Literature DB >> 23656872

Arabidopsis sos1 mutant in a salt-tolerant accession revealed an importance of salt acclimation ability in plant salt tolerance.

Hirotaka Ariga1, Taku Katori, Ryouhei Yoshihara, Yoshihiro Hase, Shigeki Nozawa, Issay Narumi, Satoshi Iuchi, Masatomo Kobayashi, Kenji Tezuka, Yoichi Sakata, Takahisa Hayashi, Teruaki Taji.   

Abstract

An analysis of the salinity tolerance of 354 Arabidopsis thaliana accessions showed that some accessions were more tolerant to salt shock than the reference accession, Col-0, when transferred from 0 to 225 mM NaCl. In addition, several accessions, including Zu-0, showed marked acquired salt tolerance after exposure to moderate salt stress. It is likely therefore that Arabidopsis plants have at least two types of tolerance, salt shock tolerance and acquired salt tolerance. To evaluate a role of well-known salt shock tolerant gene SOS1 in acquired salt tolerance, we isolated a sos1 mutant from ion-beam-mutagenized Zu-0 seedlings. The mutant showed severe growth inhibition under salt shock stress owing to a single base deletion in the SOS1 gene and was even more salt sensitive than Col-0. Nevertheless, it was able to survive after acclimation on 100 mM NaCl for 7 d followed by 750 mM sorbitol for 20 d, whereas Col-0 became chlorotic under the same conditions. We propose that genes for salt acclimation ability are different from genes for salt shock tolerance and play an important role in the acquisition of salt or osmotic tolerance.

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Keywords:  Arabidopsis; natural variation; salt acclimation; salt tolerance

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Year:  2013        PMID: 23656872      PMCID: PMC3908940          DOI: 10.4161/psb.24779

Source DB:  PubMed          Journal:  Plant Signal Behav        ISSN: 1559-2316


Introduction

Excess salt accumulation in soils causes both osmotic and ionic stresses, which greatly harm crop growth. In response to salt stress, plants express various genes encoding enzymes for osmolyte synthesis, ion channels, receptors and components of calcium or other regulatory signaling to confer salt tolerance. Genetic studies have revealed several essential genes conferring salt tolerance in a glycophyte accession of Arabidopsis thaliana, Col-0. These include genes for a plasma membrane Na+/H+ antiporter (SOS1), a vacuolar Na+/H+ antiporter (NHX1) and a plasma membrane Na+ transporter (HKT1).- However, what confers salt tolerance in halophytes is poorly understood. Arabidopsis thaliana is distributed widely across the world. This broad geographic distribution encompasses substantial variation in growth environments, so the phenotypic variation among accessions should reflect the genetic variation that allows adaptation to specific conditions. Considerable variation in potentially adaptive traits has been found in Arabidopsis, including resistance to biotic stresses and tolerance of abiotic stresses.- Such accessions may be useful as sources of genetic material. We studied the salt tolerance of 354 Arabidopsis accessions during vegetative growth and found a wide range of variation in salt tolerance among them. Several accessions, including Bu-5, Bur-0, Ll-1, Wl-0 and Zu-0, were much more tolerant than the salt-sensitive accession Col-0. These accessions showed not only greater salt-shock tolerance than Col-0, but also acclimation to salt stress after brief exposure to moderate salt stress, which Col-0 lacked. Genetic analyses indicated that the salt-shock tolerance is a quantitative trait under polygenic control. Although there has been a great deal of study on plant salt-stress responses, almost all reported genes are assumed to function in salt-shock tolerance. On the other hand, the salt acclimation ability is regulated by a single locus on chromosome 5 that is common among the markedly salt-tolerant accessions. To evaluate a role of salt-shock gene in acquired salt tolerance, we screened ion-beam-mutagenized Zu-0 seedlings for a salt-shock mutant.

Results and Discussion

Isolation of a salt-sensitive mutant of salt-tolerant Zu-0

The salt-tolerant accession Zu-0 shows not only salt-shock tolerance, but also salt acclimation ability. To dissect the contribution of the salt acclimation ability, we generated ion-beam-mutagenized seed pools from Zu-0 and screened mutants defective in salt shock tolerance with Zu-0 background from M2 seeds: 7-d-old seedlings grown on nylon mesh on MS agar were transferred to MS agar supplemented with 225 mM NaCl and grown on for 7 d (salt-shock assay). We screened 35,000 M2 seeds derived from 2,000 M1 seeds and identified a single salt-shock defective mutant. Seedlings of Zu-0 showed greater salt tolerance than those of Col-0, as reported, but the mutant seedlings showed hypersensitivity (Fig. 1).

