Literature DB >> 23571410

The value of mucosal allergen challenge for the diagnosis of food allergy.

Bente K Kvenshagen1, Morten Jacobsen.   

Abstract

PURPOSE OF REVIEW: The incidence of food allergy is increasing. Correct diagnosis is dependent on food challenges, which are not always performed, but more often based on history, skin prick test and specific IgE, leading to possible misdiagnoses. Mucosal provocation tests have been proposed as possible new diagnostic tools during recent decades. RECENT
FINDINGS: The databases EMBASE, PUBMED and Cochraine Review were used. Seven full text articles fulfilled criteria for mucosal challenge and food allergy, only one from the last 12 months. Conjunctival, nasal, buccal, gastric and coecal/rectal mucosa have been challenged. All authors find mucosal changes after challenge, but the lack of validation against double-blind placebo-controlled challenges makes evaluation difficult, with the exception of the conjunctival provocation test.
SUMMARY: As most mucosal surfaces are easily available, and small amounts of allergen are needed for an obvious reaction, this tool for diagnosing food allergy is promising. Further studies are however needed.

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Year:  2013        PMID: 23571410     DOI: 10.1097/ACI.0b013e32836093f6

Source DB:  PubMed          Journal:  Curr Opin Allergy Clin Immunol        ISSN: 1473-6322


  3 in total

1.  Nasal mucosal reactivity assessment via a double-blind placebo-controlled food challenge with cow's milk allergens.

Authors:  Edyta Krzych-Fałta; Oksana Wojas; Piotr Samel-Kowalik; Adam J Sybilski; Bolesław Samoliński
Journal:  Allergy Asthma Clin Immunol       Date:  2022-07-01       Impact factor: 3.373

Review 2.  Practical challenges in oral immunotherapy resolved through patient-centered care.

Authors:  François Graham; Douglas P Mack; Philippe Bégin
Journal:  Allergy Asthma Clin Immunol       Date:  2021-03-18       Impact factor: 3.406

Review 3.  Food allergies: the basics.

Authors:  Rudolf Valenta; Heidrun Hochwallner; Birgit Linhart; Sandra Pahr
Journal:  Gastroenterology       Date:  2015-02-11       Impact factor: 22.682

  3 in total

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