Literature DB >> 23604796

Antioxidant supplements: Effects on disease and aging in the United States population.

D Harman1.   

Abstract

Ingestion of antioxidant supplements by the United States (US) population has increased steadily since the mid-1950's. This review tried to determine if the supplements have contributed significantly to beneficial changes in the US during this period. Experimental animal studies have demonstrated that anti-oxidant supplements lower the incidence of a wide variety of diseases and increase life span. Anti-oxidants are associated with similar changes in man. Changes since the mid-1950's in the US population include: 1) ingestion of antioxidant supplements has increased from one percent, or less, to 40-50 percent today. Cost: now 4-5 billion dollars per year, 2) disproportionate increases in the percentage of older individuals as average life expectancy at birth (ALE-B) rose, 3) declining chronic disability in the elderly since 1982, 4) declining cancer mortality since 1991, and 5) the decline in the rate of reported cardiovascular disease beginning in the 1950's which significantly increased further in 1965. The last four changes suggest that the rate of increase in physiological age with time has been slowed. This can be attributed to decreases in the rate of accumulation of free radical-induced aging changes by the joint action of antioxidant supplements/dietary measures, and improvements in conventional measures (CM) which increase ALE-B, e.g., better medical care, nutrition, housing, accident prevention. The contribution by antioxidants to decreases in physiological age is seemingly small compared to that of CM. However, it will grow relative to CM as the amount and duration of supplement use increases and improvements in CM raise ALE-B closer to 85 years, the age associated with optimal living conditions.

Entities:  

Year:  2000        PMID: 23604796      PMCID: PMC3455359          DOI: 10.1007/s11357-000-0004-y

Source DB:  PubMed          Journal:  J Am Aging Assoc        ISSN: 2152-4041


  38 in total

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Authors:  D HARMAN
Journal:  J Gerontol       Date:  1956-07

2.  Fruit and vegetables in the American diet: data from the NHANES II survey.

Authors:  B H Patterson; G Block; W F Rosenberger; D Pee; L L Kahle
Journal:  Am J Public Health       Date:  1990-12       Impact factor: 9.308

3.  Vitamin E and vitamin C supplement use and risk of all-cause and coronary heart disease mortality in older persons: the Established Populations for Epidemiologic Studies of the Elderly.

Authors:  K G Losonczy; T B Harris; R J Havlik
Journal:  Am J Clin Nutr       Date:  1996-08       Impact factor: 7.045

4.  Vitamin C intake and mortality among a sample of the United States population.

Authors:  J E Enstrom; L E Kanim; M A Klein
Journal:  Epidemiology       Date:  1992-05       Impact factor: 4.822

5.  Understanding trends in functional limitations among older Americans.

Authors:  V A Freedman; L G Martin
Journal:  Am J Public Health       Date:  1998-10       Impact factor: 9.308

6.  US trends in nutrient intake: the 1987 and 1992 National Health Interview Surveys.

Authors:  J Norris; L Harnack; S Carmichael; T Pouane; P Wakimoto; G Block
Journal:  Am J Public Health       Date:  1997-05       Impact factor: 9.308

7.  The oldest old.

Authors:  E W Campion
Journal:  N Engl J Med       Date:  1994-06-23       Impact factor: 91.245

8.  Estimates of change in chronic disability and institutional incidence and prevalence rates in the U.S. elderly population from the 1982, 1984, and 1989 National Long Term Care Survey.

Authors:  K G Manton; L S Corder; E Stallard
Journal:  J Gerontol       Date:  1993-07

9.  Study of prediagnostic selenium level in toenails and the risk of advanced prostate cancer.

Authors:  K Yoshizawa; W C Willett; S J Morris; M J Stampfer; D Spiegelman; E B Rimm; E Giovannucci
Journal:  J Natl Cancer Inst       Date:  1998-08-19       Impact factor: 13.506

10.  Vitamin E consumption and the risk of coronary disease in women.

Authors:  M J Stampfer; C H Hennekens; J E Manson; G A Colditz; B Rosner; W C Willett
Journal:  N Engl J Med       Date:  1993-05-20       Impact factor: 91.245

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  4 in total

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Authors:  Albena T Dinkova-Kostova; Paul Talalay
Journal:  Arch Biochem Biophys       Date:  2010-03-31       Impact factor: 4.013

2.  Attenuation of age-related increase of protein carbonylation in the liver of mice by melatonin and curcumin.

Authors:  Preeticia Dkhar; Ramesh Sharma
Journal:  Mol Cell Biochem       Date:  2013-04-24       Impact factor: 3.396

Review 3.  The Role of Natural Antioxidants in the Prevention of Dementia-Where Do We Stand and Future Perspectives.

Authors:  Anamaria Jurcau
Journal:  Nutrients       Date:  2021-01-20       Impact factor: 5.717

4.  NAD(P)H:quinone oxidoreductase 1 inducer activity of some novel anilinoquinazoline derivatives.

Authors:  Mostafa M Ghorab; Mansour S Alsaid; Maureen Higgins; Albena T Dinkova-Kostova; Abdelaaty A Shahat; Nehal H Elghazawy; Reem K Arafa
Journal:  Drug Des Devel Ther       Date:  2016-08-08       Impact factor: 4.162

  4 in total

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