| Literature DB >> 23645938 |
Angela Sessitsch1, Melanie Kuffner, Petra Kidd, Jaco Vangronsveld, Walter W Wenzel, Katharina Fallmann, Markus Puschenreiter.
Abstract
Phytoextraction makes use of trace element-accumulating plants that concentrate the pollutants in their tissues. Pollutants can be then removed by harvesting plants. The success of phytoextraction depends on trace element availability to the roots and the ability of the plant to intercept, take up, and accumulate trace elements in shoots. Current phytoextraction practises either employ hyperaccumulators or fast-growing high biomass plants; the phytoextraction process may be enhanced by soil amendments that increase trace element availability in the soil. This review will focus on the role of plant-associated bacteria to enhance trace element availability in the rhizosphere. We report on the kind of bacteria typically found in association with trace element - tolerating or - accumulating plants and discuss how they can contribute to improve trace element uptake by plants and thus the efficiency and rate of phytoextraction. This enhanced trace element uptake can be attributed to a microbial modification of the absorptive properties of the roots such as increasing the root length and surface area and numbers of root hairs, or by increasing the plant availability of trace elements in the rhizosphere and the subsequent translocation to shoots via beneficial effects on plant growth, trace element complexation and alleviation of phytotoxicity. An analysis of data from literature shows that effects of bacterial inoculation on phytoextraction efficiency are currently inconsistent. Some key processes in plant-bacteria interactions and colonization by inoculated strains still need to be unravelled more in detail to allow full-scale application of bacteria assisted phytoremediation of trace element contaminated soils.Entities:
Keywords: Endophytes; Phytoextraction; Plant growth promotion; Rhizosphere bacteria; Trace element mobilization
Year: 2013 PMID: 23645938 PMCID: PMC3618436 DOI: 10.1016/j.soilbio.2013.01.012
Source DB: PubMed Journal: Soil Biol Biochem ISSN: 0038-0717 Impact factor: 7.609
Fig. 1Putative plant–microbe interactions influencing trace element accumulation in plants (after Pilon-Smits, 2005).
Relative changes of trace element concentration in shoots (lines) vs. relative changes of shoot biomass (columns) for individual and for all trace elements.a
| Concentration in shoots | Shoot biomass | |||
|---|---|---|---|---|
| Increase | No change | Decrease | Sum | |
| Increase | 15.4 | 15.4 | 1.71 | 32.5 |
| No change | 20.5 | 33.3 | 2.56 | 56.4 |
| Decrease | 8.55 | 2.56 | 0.00 | 11.1 |
| Sum | 44.4 | 51.3 | 4.27 | 100 |
| Increase | 25.8 | 1.03 | 0.00 | 26.8 |
| No change | 41.2 | 19.6 | 5.15 | 66.0 |
| Decrease | 2.06 | 4.12 | 1.03 | 7.22 |
| Sum | 69.1 | 24.7 | 6.19 | 100 |
| Increase | 20.3 | 10.5 | 0.00 | 30.8 |
| No change | 31.6 | 16.5 | 1.50 | 49.6 |
| Decrease | 16.5 | 2.26 | 0.75 | 19.5 |
| Sum | 68.4 | 29.3 | 2.26 | 100 |
| Increase | 8.62 | 27.6 | 5.17 | 41.4 |
| No change | 36.2 | 10.3 | 0.00 | 46.6 |
| Decrease | 8.62 | 3.45 | 0.00 | 12.1 |
| Sum | 53.4 | 41.4 | 5.17 | 100 |
| Increase | 22.7 | 10.9 | 0.78 | 34.4 |
| No change | 19.5 | 23.4 | 2.34 | 45.3 |
| Decrease | 16.4 | 3.91 | 0.00 | 20.3 |
| Sum | 58.6 | 38.3 | 3.13 | 100 |
| Increase | 13.2 | 5.66 | 0.00 | 18.9 |
| No change | 22.6 | 13.2 | 9.43 | 45.3 |
| Decrease | 24.5 | 11.3 | 0.00 | 35.8 |
| Sum | 60.4 | 30.2 | 9.43 | 100 |
| Increase | 18.5 | 11.0 | 1.00 | 30.5 |
| No change | 29.7 | 20.5 | 3.00 | 53.2 |
| Decrease | 12.2 | 3.83 | 0.33 | 16.3 |
| Sum | 60.3 | 35.3 | 4.33 | 100 |
Values in the table indicate the percentage of studies documenting a given observation. Data were obtained from: Abou-Shanab et al. (2003), Abou-Shanab et al. (2006), Al Agely et al. (2005), Andreazza et al. (2010), Arriagada et al. (2007), Azcón et al. (2009), Bai et al. (2008); Baum et al. (2006), Braud et al. (2009), Brunetti et al. (2011), Burd et al. (1998, 2000), Chen et al. (2003, 2004, 2006, 2007a, 2007b, 2010), Citterio et al. (2005), Dary et al. (2010), Davies et al. (2001), De Maria et al. (2011), Di Gregorio et al. (2006), Dimkpa et al. (2009), Dos Santos Utmazian et al. (2007), Duponnois et al. (2006), Farwell et al. (2006, 2007), Ganesan (2008), Gao et al. (2010), He et al. (2009, 2010), Ike et al. (2007), Jankong et al. (2007), Janoušková et al. (2005), Jiang et al. (2008), Kuffner et al. (2008, 2010), Kumar et al. (2008, 2009), Leung et al. (2006), Liao et al. (2003), Liu et al. (2005), Ma et al. (2009a, 2009b, 2009c), Malcova et al. (2003), Marques et al. (2006), Medina et al. (2006), Nie et al. (2002), Rai et al. (2004), Rajkumar and Freitas (2008a, 2008b), Rajkumar et al. (2006), Reed and Glick (2005), Rodriguez et al. (2008), Safronova et al. (2006), Sell et al. (2005), Sheng and Xia (2006), Sheng et al. (2008a, 2008b, 2008c), Shilev et al. (2001, 2006), Sudova et al. (2007), Tank and Saraf (2009), Trotta et al. (2006), Vivas et al. (2003a, 2003b, 2006), Wang et al. (2005, 2007a, 2007b), Wani et al. (2007), Whiting et al. (2001b), Wu et al. (2006), Xu et al. (2008), Zaidi et al. (2006).
