Literature DB >> 23573803

Effect of monogastric and ruminant gastrointestinal conditions on in vitro aflatoxin B₁ adsorption ability by a montmorillonite.

A P Magnoli1, V A Alonso, L R Cavaglieri, A M Dalcero, S M Chiacchiera.   

Abstract

The main objective of this study was to evaluate the interference of environment components on the in vitro evaluation of aflatoxin B₁ adsorption capacity of sodium bentonite under simulated gastrointestinal conditions of monogastric and ruminant animals. Sodium bentonite showed a high aflatoxin B₁ affinity with all of the assays. Langmuir or sigmoid isotherms were found in different assays. Both the affinities and the surface excesses at monolayer saturation were affected by the buffer components. The specific influence of ions in each buffer solution was investigated. A significant decrease in the surface excess at monolayer saturation was observed under ionic strength control. A change in the isotherm shape from sigmoidal to Langmuir was observed with the increase in the sodium chloride concentration. This was attributed to the decrease in the importance of lateral interaction between adsorbed toxin molecules compared with surface-molecules interactions under a high salt coverage. The presence of rumen fluid components in the adsorption environment decreased the aflatoxin B₁ maximum adsorption capacity of sodium bentonite. Despite the high affinity of this adsorbent to capture aflatoxin B₁, different substances present in the environment could affect the adsorption capacity, at least at low toxin concentrations that mimic chronic exposure. The environment of the gastrointestinal tract, in either monogastric or ruminant animals, affect in vivo aflatoxin B₁ adsorption by sodium bentonite and should be taken into account when an in vitro performance evaluation is done.

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Year:  2013        PMID: 23573803     DOI: 10.1080/19440049.2013.784398

Source DB:  PubMed          Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess        ISSN: 1944-0057


  4 in total

1.  Use of yeast (Pichia kudriavzevii) as a novel feed additive to ameliorate the effects of aflatoxin B1 on broiler chicken performance.

Authors:  A P Magnoli; M C Rodriguez; M L González Pereyra; V L Poloni; M F Peralta; A J Nilson; R D Miazzo; G Bagnis; S M Chiacchiera; L R Cavaglieri
Journal:  Mycotoxin Res       Date:  2017-07-08       Impact factor: 3.833

Review 2.  Comprehensive Review on the Interactions of Clay Minerals With Animal Physiology and Production.

Authors:  Anna Damato; Fabio Vianello; Enrico Novelli; Stefania Balzan; Matteo Gianesella; Elisa Giaretta; Gianfranco Gabai
Journal:  Front Vet Sci       Date:  2022-05-10

3.  Assessing the Aflatoxins Mitigation Efficacy of Blueberry Pomace Biosorbent in Buffer, Gastrointestinal Fluids and Model Wine.

Authors:  Usman Rasheed; Qurat Ul Ain; Muhammad Yaseen; Sayantan Santra; Xiaohua Yao; Bin Liu
Journal:  Toxins (Basel)       Date:  2020-07-21       Impact factor: 4.546

4.  In vitro evaluation of binding capacity of different binders to adsorb aflatoxin.

Authors:  Mohammad Hojati; Mohammad Ali Norouzian; Ali Assadi Alamouti; Ahmad Afzalzadeh
Journal:  Vet Res Forum       Date:  2021-06-15       Impact factor: 1.054

  4 in total

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