Literature DB >> 23535278

Coffee and caffeine intake and breast cancer risk: an updated dose-response meta-analysis of 37 published studies.

Wenjie Jiang1, Yili Wu, Xiubo Jiang.   

Abstract

OBJECTIVE: We conducted an updated meta-analysis to summarize the evidence from published studies regarding the association of coffee and caffeine intake with breast cancer risk.
METHODS: Pertinent studies were identified by a search of PubMed and by reviewing the reference lists of retrieved articles. The fixed or random effect model was used based on heterogeneity test. The dose-response relationship was assessed by restricted cubic spline model and multivariate random-effect meta-regression.
RESULTS: 37 published articles, involving 59,018 breast cancer cases and 966,263 participants, were included in the meta-analysis. No significant association was found between breast cancer risk and coffee (RR=0.97, P=0.09), decaffeinated coffee (RR=0.98, P=0.55) and caffeine (RR=0.99, P=0.73), respectively. And the association was still not significant when combining coffee and caffeine (coffee/caffeine) (RR=0.97, P=0.09). However, an inverse association of coffee/caffeine with breast cancer risk was found for postmenopausal women (RR=0.94, P=0.02), and a strong and significant association of coffee with breast cancer risk was found for BRCA1 mutation carriers (RR=0.69, P<0.01). A linear dose-response relationship was found for breast cancer risk with coffee and caffeine, and the risk of breast cancer decreased by 2% (P=0.05) for every 2 cups/day increment in coffee intake, and 1% (P=0.52) for every 200mg/day increment in caffeine intake, respectively.
CONCLUSIONS: Findings from this meta-analysis suggested that coffee/caffeine might be weakly associated with breast cancer risk for postmenopausal women, and the association for BRCA1 mutation carriers deserves further investigation.
Copyright © 2013 Elsevier Inc. All rights reserved.

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Year:  2013        PMID: 23535278     DOI: 10.1016/j.ygyno.2013.03.014

Source DB:  PubMed          Journal:  Gynecol Oncol        ISSN: 0090-8258            Impact factor:   5.482


  35 in total

1.  Urine excretion of caffeine and select caffeine metabolites is common in the U.S. population and associated with caffeine intake.

Authors:  Michael E Rybak; Maya R Sternberg; Ching-I Pao; Namanjeet Ahluwalia; Christine M Pfeiffer
Journal:  J Nutr       Date:  2015-02-04       Impact factor: 4.798

2.  Association between tea and coffee consumption and risk of laryngeal cancer: a meta-analysis.

Authors:  Zhiguo Ouyang; Zhaoyan Wang; Jian Jin
Journal:  Int J Clin Exp Med       Date:  2014-12-15

3.  Caffeine, coffee, and tea intake and urinary estrogens and estrogen metabolites in premenopausal women.

Authors:  Julia S Sisti; Susan E Hankinson; Neil E Caporaso; Fangyi Gu; Rulla M Tamimi; Bernard Rosner; Xia Xu; Regina Ziegler; A Heather Eliassen
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2015-06-10       Impact factor: 4.254

Review 4.  Nature, Nurture, and Cancer Risks: Genetic and Nutritional Contributions to Cancer.

Authors:  Evropi Theodoratou; Maria Timofeeva; Xue Li; Xiangrui Meng; John P A Ioannidis
Journal:  Annu Rev Nutr       Date:  2017-08-21       Impact factor: 11.848

5.  Association between coffee or tea drinking and Barrett's esophagus or esophagitis: an Italian study.

Authors:  R A Filiberti; V Fontana; A De Ceglie; S Blanchi; E Grossi; D Della Casa; T Lacchin; M De Matthaeis; O Ignomirelli; R Cappiello; A Rosa; M Foti; F Laterza; V D'Onofrio; G Iaquinto; M Conio
Journal:  Eur J Clin Nutr       Date:  2017-05-10       Impact factor: 4.016

Review 6.  International society of sports nutrition position stand: caffeine and exercise performance.

Authors:  Nanci S Guest; Trisha A VanDusseldorp; Michael T Nelson; Jozo Grgic; Brad J Schoenfeld; Nathaniel D M Jenkins; Shawn M Arent; Jose Antonio; Jeffrey R Stout; Eric T Trexler; Abbie E Smith-Ryan; Erica R Goldstein; Douglas S Kalman; Bill I Campbell
Journal:  J Int Soc Sports Nutr       Date:  2021-01-02       Impact factor: 5.150

7.  Coffee consumption and the risk of cancer in the Norwegian Women and Cancer (NOWAC) Study.

Authors:  Marko Lukic; Idlir Licaj; Eiliv Lund; Guri Skeie; Elisabete Weiderpass; Tonje Braaten
Journal:  Eur J Epidemiol       Date:  2016-03-24       Impact factor: 8.082

Review 8.  Coffee consumption and breast cancer risk: a narrative review in the general population and in different subtypes of breast cancer.

Authors:  Astrid Nehlig; Nathalie Reix; Pauline Arbogast; Carole Mathelin
Journal:  Eur J Nutr       Date:  2021-01-13       Impact factor: 5.614

Review 9.  Rat models of 17β-estradiol-induced mammary cancer reveal novel insights into breast cancer etiology and prevention.

Authors:  James D Shull; Kirsten L Dennison; Aaron C Chack; Amy Trentham-Dietz
Journal:  Physiol Genomics       Date:  2018-01-26       Impact factor: 3.107

10.  Prospective study of a diabetes risk reduction diet and the risk of breast cancer.

Authors:  Jae H Kang; Cheng Peng; Jinnie J Rhee; Maryam S Farvid; Walter C Willett; Frank B Hu; Bernard A Rosner; Rulla Tamimi; A Heather Eliassen
Journal:  Am J Clin Nutr       Date:  2020-12-10       Impact factor: 7.045

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