Literature DB >> 23611905

Exposure factors resources: contrasting EPA's Exposure Factors Handbook with international sources.

Linda J Phillips1, Jacqueline Moya1.   

Abstract

Efforts to compile and standardize human exposure factors have resulted in the development of a variety of resources available to the scientific community. For example, the US Environmental Protection Agency (EPA) developed the Exposure Factors Handbook and Child-specific Exposure Factors Handbook to promote consistency among its various exposure-assessment activities. The US EPA handbooks are compilations of human exposure factors data, including anthropometric and sociocultural data (e.g., body weights, skin-surface areas, and life expectancy), behavioral data (e.g., non-dietary ingestion rates, activity/time use patterns, and consumer product use), factors that may be influenced by the physiological needs of the body, metabolic activity, and health and weight status (e.g., water and food intake, and inhalation rates), and other factors (e.g., building characteristics). Other countries have engaged in similar efforts to compile and standardize exposure factors for use in exposure and risk assessments. For example, the ExpoFacts database contains data for 30 European Union countries. Australia, Canada, Japan, Korea, and Taiwan have developed, or are developing, documents that provide exposure factors data relevant to their populations. The purpose of this paper is to provide an overview of some of the available exposure factors resources; to explore some of the similarities and differences between the US EPA Exposure Factors Handbook and selected other international resources, and to highlight data gaps and present some considerations for promoting consistency among these resources.

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Year:  2013        PMID: 23611905     DOI: 10.1038/jes.2013.17

Source DB:  PubMed          Journal:  J Expo Sci Environ Epidemiol        ISSN: 1559-0631            Impact factor:   5.563


  7 in total

1.  ExpoFacts--an overview of European exposure factors data.

Authors:  V Vuori; R T Zaleski; M J Jantunen
Journal:  Risk Anal       Date:  2006-06       Impact factor: 4.000

Review 2.  The evolution of EPA's Exposure Factors Handbook and its future as an exposure assessment resource.

Authors:  Linda Phillips; Jacqueline Moya
Journal:  J Expo Sci Environ Epidemiol       Date:  2012-07-18       Impact factor: 5.563

3.  Food consumption patterns in Italy: the INN-CA Study 1994-1996.

Authors:  A Turrini; A Saba; D Perrone; E Cialfa; A D'Amicis
Journal:  Eur J Clin Nutr       Date:  2001-07       Impact factor: 4.016

4.  Distributions of total skin surface area to body weight ratios for use in dermal exposure assessments.

Authors:  L J Phillips; R J Fares; L G Schweer
Journal:  J Expo Anal Environ Epidemiol       Date:  1993 Jul-Sep

5.  [Epidemiology of overweight in Switzerland: results of the Swiss National Health Survey 1992-93].

Authors:  M Eichholzer; J Lüthy; F Gutzwiller
Journal:  Schweiz Med Wochenschr       Date:  1999-03-06

6.  [Anthropometric data and obesity].

Authors:  K E Bergmann; G B Mensink
Journal:  Gesundheitswesen       Date:  1999-12

7.  Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC).

Authors:  S Rohrmann; J Linseisen; N Becker; T Norat; R Sinha; G Skeie; E Lund; C Martínez; A Barricarte; I Mattisson; G Berglund; A Welch; G Davey; K Overvad; A Tjønneland; F Clavel-Chapelon; E Kesse; G Lotze; K Klipstein-Grobusch; E Vasilopoulou; E Polychronopoulos; V Pala; E Celentano; H B Bueno-De-Mesquita; P H M Peeters; E Riboli; N Slimani
Journal:  Eur J Clin Nutr       Date:  2002-12       Impact factor: 4.016

  7 in total
  3 in total

1.  Mouthing activity data for children aged 7 to 35 months in Taiwan.

Authors:  Ming-Chien Tsou; Halûk Özkaynak; Paloma Beamer; Winston Dang; Hsing-Cheng Hsi; Chuen-Bin Jiang; Ling-Chu Chien
Journal:  J Expo Sci Environ Epidemiol       Date:  2014-07-16       Impact factor: 5.563

2.  A systematic review and meta-analysis of lead and cadmium concentrations in cow milk in Iran and human health risk assessment.

Authors:  Abdol-Samad Abedi; Esmat Nasseri; Fatemeh Esfarjani; Fatemeh Mohammadi-Nasrabadi; Motahareh Hashemi Moosavi; Hedayat Hoseini
Journal:  Environ Sci Pollut Res Int       Date:  2020-02-14       Impact factor: 4.223

Review 3.  Exploring Global Exposure Factors Resources for Use in Consumer Exposure Assessments.

Authors:  Rosemary T Zaleski; Peter P Egeghy; Pertti J Hakkinen
Journal:  Int J Environ Res Public Health       Date:  2016-07-22       Impact factor: 3.390

  3 in total

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