Literature DB >> 23604685

[Spargelstangenuntersuchungen zur Haupterntezeit auf Infektionen mitFusarium spp. und Kontaminationen mit Fumonisin B1 Investigation on asparagus spears during the main harvest byFusarium spp.- infections and contamination by Fumonisin B1].

M Goßmann1, F Beran, G Bedlan, A Plenk, S Hamedinger, R Ohlinger, H-U Humpf, C Büttner.   

Abstract

Asparagus spears collected from a total of six commercial plantings in Austria during the main harvest periods in May and June of 2003 and 2004 were examined for endophytic colonization byFusarium spp., particularlyF. proliferatum. Potentially toxigenic fungi such asF. proliferatum were isolated and identified by morphological characteristics using light microscopy. Fumonisin B1 inF. proliferatum-infected asparagus spears was detected with IAS-HPLC-FLD or HPLC-MS/MS. The identity of endophytic fungi colonizing of a total of 816 individual spears was determined. The incidence of infection byF. proliferatum and otherFusarium spp. was highly dependent on location and sampling date. The dominantFusarium species among the endophytic microflora wasF. oxysporum. Other frequently isolated species includedF. proliferatum, F. sambucinum, F. culmorum, F. avenaceum andF. equiseti. The incidence ofF. proliferatum-infected asparagus spears was less than 10% at four of the six sampling locations. At the two remaining locations, 20-47% of the spears examined were infected withF. proliferatum. Further exploration of FB1 generation in asparagus is required because the low levels of FB1 (10-50 (μg/kg) detected in harvested spears in 2003 and 2004 cannot be explained by the results of this study.

Entities:  

Year:  2008        PMID: 23604685     DOI: 10.1007/BF02985286

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  9 in total

Review 1.  Effects of thermal food processing on the chemical structure and toxicity of fumonisin mycotoxins.

Authors:  Hans-Ulrich Humpf; Kenneth A Voss
Journal:  Mol Nutr Food Res       Date:  2004-09       Impact factor: 5.914

2.  Fumonisin B1 production by Fusarium species other than F. moniliforme in section Liseola and by some related species.

Authors:  P E Nelson; R D Plattner; D D Shackelford; A E Desjardins
Journal:  Appl Environ Microbiol       Date:  1992-03       Impact factor: 4.792

3.  Fumonisins--novel mycotoxins with cancer-promoting activity produced by Fusarium moniliforme.

Authors:  W C Gelderblom; K Jaskiewicz; W F Marasas; P G Thiel; R M Horak; R Vleggaar; N P Kriek
Journal:  Appl Environ Microbiol       Date:  1988-07       Impact factor: 4.792

4.  Analysis of fumonisin B(1) in Fusarium proliferatum-infected asparagus spears and garlic bulbs from Germany by liquid chromatography-electrospray ionization mass spectrometry.

Authors:  Walburga Seefelder; Monika Gossmann; Hans-Ulrich Humpf
Journal:  J Agric Food Chem       Date:  2002-05-08       Impact factor: 5.279

5.  Biodiversity and biogeography of Fusarium species from northeastern North American asparagus fields based on microbiological and molecular approaches.

Authors:  Vladimir Vujanovic; Chantal Hamel; Etienne Yergeau; Marc St-Arnaud
Journal:  Microb Ecol       Date:  2006-02-08       Impact factor: 4.552

6.  Mycotoxin production by Fusarium proliferatum isolates from rice with Fusarium sheath rot disease.

Authors:  H K Abbas; R D Cartwright; W Xie; C J Mirocha; J L Richard; T J Dvorak; G L Sciumbato; W T Shier
Journal:  Mycopathologia       Date:  1999       Impact factor: 2.574

7.  The effect of fungal competition on colonization of maize grain by Fusarium moniliforme, F. proliferatum and F. graminearum and on fumonisin B1 and zearalenone formation.

Authors:  A Velluti; S Marín; L Bettucci; A J Ramos; V Sanchis
Journal:  Int J Food Microbiol       Date:  2000-07-25       Impact factor: 5.277

8.  Determination of fumonisins B1 and B2 in corn and corn flakes by liquid chromatography with immunoaffinity column cleanup: collaborative study.

Authors:  A Visconti; M Solfrizzo; A De Girolamo
Journal:  J AOAC Int       Date:  2001 Nov-Dec       Impact factor: 1.913

9.  Production of Fumonisin B(inf1) and Moniliformin by Gibberella fujikuroi from Rice from Various Geographic Areas.

Authors:  A E Desjardins; R D Plattner; P E Nelson
Journal:  Appl Environ Microbiol       Date:  1997-05       Impact factor: 4.792

  9 in total

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