Literature DB >> 23573702

The oral health benefits of chewing gum.

Michael W J Dodds1.   

Abstract

The use of sugar-free gum provides a proven anti-caries benefit, but other oral health effects are less clearly elucidated. Chewing sugar-free chewing gum promotes a strong flow of stimulated saliva, which helps to provide a number of dental benefits: first, the higher flow rate promotes more rapid oral clearance of sugars; second, the high pH and buffering capacity of the stimulated saliva help to neutralise plaque pH after a sugar challenge; and, lastly, studies have shown enhanced remineralisation of early caries-like lesions and ultimately prospective clinical trials have shown reduced caries incidence in children chewing sugar-free gum. This paper reviews the scientific evidence for these functional claims and discusses other benefits, including plaque and extrinsic stain reduction, along with the possibility of adding specific active agents, including fluoride, antimicrobials, urea and calcium phosphates, to enhance these inherent effects. The evidence for a specific effect of xylitol as a caries-therapeutic agent is also discussed. In conclusion, it is asserted that chewing gum has a place as an additional mode of dental disease prevention to be used in conjunction with the more traditional preventive methods.

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Year:  2012        PMID: 23573702

Source DB:  PubMed          Journal:  J Ir Dent Assoc        ISSN: 0021-1133


  8 in total

1.  Effect of maltitol-containing chewing gum use on the composition of dental plaque microbiota in subjects with active dental caries.

Authors:  Erica M Prosdocimi; James O Kistler; Rebecca Moazzez; Clementine Thabuis; Caroline Perreau; William G Wade
Journal:  J Oral Microbiol       Date:  2017-09-18       Impact factor: 5.474

2.  The caries preventive effect of 1-year use of low-dose xylitol chewing gum. A randomized placebo-controlled clinical trial in high-caries-risk adults.

Authors:  Fabio Cocco; Giovanna Carta; Maria Grazia Cagetti; Laura Strohmenger; Peter Lingström; Guglielmo Campus
Journal:  Clin Oral Investig       Date:  2017-03-16       Impact factor: 3.573

3.  Oral Health Knowledge Level of Nursing Staff Working in Semi-Intensive Heart Failure Units.

Authors:  Stefano Cianetti; Paola Anderini; Stefano Pagano; Paolo Eusebi; Massimiliano Orso; Rosario Salvato; Guido Lombardo
Journal:  J Multidiscip Healthc       Date:  2020-02-12

Review 4.  Brain-derived neurotrophic factor is related to stress and chewing in saliva and salivary glands.

Authors:  Juri Saruta; Masahiro To; Wakako Sakaguchi; Yusuke Kondo; Keiichi Tsukinoki
Journal:  Jpn Dent Sci Rev       Date:  2019-12-13

5.  A systematic review and meta-analysis of the role of sugar-free chewing gum on Streptococcus mutans.

Authors:  Melanie Nasseripour; Jonathon Timothy Newton; Fiona Warburton; Oluwatunmise Awojobi; Sonya Di Giorgio; Jennifer Elizabeth Gallagher; Avijit Banerjee
Journal:  BMC Oral Health       Date:  2021-04-29       Impact factor: 2.757

Review 6.  Effects of xylitol chewing gum and candies on the accumulation of dental plaque: a systematic review.

Authors:  Eva Söderling; Kaisu Pienihäkkinen
Journal:  Clin Oral Investig       Date:  2021-10-22       Impact factor: 3.606

7.  A Systematic Review and Meta-Analysis of the Role of Sugar-Free Chewing Gum on Plaque Quantity in the Oral Cavity.

Authors:  Melanie Nasseripour; Jonathon Timothy Newton; Fiona Warburton; Oluwatunmise Awojobi; Sonya Di Giorgio; Jennifer Elizabeth Gallagher; Avijit Banerjee
Journal:  Front Oral Health       Date:  2022-03-30

8.  The Impact of Maltitol-Sweetened Chewing Gum on the Dental Plaque Biofilm Microbiota Composition.

Authors:  Bart J F Keijser; Tim J van den Broek; Dagmar E Slot; Lodewic van Twillert; Jolanda Kool; Clémentine Thabuis; Michel Ossendrijver; Fridus A van der Weijden; Roy C Montijn
Journal:  Front Microbiol       Date:  2018-03-06       Impact factor: 5.640

  8 in total

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