| Literature DB >> 23656872 |
Hirotaka Ariga1, Taku Katori, Ryouhei Yoshihara, Yoshihiro Hase, Shigeki Nozawa, Issay Narumi, Satoshi Iuchi, Masatomo Kobayashi, Kenji Tezuka, Yoichi Sakata, Takahisa Hayashi, Teruaki Taji.
Abstract
An analysis of the salinity tolerance of 354 Arabidopsis thaliana accessions showed that some accessions were more tolerant to salt shock than the reference accession, Col-0, when transferred from 0 to 225 mM NaCl. In addition, several accessions, including Zu-0, showed marked acquired salt tolerance after exposure to moderate salt stress. It is likely therefore that Arabidopsis plants have at least two types of tolerance, salt shock tolerance and acquired salt tolerance. To evaluate a role of well-known salt shock tolerant gene SOS1 in acquired salt tolerance, we isolated a sos1 mutant from ion-beam-mutagenized Zu-0 seedlings. The mutant showed severe growth inhibition under salt shock stress owing to a single base deletion in the SOS1 gene and was even more salt sensitive than Col-0. Nevertheless, it was able to survive after acclimation on 100 mM NaCl for 7 d followed by 750 mM sorbitol for 20 d, whereas Col-0 became chlorotic under the same conditions. We propose that genes for salt acclimation ability are different from genes for salt shock tolerance and play an important role in the acquisition of salt or osmotic tolerance.Entities:
Keywords: Arabidopsis; natural variation; salt acclimation; salt tolerance
Mesh:
Substances:
Year: 2013 PMID: 23656872 PMCID: PMC3908940 DOI: 10.4161/psb.24779
Source DB: PubMed Journal: Plant Signal Behav ISSN: 1559-2316

Figure 1. The hypersensitive phenotype of the mutant in the salt-shock assay. Seven-day-old seedlings grown on nylon mesh (990 μm) on MS agar (upper panel) were transferred to MS agar supplemented with 225 mM NaCl and grown on for 7 d (lower panel).

Figure 2. Na+ contents in shoots under salt stress. Seven-day-old seedlings of the mutant, Col-0 and Zu-0 were cultured on MS plates supplemented with 100 mM NaCl for 3 d. Values are means ± SD for five individual experiments (n = 5). Differences between mutant and Zu-0 (*), Zu-0 and Col-0 (+), or mutant and Col-0 (^) were analyzed by Student’s t-test. *, +, ^p < 0.05; +++ p < 0.001.

Figure 3. Genetic mapping of the locus for the salt-sensitivity mutation. (A) Genetic map of the locus. Numbers beneath bars indicate recombination frequency (%) in the salt-sensitive F2 population (mutant × Bu-5; n = 46). Dots represent centromeres. (B) Alignment of the DNA and amino acid sequences corresponding to the fourth transmembrane region of SOS1 between the mutant, the wild-type Zu-0 and Col-0. Red arrowhead, single base deletion; blue highlight, premature stop codon in the mutant. The underline indicates the 4th membrane-spanning region. (C) Secondary structure model of SOS1. Red arrowhead, mutation; blue arrowhead, premature stop codon.

Figure 4. Allelism test between the mutant and sos1-1 (Col-0 mutant). Seven-day-old seedlings were transferred to MS agar supplemented with 100 mM NaCl and grown on for 7 d.

Figure 5. The salt-tolerant phenotype of the mutant in the salt acclimation assay. Seven-day-old seedlings grown on nylon mesh (990 μm) on MS agar were transferred to MS agar supplemented with 100 mM NaCl and grown on for 7 d (upper panel) and then to MS agar supplemented with 750 mM sorbitol for a further 20 d (lower panel).