Figure 1. The hypersensitive phenotype of the mutant in the salt-shock assay. Seven-day-old seedlings grown on nylon mesh (990 μm) on MS agar (upper panel) were transferred to MS agar supplemented with 225 mM NaCl and grown on for 7 d (lower panel).

Figure 1. The hypersensitive phenotype of the mutant in the salt-shock assay. Seven-day-old seedlings grown on nylon mesh (990 μm) on MS agar (upper panel) were transferred to MS agar supplemented with 225 mM NaCl and grown on for 7 d (lower panel).

Na+ accumulation in shoots of Zu-0 mutant

The restriction of the transport of Na+ from roots to shoots is important to salt tolerance. Using ion chromatography, we compared the Na+ content in shoots between the mutant and wild-type plants under salt stress. The Na+ content increased less in Zu-0 than in Col-0 (Fig. 2). A system for suppressing Na+ influx into shoots may account in part for the high salt-shock tolerance of Zu-0. On the other hand, the mutant accumulated more Na+ than Zu-0 (Fig. 2). The excess uptake of Na+ may account for the hypersensitive phenotype of the mutant.

Figure 2. Na+ contents in shoots under salt stress. Seven-day-old seedlings of the mutant, Col-0 and Zu-0 were cultured on MS plates supplemented with 100 mM NaCl for 3 d. Values are means ± SD for five individual experiments (n = 5). Differences between mutant and Zu-0 (*), Zu-0 and Col-0 (+), or mutant and Col-0 (^) were analyzed by Student’s t-test. *, +, ^p < 0.05; +++ p < 0.001.

Figure 2. Na+ contents in shoots under salt stress. Seven-day-old seedlings of the mutant, Col-0 and Zu-0 were cultured on MS plates supplemented with 100 mM NaCl for 3 d. Values are means ± SD for five individual experiments (n = 5). Differences between mutant and Zu-0 (*), Zu-0 and Col-0 (+), or mutant and Col-0 (^) were analyzed by Student’s t-test. *, +, ^p < 0.05; +++ p < 0.001.

Genetic analysis of the salt-sensitive mutant

We crossed the mutant with the salt-tolerant Bu-5 and used 46 F2 progeny to map the mutation. The locus responsible for the salt sensitivity of the mutant was located near the distal end of the short arm of chromosome 2, near the simple-sequence-length polymorphic marker nga1145 (Fig. 3A). SOS1, a gene encoding a Na+/H+ antiporter, lies within 270 kb of nga1145. Because SOS1 plays an essential role in salt tolerance in Col-0 and the Col-0 sos1 mutant shows severe defects in salt tolerance and excessive Na+ uptake, as does this mutant, we hypothesized that SOS1 is the relevant gene. To test this hypothesis, we cloned a DNA fragment including SOS1 from both the mutant and the wild type (Zu-0) and determined the sequences. We found a single base deletion in SOS1 of the mutant, which caused a frame shift followed by a stop codon terminating the SOS1 protein in the 4th transmembrane domain (Fig. 3B and C).

Figure 3. Genetic mapping of the locus for the salt-sensitivity mutation. (A) Genetic map of the locus. Numbers beneath bars indicate recombination frequency (%) in the salt-sensitive F2 population (mutant × Bu-5; n = 46). Dots represent centromeres. (B) Alignment of the DNA and amino acid sequences corresponding to the fourth transmembrane region of SOS1 between the mutant, the wild-type Zu-0 and Col-0. Red arrowhead, single base deletion; blue highlight, premature stop codon in the mutant. The underline indicates the 4th membrane-spanning region. (C) Secondary structure model of SOS1. Red arrowhead, mutation; blue arrowhead, premature stop codon.

