Literature DB >> 23621103

Toxicological mechanisms of nanosized titanium dioxide-induced spleen injury in mice after repeated peroral application.

Xuezi Sang1, Bing Li, Yuguan Ze, Jie Hong, Xiao Ze, Suxin Gui, Qingqing Sun, Huiting Liu, Xiaoyang Zhao, Lei Sheng, Dong Liu, Xiaohong Yu, Ling Wang, Fashui Hong.   

Abstract

Due to an increase in surface area per particle weight, nanosized titanium dioxide (nano-TiO2) has greatly increased its function as a catalyst and is used for whitening and brightening foods. However, concerns over the safety of nano-TiO2 have been raised. The purpose of this study was to determine whether the protein kinase MAPKs/PI3-K/Akt signaling pathways and transcription factors are activated prior to or concurrent with COX-2 up-regulation in mouse spleen following exposure to 10 mg/kg BW of pure anatase nano-TiO2 by the intragastric route for 15-90 days. The study clearly showed that nano-TiO2 was deposited in the spleen and resulted in reactive oxygen species production, time-dependent splenic inflammation, and necrosis, coupled with a 12.64-64.06% increase in COX-2 and prostaglandin E2 expression, respectively. Furthermore, nano-TiO2 elevated the expressions of ERK, AP-1, CRE, Akt, JNK2, MAPKs, PI3-K, c-Jun, and c-Fos in the spleen by 1.08-6-fold with increased exposure duration, respectively. These findings suggested that nano-TiO2-induced COX-2 expression may be mediated predominantly through the induction of AP-1 and CRE and that AP-1/CRE induction occurred via the MAPKs/PI3-K/Akt signaling pathways in the spleen. Therefore, the findings suggest the need for caution when using nanomaterials as food additives.

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Year:  2013        PMID: 23621103     DOI: 10.1021/jf3035989

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  4 in total

Review 1.  Progress of in vivo studies on the systemic toxicities induced by titanium dioxide nanoparticles.

Authors:  Fashui Hong; Xiaohong Yu; Nan Wu; Yu-Qing Zhang
Journal:  Toxicol Res (Camb)       Date:  2017-01-04       Impact factor: 3.524

2.  Mechanisms of nanosized titanium dioxide-induced testicular oxidative stress and apoptosis in male mice.

Authors:  Xiaoyang Zhao; Lei Sheng; Ling Wang; Jie Hong; Xiaohong Yu; Xuezi Sang; Qingqing Sun; Yuguan Ze; Fashui Hong
Journal:  Part Fibre Toxicol       Date:  2014-09-12       Impact factor: 9.400

Review 3.  Critical review of public health regulations of titanium dioxide, a human food additive.

Authors:  Boris Jovanović
Journal:  Integr Environ Assess Manag       Date:  2014-10-29       Impact factor: 2.992

4.  Ocean acidification increases the accumulation of titanium dioxide nanoparticles (nTiO2) in edible bivalve mollusks and poses a potential threat to seafood safety.

Authors:  Wei Shi; Yu Han; Cheng Guo; Wenhao Su; Xinguo Zhao; Shanjie Zha; Yichen Wang; Guangxu Liu
Journal:  Sci Rep       Date:  2019-03-05       Impact factor: 4.379

  4 in total

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