton textiles having antibacterial activity and other useful properties by making use of propolis as eco-friendly finish within the scope of green strategy. Propolis extract solution (70/30 ethanol/water) of 10% concentration was prepared as the stock. Different amounts of the latter were used along with a crosslinking agent and catalyst for treatment of cotton fabrics as per pad-dry-cure technique. Antibacterial activity of the so treated fabrics was obtained through monitoring the efficiency of the interaction of propolis with cotton cellulose. This interaction was expressed as inhibition zone diameter after the treated fabrics were exposed to (G+ve) and (G-ve) bacteria. Other properties include crease recovery, tensile strength and elongation at break. Factors affecting these properties such as type, nature and concentration of the crosslinking agent, concentration of propolis, and conditions of curing were investigated. In addition characterization of the propolis containing modified cotton fabrics including demonstration of the antibacterial activity, SEM, FTIR, durability to washing, UV protection and water repellency were performed. Based on results obtained, it is concluded that application of propolis along with glyoxal and Al2(SO4)3catalyst using pad-dry (3min/80°C), cure (5/140°C) bring about cotton textile with superior antibacterial activity, water repellent and ease of care characteristics as well as UV protection. Tentative mechanism of the reaction of propolis with cotton in the presence of glyoxal was also reported.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23665479     DOI: 10.1016/j.ijbiomac.2013.04.030

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  9 in total

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Authors:  Ricardo N M J Páscoa; A Margarida Teixeira; Clara Sousa
Journal:  Planta       Date:  2018-12-01       Impact factor: 4.116

2.  Optimization of Ultrasonic Cellulase-Assisted Extraction and Antioxidant Activity of Natural Polyphenols from Passion Fruit.

Authors:  Wei Wang; Yu-Ting Gao; Ji-Wen Wei; Yin-Feng Chen; Qing-Lei Liu; Hui-Min Liu
Journal:  Molecules       Date:  2021-04-24       Impact factor: 4.411

3.  Exploiting Fruit Waste Grape Pomace for Silver Nanoparticles Synthesis, Assessing Their Antioxidant, Antidiabetic Potential and Antibacterial Activity Against Human Pathogens: A Novel Approach.

Authors:  Ganesh Dattatraya Saratale; Rijuta Ganesh Saratale; Dong-Su Kim; Do-Yeong Kim; Han-Seung Shin
Journal:  Nanomaterials (Basel)       Date:  2020-07-25       Impact factor: 5.076

4.  Biodegradable Polymer Films with a Natural Antibacterial Extract as Novel Periodontal Barrier Membranes.

Authors:  Zehra Betul Ahi; Nergis Zeynep Renkler; Mine Gul Seker; Kadriye Tuzlakoglu
Journal:  Int J Biomater       Date:  2019-08-14

5.  Evaluation of Antibacterial Effect of Propolis and its Application in Mouthwash Production.

Authors:  Rahman Nazeri; Marzieh Ghaiour; Shima Abbasi
Journal:  Front Dent       Date:  2019-01-20

6.  Application of a Natural Antioxidant from Grape Pomace Extract in the Development of Bioactive Jute Fibers for Food Packaging.

Authors:  Cristina Cejudo-Bastante; Paloma Arjona-Mudarra; María Teresa Fernández-Ponce; Lourdes Casas; Casimiro Mantell; Enrique J Martínez de la Ossa; Clara Pereyra
Journal:  Antioxidants (Basel)       Date:  2021-02-02

7.  Influence of Geographic Origin and Plant Source on Physicochemical Properties, Mineral Content, and Antioxidant and Antibacterial Activities of Moroccan Propolis.

Authors:  Naoual El Menyiy; Meryem Bakour; Asmae El Ghouizi; Soukaina El Guendouz; Badiaa Lyoussi
Journal:  Int J Food Sci       Date:  2021-03-19

8.  Biologically-synthesised ZnO/CuO/Ag nanocomposite using propolis extract and coated on the gauze for wound healing applications.

Authors:  Mahdi Bayrami; Abolfazl Bayrami; Aziz Habibi-Yangjeh; Mohammad Saleh Shafeeyan; Solmaz Feizpoor; Farid Mohammadi Arvanagh; Mohammad Reza Nourani; Ramezan Ali Taheri
Journal:  IET Nanobiotechnol       Date:  2020-09       Impact factor: 1.847

Review 9.  Biofunctionalization of Natural Fiber-Reinforced Biocomposites for Biomedical Applications.

Authors:  Tânia D Tavares; Joana C Antunes; Fernando Ferreira; Helena P Felgueiras
Journal:  Biomolecules       Date:  2020-01-16
  9 in total

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