Literature DB >> 23542530

Valorization of an agro-industrial waste, mango seed, by the extraction and characterization of its cellulose nanocrystals.

Mariana Alves Henrique1, Hudson Alves Silvério, Wilson Pires Flauzino Neto, Daniel Pasquini.   

Abstract

Mango seeds are lignocellulosic agro-industrial residues available in large quantities in tropical countries and are simply discarded or used as animal feed. They are a natural and renewable resource, and were used to generate new polymeric materials in this work. This new materials can be used as alternatives to fossil resources such as petroleum. This work aimed to extract and characterize cellulose nanocrystals (CN) from mango seed by acid hydrolysis to obtain a material suitable as a reinforcing agent in the manufacturing of nanocomposites. The fibers of mango seeds were ground in mills and purified mainly to remove lignin. The raw mango seed (MS) and the purified mango seed (PMS) were analyzed for chemical composition and characterized by infrared and X-rays. Cellulose nanocrystals from the mango seed (CNM) were isolated by acid hydrolysis at 40 °C for 10 min, with 20 ml of H2SO4 (11.21 M) used for every gram of cellulose. The yield at this step was 22.8%. CNM were needle-shaped, with high crystallinity (90.6%), good thermal stability (around 248 °C), a medium length (L) of 123.4 ± 22.1 nm and a diameter (D) of 4.59 ± 2.22 nm, giving an aspect ratio (L/D) of about 34.1 ± 18.6. The diameter measurements of CNM were also confirmed by Scherrer's equation. This work also aimed to reuse mango seed produced as industrial waste, giving it a useful application and preventing its role as an environmental pollutant.
Copyright © 2013 Elsevier Ltd. All rights reserved.

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Year:  2013        PMID: 23542530     DOI: 10.1016/j.jenvman.2013.02.054

Source DB:  PubMed          Journal:  J Environ Manage        ISSN: 0301-4797            Impact factor:   6.789


  3 in total

1.  Biochemical and hormonal parameters of lambs using guava (Psidium guajava L.) agro-industrial waste in the diet.

Authors:  Roberto G Costa; Neila L Ribeiro; Priscila T Nobre; Francisco F R Carvalho; Ariosvaldo N Medeiros; George R B Cruz; Luís F S Freire
Journal:  Trop Anim Health Prod       Date:  2017-09-29       Impact factor: 1.559

2.  Influence of preparation techniques of cellulose II nanocrystals as reinforcement for tannery solid waste-based gelatin composite films.

Authors:  Vimudha Muralidharan; Saiprasad Gochhayat; Saravanan Palanivel; Balaraman Madhan
Journal:  Environ Sci Pollut Res Int       Date:  2022-09-24       Impact factor: 5.190

3.  Preparation and Evaluation of Undaria pinnatifida Nanocellulose in Fabricating Pickering Emulsions for Protection of Astaxanthin.

Authors:  Yu Li; Siyuan Fei; Deyang Yu; Lijuan Zhang; Jiaxuan Li; Ronggang Liu; Mingqian Tan
Journal:  Foods       Date:  2022-03-18
  3 in total

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