Effect of different experimental conditions on relative changes of trace element concentration in shoots, shoot biomass, and trace element content in shoots.a
| Percentage | Trace element concentration | Shoot biomass | Trace element content | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Decrease | No effect | Increase | Decrease | No effect | Increase | Decrease | No effect | Increase | |||||
| <5.0 | 0.3 | 50.0 | 0.0 | 50.0 | 2 | 0.00 | 0.0 | 100 | 2 | 50.0 | 0.0 | 50.0 | 2 |
| 5.0–5.9 | 16.4 | 5.9 | 57.4 | 36.6 | 101 | 0.00 | 13.2 | 86.8 | 121 | 33.3 | 33.3 | 33.3 | 3 |
| 6.0–6.9 | 21.0 | 8.4 | 56.6 | 35.0 | 143 | 1.29 | 56.1 | 42.6 | 155 | 9.0 | 47.8 | 43.3 | 67 |
| 7.0–7.9 | 33.6 | 25.0 | 48.4 | 26.6 | 188 | 5.65 | 27.8 | 66.5 | 249 | 11.0 | 41.2 | 47.8 | 137 |
| > 8.0 | 8.9 | 22.7 | 57.6 | 19.7 | 66 | 8.00 | 18.0 | 74.0 | 50 | 20.0 | 36.7 | 43.3 | 30 |
| Large range of pH values | 3.3 | 12.5 | 79.2 | 8.3 | 24 | 0.00 | 14.3 | 85.7 | 21 | 0.0 | 33.3 | 66.7 | 21 |
| not indicated | 16.5 | 16.5 | 46.4 | 37.1 | 97 | 10.3 | 47.4 | 42.2 | 116 | 22.2 | 33.3 | 44.4 | 27 |
| Uncontaminated | 16.1 | 9.9 | 66.2 | 23.9 | 71 | 5.3 | 40.7 | 54.0 | 113 | 10.0 | 35.0 | 55.0 | 20 |
| Contaminated (geogenic) | 3.1 | 13.0 | 39.1 | 47.8 | 23 | 0.0 | 91.3 | 8.7 | 23 | n.i. | n.i. | n.i. | 0 |
| Polluted (anthropogenic) | 31.3 | 13.0 | 62.5 | 24.5 | 216 | 6.4 | 43.4 | 50.2 | 219 | 13.3 | 54.7 | 32.0 | 128 |
| Spiked | 44.3 | 22.5 | 40.4 | 37.1 | 275 | 3.7 | 23.7 | 72.6 | 321 | 13.7 | 28.2 | 58.1 | 117 |
| Amended (with cont. material) | 5.1 | 0.0 | 83.3 | 16.7 | 36 | 0.0 | 2.6 | 97.4 | 38 | 0.0 | 27.3 | 72.7 | 22 |
| Heat sterilized | 37.3 | 14.4 | 50.2 | 35.3 | 215 | 4.0 | 28.4 | 67.6 | 275 | 8.6 | 35.5 | 55.9 | 93 |
| γ-radiated + heat sterilized | 0.8 | 0 | 100 | 0 | 6 | 66.7 | 33.3 | 0.0 | 6 | 100 | 0.0 | 0.0 | 6 |
| γ-radiated | 11.4 | 42.3 | 46.2 | 11.5 | 78 | 9.5 | 51.2 | 39.3 | 84 | 20.3 | 64.4 | 15.3 | 59 |
| No sterilization treatment | 50.5 | 11.2 | 56.5 | 32.3 | 322 | 2.6 | 33.2 | 64.2 | 349 | 7.0 | 34.9 | 58.1 | 129 |
| Arbuscular mycorrhizal fungi | 28.5 | 29.0 | 45.0 | 26.0 | 169 | 8.6 | 39.0 | 52.4 | 210 | 22.4 | 38.3 | 39.3 | 107 |
| Ectomycorrhizal fungi | 3.5 | 0.0 | 88.5 | 11.5 | 26 | 7.7 | 30.8 | 61.5 | 26 | 20.0 | 50.0 | 30.0 | 10 |
| Unspecified mycorrhizol fungi | 1.6 | 0.0 | 41.7 | 58.3 | 12 | 8.3 | 25.0 | 66.7 | 12 | n.i. | n.i. | n.i. | 0 |
| Other fungal organisms | 1.6 | 25.0 | 66.7 | 8.3 | 12 | 0.0 | 91.7 | 8.3 | 12 | 0.0 | 100 | 0.0 | 3 |
| Arbuscular mycorrhizal fungi + other fungal organism | 2.2 | 0.0 | 50.0 | 50.0 | 16 | 0.0 | 0.0 | 100 | 16 | n.i. | n.i. | n.i. | 0 |
