Literature DB >> 23660310

Investigation of Paenibacillus alvei ARN63 ability for biodemulsifier production: medium optimization to break heavy crude oil emulsion.

S Sh Amirabadi1, A Jahanmiri, M R Rahimpour, B Rafie Nia, P Darvishi, A Niazi.   

Abstract

The demulsifying performance of Paenibacillus alvei ARN63 (P. alvei), as a biodemulsifier-producing bacterium, for breaking water-in-heavy crude oil emulsion has been investigated. The produced lipopeptide biodemulsifier showed the potential to be used in the petroleum industry as an environmentally friendly and non-toxic material. To optimize the biodemulsifier production, the impacts of parameters such as temperature, pH, carbon source and carbon concentration at a constant agitation speed of 180 rpm and with ammonium sulfate as the sole nitrogen source (1.0 g/l) were studied in detail. Several normal paraffin compounds, vegetable oils and motor oil revealed the ability to be used as the carbon source for synthesis of biodemulsifier. The best biodemulsifier production was obtained employing motor oil as the carbon source with a concentration of 42.5 g/l at 37°C and pH 7.0 after 72 h of incubation. Under these conditions, the surface tension of the medium reduced from 58 mN/m to 24.7 mN/m and the biodemulsifier yield reached a value of 2.1 g/l. The demulsification ratio approached 77% and the produced biodemulsifier by P. alvei strain effectively broke water-in-heavy crude oil emulsion. According to biodemulsifier production and growth time course profiles, the biosynthesis was growth associated. Besides, the produced biodemulsifier had good stability during exposure to salinities up to 20%, temperatures up to 80°C and a wide pH range of 2-12.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23660310     DOI: 10.1016/j.colsurfb.2013.03.029

Source DB:  PubMed          Journal:  Colloids Surf B Biointerfaces        ISSN: 0927-7765            Impact factor:   5.268


  1 in total

1.  Yeasts and bacterial biosurfactants as demulsifiers for petroleum derivative in seawater emulsions.

Authors:  Fernanda Cristina P Rocha E Silva; Bruno Augusto C Roque; Nathalia Maria P Rocha E Silva; Raquel D Rufino; Juliana M Luna; Valdemir A Santos; Ibrahim M Banat; Leonie A Sarubbo
Journal:  AMB Express       Date:  2017-11-15       Impact factor: 3.298

  1 in total

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