Literature DB >> 236082

Survey of antibiotic residues in Canadian slaughter animals.

F Tittiger, B Kingscote, B Meldrum, M Prior.   

Abstract

Kidneys and urine of cattle, swine, sheep and chickens were tested for bacterial growth inhibitors using Bacillus subtilis and Sarcina lutea as test organisms. Results were as follows: 211 beef kidneys four positive, 611 swine kidneys five positive, 27 sheep and 120 chicken kidneys all negative, 2108 beef urine 76 positive, 2409 swine urine 186 positive, 176 sheep urine 17 positive. Strongest reactions were obtained with B. subtilis on phosphate buffered pH 6.0 plates. Larger zones were produced by urine from injected animals than by tissue samples.

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Year:  1975        PMID: 236082      PMCID: PMC1277439     

Source DB:  PubMed          Journal:  Can J Comp Med        ISSN: 0008-4050


  7 in total

1.  [Porcine intestinal flora and its sensitivity].

Authors:  H Gärtner; E Lohe; P Dittmar
Journal:  Dtsch Tierarztl Wochenschr       Date:  1973-03-15

2.  [Effect of feeding antibiotics in nutritive doses on the development of resistance of intestinal coliform flora in pigs. 3. R infection of Salmonella in vivo].

Authors:  E Bulling; R Stephan
Journal:  Zentralbl Veterinarmed B       Date:  1972-04

3.  [Determination of antibiotic residues in meat].

Authors:  A Schuler
Journal:  Schweiz Arch Tierheilkd       Date:  1972-08       Impact factor: 0.845

4.  [Contribution to the study of antibiotic substances in meat].

Authors:  A Wuilleret
Journal:  Schweiz Arch Tierheilkd       Date:  1968-10       Impact factor: 0.845

5.  Penicillin and antimicrobial residues in domestic animals at slaughter.

Authors:  W G Huber; M B Carlson; M H Lepper
Journal:  J Am Vet Med Assoc       Date:  1969-06-15       Impact factor: 1.936

6.  Demonstration of antibiotic residues in the meat of slaughtered animals.

Authors:  J Takács; S Kovács
Journal:  Acta Vet Acad Sci Hung       Date:  1969

7.  [Demonstration of inhibitors in bacteriological meat examination and the significance for the consumer].

Authors:  H Gemmer; H Seeger
Journal:  Dtsch Tierarztl Wochenschr       Date:  1970-11-15
  7 in total
  2 in total

1.  Oxytetracycline residues in pigs fed experimentally.

Authors:  C R Jones; W R Usborne; F Tittiger
Journal:  Can Vet J       Date:  1977-06       Impact factor: 1.008

2.  A modified method for the detection of antibiotic residues in slaughter animals.

Authors:  S Fabiansson; A Rutegård
Journal:  Acta Vet Scand       Date:  1979       Impact factor: 1.695

  2 in total

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