Figure 3. Genetic mapping of the locus for the salt-sensitivity mutation. (A) Genetic map of the locus. Numbers beneath bars indicate recombination frequency (%) in the salt-sensitive F2 population (mutant × Bu-5; n = 46). Dots represent centromeres. (B) Alignment of the DNA and amino acid sequences corresponding to the fourth transmembrane region of SOS1 between the mutant, the wild-type Zu-0 and Col-0. Red arrowhead, single base deletion; blue highlight, premature stop codon in the mutant. The underline indicates the 4th membrane-spanning region. (C) Secondary structure model of SOS1. Red arrowhead, mutation; blue arrowhead, premature stop codon. To confirm whether the mutated SOS1 is the causal gene, we crossed the mutant with the sos1-1 mutant (Col-0 background). The F1 seedlings showed the same hypersensitivity to salt stress as sos1-1 and the mutant of Zu-0 (Fig. 4). This allelism test demonstrated that the SOS1 mutation is the cause of the salt-sensitive phenotype of the mutant and that SOS1 plays an essential role in the salt-shock tolerance of Zu-0.

Figure 4. Allelism test between the mutant and sos1-1 (Col-0 mutant). Seven-day-old seedlings were transferred to MS agar supplemented with 100 mM NaCl and grown on for 7 d.

Figure 4. Allelism test between the mutant and sos1-1 (Col-0 mutant). Seven-day-old seedlings were transferred to MS agar supplemented with 100 mM NaCl and grown on for 7 d.

Acquired salt tolerance of the mutant

To test the salt acclimation ability of the mutant, we transferred 7-d-old seedlings onto MS agar supplemented with 100 mM NaCl (which does not affect the growth of Col-0 or Zu-0) to acclimate for 7 d and then onto MS agar supplemented with 750 mM sorbitol for a further 20 d. The mutant seedlings showed growth inhibition during the acclimation period. However, they were able to survive the subsequent severe osmotic stress, as were the Zu-0 wild-type seedlings, whereas Col-0 seedlings showed complete chlorosis (Fig. 5).

Figure 5. The salt-tolerant phenotype of the mutant in the salt acclimation assay. Seven-day-old seedlings grown on nylon mesh (990 μm) on MS agar were transferred to MS agar supplemented with 100 mM NaCl and grown on for 7 d (upper panel) and then to MS agar supplemented with 750 mM sorbitol for a further 20 d (lower panel).

Figure 5. The salt-tolerant phenotype of the mutant in the salt acclimation assay. Seven-day-old seedlings grown on nylon mesh (990 μm) on MS agar were transferred to MS agar supplemented with 100 mM NaCl and grown on for 7 d (upper panel) and then to MS agar supplemented with 750 mM sorbitol for a further 20 d (lower panel). The sos1 x Zu-0 was therefore defective in salt-shock tolerance, but not in salt acclimation ability. It was more tolerant than the Col-0 plants, which cannot acclimate but have normal salt-shock tolerance mechanisms. Despite its clear effect of acclimation on acquired osmo-tolerance to 750 mM sorbitol (Fig. 5), sos1 x Zu-0 did not show remarkable tolerance toward 300 mM NaCl after acclimation. This could be due to severe Na+ toxicity in the mutant, as Na+ accumulation in shoots is even higher than Col-0 (Fig. 2.) It is thought that the sos1 mutation induces severe Na+ toxicity in the Zu-0 mutant. These data indicated that acclimation is not a process only to enhance tolerance to salt shock, but is independent from SOS1 function in response to salt shock in Zu-0. We propose that salt acclimation ability is an important mechanism for higher salt stress tolerance in Arabidopsis, especially in osmotic stress tolerance. Among acquired stress tolerance systems, acclimation to temperatures is well known. Most temperate plants, including Arabidopsis, develop freezing tolerance after exposure to low, non-freezing temperatures (< 10°C), a process called cold acclimation.- The expression of heat shock proteins induced by non-lethal heat treatment also confers tolerance to otherwise lethal high temperatures. Arabidopsis proteins Hsa32 and HsfA2 have been reported to play important roles in plant heat acclimation and acquired thermotolerance was compromised in both hsa32 and hsfA2 knockout mutants., Here we propose that the salt acclimation ability is a novel salt tolerance, which is independent of the well known salt-shock tolerance including SOS1 and plays an important role in the acquisition of greater salt- or osmotic-stress tolerance.

