Literature DB >> 23605797

Co-occurrence of mycotoxins in swine feed produced in Portugal.

Inês Almeida1, Hermínia Marina Martins, Sara Santos, José M Costa, Fernando Bernardo.   

Abstract

A total of 404 samples of commercial swine feed from Portugal feed mills were analysed by HPLC methods for the presence of mycotoxins: 277 samples of feed for fattening pigs were analysed for ochratoxin A (OTA), zearalenone (ZEA), and deoxynivalenol (DON), and 127 samples of feed for sows were analysed for ZEA and fumonisins (FB1 + FB2). Concerning feed for fattening pigs, 21 (7.6%) samples were positive for OTA, (2-6.8 μg/kg), 69 (24.9%) were positive for ZEA (5-73 μg/kg), and 47 (16.9%) were positive for DON (100-864 μg/kg). In feed for sows, the results showed 29.9% of positive samples for ZEA (5-57.7 μg/kg) and 8.7% positive samples for FB1 and FB2 (50-391.4 μg/kg). Co-occurrence of DON/ZEA was found most frequently, but simultaneous contamination with OTA/ZEA and OTA/DON was also found.

Entities:  

Year:  2011        PMID: 23605797     DOI: 10.1007/s12550-011-0093-8

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  10 in total

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Authors:  H M Martins; M Marques; I Almeida; M M Guerra; F Bernardo
Journal:  Mycotoxin Res       Date:  2008-03       Impact factor: 3.833

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Journal:  Mycotoxin Res       Date:  2006-12       Impact factor: 3.833

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Journal:  Int J Food Microbiol       Date:  1993-06-01       Impact factor: 5.277

8.  Co-identity of the refusal and emetic principle from Fusarium-infected corn.

Authors:  R F Vesonder; A Ciegler; A H Jensen; W K Rohwedder; D Weisleder
Journal:  Appl Environ Microbiol       Date:  1976-02       Impact factor: 4.792

9.  Occurrence of the mycotoxins ochratoxin A, zearalenone and deoxynivalenol in feed components.

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Journal:  Food Addit Contam       Date:  1992 Nov-Dec

10.  Co-occurrence of aflatoxins, ochratoxin A, fumonisins, and zearalenone in cereals and feed, determined by competitive direct enzyme-linked immunosorbent assay and thin-layer chromatography.

Authors:  Maja Segvić Klarić; Zdenka Cvetnić; Stjepan Pepeljnjak; Ivan Kosalec
Journal:  Arh Hig Rada Toksikol       Date:  2009-12       Impact factor: 1.948

  10 in total
  9 in total

1.  A survey on the occurrence of ochratoxin A in feeds for swine and laying hens.

Authors:  H Marina Martins; Inês Almeida; Carolina Camacho; José M Costa; Fernando Bernardo
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2.  Occurrence of mycotoxins in feed samples in Burdur Province, Turkey.

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Review 3.  Current situation of mycotoxin contamination and co-occurrence in animal feed--focus on Europe.

Authors:  Elisabeth Streit; Gerd Schatzmayr; Panagiotis Tassis; Eleni Tzika; Daniela Marin; Ionelia Taranu; Cristina Tabuc; Anca Nicolau; Iuliana Aprodu; Olivier Puel; Isabelle P Oswald
Journal:  Toxins (Basel)       Date:  2012-10-01       Impact factor: 4.546

4.  A Novel Multi-Approach Protocol for the Characterization of Occupational Exposure to Organic Dust-Swine Production Case Study.

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Review 5.  Fumonisins: Impact on Agriculture, Food, and Human Health and their Management Strategies.

Authors:  Madhu Kamle; Dipendra K Mahato; Sheetal Devi; Kyung Eun Lee; Sang G Kang; Pradeep Kumar
Journal:  Toxins (Basel)       Date:  2019-06-07       Impact factor: 4.546

6.  Optimization of the QuEChERS-Based Analytical Method for Investigation of 11 Mycotoxin Residues in Feed Ingredients and Compound Feeds.

Authors:  Hyungju Seo; Sunyeong Jang; Hyeongwook Jo; Haejin Kim; Seunghwa Lee; Hyejeong Yun; Minhee Jeong; Joonkwan Moon; Taewoong Na; Hyunjeong Cho
Journal:  Toxins (Basel)       Date:  2021-10-29       Impact factor: 4.546

Review 7.  Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches.

Authors:  Francesca Fumagalli; Matteo Ottoboni; Luciano Pinotti; Federica Cheli
Journal:  Toxins (Basel)       Date:  2021-08-16       Impact factor: 4.546

8.  Incidence and levels of deoxynivalenol, fumonisins and zearalenone contaminants in animal feeds used in Korea in 2012.

Authors:  Dong-Ho Kim; In-Hye Lee; Woo-Hyun Do; Woo-Seon Nam; Hua Li; Han-Sub Jang; Chan Lee
Journal:  Toxins (Basel)       Date:  2013-12-23       Impact factor: 4.546

Review 9.  Natural Co-Occurrence of Mycotoxins in Foods and Feeds and Their in vitro Combined Toxicological Effects.

Authors:  Marie-Caroline Smith; Stéphanie Madec; Emmanuel Coton; Nolwenn Hymery
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  9 in total

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