| Rhizobacteria | 53.3 | 12.3 | 57.0 | 30.7 | 342 | 1.4 | 34.4 | 64.2 | 369 | 2.4 | 50.8 | 46.8 | 126 |
| Endophytes | 1.9 | 0.0 | 0.0 | 100 | 10 | 0.0 | 14.3 | 85.7 | 14 | n.i. | n.i. | n.i. | 0 |
| Co-inoculation of different micr. strains | 7.5 | 17.6 | 50.0 | 32.4 | 34 | 10.9 | 10.9 | 78.2 | 55 | 18.2 | 9.1 | 72.7 | 33 |
| Single strains | 79.4 | 17.4 | 52.2 | 30.4 | 500 | 4.4 | 37.2 | 58.4 | 562 | 13.3 | 44.5 | 42.2 | 211 |
| Mix of strains | 20.6 | 10.7 | 58.7 | 30.6 | 121 | 4.6 | 19.7 | 75.7 | 152 | 9.2 | 28.9 | 61.8 | 76.0 |
| Non-polluted soils | 2.17 | 0 | 56.3 | 43.8 | 16.0 | n.i. | n.i. | n.i. | 0 | n.i. | n.i. | n.i. | 0 |
| Polluted soils | 71.3 | 16.4 | 53.6 | 30.0 | 450 | 2.12 | 30.3 | 67.6 | 518 | 10.2 | 32.4 | 57.4 | 176 |
| Indigenous from polluted soils | 9.8 | 12.3 | 70.2 | 17.5 | 57.0 | 12.5 | 56.9 | 30.6 | 72.0 | 17.3 | 63.5 | 19.2 | 52.0 |
| Not indicated | 16.8 | 19.4 | 42.9 | 37.8 | 98.0 | 9.7 | 33.1 | 57.3 | 124.0 | 13.6 | 44.1 | 42.4 | 59.0 |
| 100 | 16.1 | 53.5 | 30.4 | 621 | 4.48 | 33.5 | 62.0 | 714 | 12.2 | 40.4 | 47.4 | 287 | |
Values in the table indicate the percentage of studies documenting a given observation. Data were obtained from: Abou-Shanab et al. (2003), Abou-Shanab et al. (2006), Al Agely et al. (2005), Andreazza et al. (2010), Arriagada et al. (2007), Azcón et al. (2009), Bai et al. (2008); Baum et al. (2006), Braud et al. (2009), Brunetti et al. (2011), Burd et al. (1998, 2000), Chen et al. (2003, 2004, 2006, 2007a, 2007b, 2010), Citterio et al. (2005), Dary et al. (2010), Davies et al. (2001), De Maria et al. (2011), Di Gregorio et al. (2006), Dimkpa et al. (2009), Dos Santos Utmazian et al. (2007), Duponnois et al. (2006), Farwell et al. (2006, 2007), Ganesan (2008), Gao et al. (2010), He et al. (2009, 2010), Ike et al. (2007), Jankong et al. (2007), Janoušková et al. (2005), Jiang et al. (2008), Kuffner et al. (2008, 2010), Kumar et al. (2008, 2009), Leung et al. (2006), Liao et al. (2003), Liu et al. (2005), Ma et al. (2009a, 2009b, 2009c), Malcova et al. (2003), Marques et al. (2006), Medina et al. (2006), Nie et al. (2002), Rai et al. (2004), Rajkumar and Freitas (2008a, 2008b), Rajkumar et al. (2006), Reed and Glick (2005), Rodriguez et al. (2008), Safronova et al. (2006), Sell et al. (2005), Sheng and Xia (2006), Sheng et al. (2008a, 2008b, 2008c), Shilev et al. (2001, 2006), Sudova et al. (2007), Tank and Saraf (2009), Trotta et al. (2006), Vivas et al. (2003a, 2003b, 2006), Wang et al. (2005, 2007a, 2007b), Wani et al. (2007), Whiting et al. (2001b), Wu et al. (2006), Xu et al. (2008), Zaidi et al. (2006).
Number of studies evaluated.