Literature DB >> 23659168

Analysis of the essential oil of Dipsacus japonicus flowering aerial parts and its insecticidal activity against Sitophilus zeamais and Tribolium castaneum.

Zhi Long Liu1, Guo Hua Jiang, Ligang Zhou, Qi Zhi Liu.   

Abstract

Water-distilled essential oil from the aerial parts of Dipsacus japonicus Miq. (Dipsacaceae) at the flowering stage was analysed by gas chromatography-mass spectrometry (GC-MS). Forty-six compounds, accounting for 96.76% of the total oil, were identified and the main compounds of the essential oil were linalool (11.78%), trans-geraniol (8.58%), 1,8-cineole (7.91%), beta-caryophyllene (5.58%), alpha-terpineol (5.32%), beta-selinene (5.15%), and spathulenol (5.04%). The essential oil of D. japonicus possessed contact toxicity against two grain storage insects, Sitophilus zeamais and Tribolium castaneum adults, with LD50 values of 18.32 microg/ adult and 13.45 microg/adult, respectively. The essential oil of D. japonicus also exhibited pronounced fumigant toxicity against S. zeamais (LC50 = 10.11 mg/l air) and T. castaneum adults (LC50 = 5.26 mg/l air). Of the three major compounds, 1,8-cineole exhibited stronger fumigant toxicity than the crude essential oil against S. zeamais and T. castaneum adults with LC50 values of 2.96 mg/l air and 4.86 mg/l air, respectively.

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Year:  2013        PMID: 23659168

Source DB:  PubMed          Journal:  Z Naturforsch C J Biosci        ISSN: 0341-0382


  2 in total

1.  Cell Growth Inhibition of Saponin XII from Dipsacus japonicus Miq. on Acute Myeloid Leukemia Cells.

Authors:  Ba Thi Cham; Nguyen Thi Thuy Linh; Do Thi Thao; Nguyen Thi Hoang Anh; Nguyen Thanh Tam; Bui Kim Anh; Isabella Muscari; Sabrina Adorisio; Tran Van Sung; Trinh Thi Thuy; Domenico V Delfino
Journal:  Molecules       Date:  2020-07-22       Impact factor: 4.411

2.  Identification of Insecticidal Constituents from the Essential Oil from the Aerial Parts Stachys riederi var. japonica.

Authors:  Meirong Quan; Qi Zhi Liu; Zhi Long Liu
Journal:  Molecules       Date:  2018-05-17       Impact factor: 4.411

  2 in total

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