Material and Methods

Plant materials and culture

Seeds of A. thaliana Zu-0 (JA264) were provided by the RIKEN Bio Resource Center, Japan. They were sown on Murashige and Skoog (MS) agar plates containing half-strength MS medium, 0.8% (w/v) agar, 0.5% sucrose and a vitamin mixture (10 mg/L myoinositol, 200 μg/L glycine, 50 μg/L nicotinic acid, 50 μg/L pyridoxine hydrochloride, 10 μg/L thiamine) at pH 5.7. The plates were sealed with surgical tape and the seeds were stratified at 4°C for 7 d and then transferred to a growth chamber irradiated at 80 μmol m−2 s−1 in an 16/8 h L:D cycle at 22°C for germination and growth. These growing conditions were used for all experiments.

Irradiation

Zu-0 seeds were irradiated in the azimuthally varying field cyclotron at the Japan Atomic Energy Agency (Takasaki). To select the appropriate dose, we irradiated them with carbon ion beams in a dose range of 25–250 Gy and assessed plant development. A dose of ≥ 100 Gy inhibited secondary leaf development or induced sterility. Thus, we irradiated seeds at 50 Gy in a single layer within a plastic bag.

Salt-shock-tolerance assay and salt acclimation assay

To evaluate salt-shock tolerance, we transferred 10-d-old plants growing on 990-µm nylon mesh on MS agar plates to MS medium containing 225 mM NaCl and grew them on for 7 d. For the salt acclimation assay, we transferred 7-d-old seedlings to MS agar supplemented with 100 mM NaCl and grew them on for 7 d. The 14-d-old seedlings were then transferred onto MS agar supplemented with 750 mM sorbitol and grown on for a further 14 d.

Salt-sensitive mutant screening

Following irradiation and vernalization, about 100 M1 plants were transferred into each of 20 planters filled with a 1:1 mixture of perlite and vermiculite. The plants, watered with 1:1,000 Hyponex nutrient solution, were selfed to set M2 seeds as a screening pool. Using a salt-shock-tolerance assay described in the experimental section 3.3, we screened ~35,000 M2 seeds for salt-sensitive mutants.

Measurement of Na+

Seven-day-old Col-0 and Zu-0 seedlings grown on nylon mesh on MS agar plates were transferred to MS agar supplemented with 100 mM NaCl and grown on for 3 d. The shoots were harvested at 0, 1 and 3 d after transfer and soaked in 5 mL of sterile distilled water for 5 sec. The solution with the plants was then boiled for 15 min, passed through a 0.2-µm filter (Toyo Roshi Kaisha, Ltd.), diluted 1:20 with distilled water and analyzed for Na+ using a Shim-pack IC-C3/C3 (S) column on a PIA-1000 Personal Ion Analyzer.

Genetic mapping

The single isolated mutant was crossed with salt-tolerant Bu-5 and the resulting F1 progeny were selfed to generate F2 populations. Genomic DNA was prepared from individual F2 seedlings with the salt-sensitive phenotype for use as PCR templates. For mapping we used the following simple-sequence-length polymorphism markers: Chr. 1, NT1G11, nga248 and NF5I14; Chr. 2, nga1145, PLS8 and nga168; Chr. 3, nga162, CIW11 and nga6; Chr. 4, JV30/31, DET1.2 and nga1139; Chr. 5, nga151, SO262 and JV75/76. PCR conditions used an initial 94°C for 2 min; 40 cycles of 94°C for 20 sec, 54 or 57°C for 20 sec and 72°C for 5 sec; and a final 72°C for 2 min. The microsatellites were fractionated in 6% agarose gel and recombinant values were calculated from the band patterns.

Conclusion

Arabidopsis thaliana Zu-0 is a highly salt-tolerant accession with salt acclimation ability. We screened hypersensitive plants from Zu-0 M2 seeds and identified a mutant. The mutant was defective in salt-shock tolerance on account of a 1-bp deletion in SOS1, but not in salt acclimation ability. The Zu-0 mutant plants showed greater tolerance than the wild-type Col-0 plants, which defect in acquired salt tolerance. We suggest the importance of salt acclimation ability to severe salt- or osmotic-tolerance.
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