Literature DB >> 23631150

Determination of multiple mycotoxins levels in poultry feeds from Cameroon.

Wilfred Angie Abia1, Grace Nella Simo, Benedikt Warth, Michael Sulyok, Rudolf Krska, Angele Tchana, Paul Fewou Moundipa.   

Abstract

For the first time in Cameroon, this paper reports on multiple mycotoxins occurrences in poultry feeds. Twenty feed samples collected from different poultry farms were analyzed for 320 fungal metabolites by liquid chromatography electrospray ionization tandem mass spectrometry. Results showed feeds contamination by 68 metabolites including 18 mycotoxins/metabolites currently regulated in the European Union such as fumonisins B1 (FB1), B2, and B3; deoxynevalenol (DON); and beta-zearalenol recovered in all samples. FB1 reported highest FB mean level of 468 (range 16-1930) microg kg(-1). Levels of DON and ZEN were mostly concentrated in feeds from western-highlands conversely for FBs and aflatoxins concentrations in Yaounde. Aflatoxin B1 mean level of 40 microg kg(-1) exceeded the worldwide permitted limit for aflatoxins in feed and generally inversely proportional to weight gain in chicken.

Entities:  

Mesh:

Substances:

Year:  2013        PMID: 23631150

Source DB:  PubMed          Journal:  Jpn J Vet Res        ISSN: 0047-1917            Impact factor:   0.649


  3 in total

1.  Occurrence of Total Aflatoxins, Aflatoxin B1, and Ochratoxin A in Chicken and Eggs in Some Cameroon Urban Areas and Population Dietary Exposure.

Authors:  Fabrice De Paul Tatfo Keutchatang; Alex K Tchuenchieu; Evelyne Nguegwouo; Hippolyte Tene Mouafo; Isabelle Sandrine Bouelet Ntsama; Germain Kansci; Gabriel Nama Medoua
Journal:  J Environ Public Health       Date:  2022-06-11

Review 2.  Contaminants in Foods of Animal Origin in Cameroon: A One Health Vision for Risk Management "from Farm to Fork".

Authors:  Guy B Pouokam; B U Saha Foudjo; Chi Samuel; Philomina Fankam Yamgai; A Kamda Silapeux; Joel Taguemkam Sando; G Fankam Atonde; Chiara Frazzoli
Journal:  Front Public Health       Date:  2017-09-04

Review 3.  Updates on food and feed mycotoxin contamination and safety in Africa with special reference to Nigeria.

Authors:  Francis Imade; Edgar Mugizi Ankwasa; Hairong Geng; Sana Ullah; Tanvir Ahmad; Gang Wang; Chenxi Zhang; Oyeyemi Dada; Fuguo Xing; Yongquan Zheng; Yang Liu
Journal:  Mycology       Date:  2021-06-20
  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.