Literature DB >> 23535125

Invertebrate welfare: an overlooked issue.

Kelsey Horvath1, Dario Angeletti, Giuseppe Nascetti, Claudio Carere.   

Abstract

While invertebrates make up the majority of animal species, their welfare is overlooked compared to the concern shown to vertebrates. This fact is highlighted by the near absence of regulations in animal research, with the exception of cephalopods in the European Union. This is often justified by assumptions that invertebrates do not experience pain and stress while lacking the capacity for higher order cognitive functions. Recent research suggests that invertebrates may be just as capable as vertebrates in experiencing pain and stress, and some species display comparable cognitive capacities. Another obstacle is the negative view of invertebrates by the public, which often regards them as pests with no individual personalities, gastronomic entities, or individuals for scientific experimentation without rules. Increasingly, studies have revealed that invertebrates possess individual profiles comparable to the personalities found in vertebrates. Given the large economic impact of invertebrates, developing certain attitude changes in invertebrate welfare may be beneficial for producers while providing higher welfare conditions for the animals. While the immense number and type of species makes it difficult to suggest that all invertebrates will benefit from increased welfare, in this review we provide evidence that the topic of invertebrate welfare should be revisited, more thoroughly investigated, and in cases where appropriate, formally instituted.

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Year:  2013        PMID: 23535125     DOI: 10.4415/ANN_13_01_04

Source DB:  PubMed          Journal:  Ann Ist Super Sanita        ISSN: 0021-2571            Impact factor:   1.663


  11 in total

Review 1.  Cephalopods in neuroscience: regulations, research and the 3Rs.

Authors:  Graziano Fiorito; Andrea Affuso; David B Anderson; Jennifer Basil; Laure Bonnaud; Giovanni Botta; Alison Cole; Livia D'Angelo; Paolo De Girolamo; Ngaire Dennison; Ludovic Dickel; Anna Di Cosmo; Carlo Di Cristo; Camino Gestal; Rute Fonseca; Frank Grasso; Tore Kristiansen; Michael Kuba; Fulvio Maffucci; Arianna Manciocco; Felix Christopher Mark; Daniela Melillo; Daniel Osorio; Anna Palumbo; Kerry Perkins; Giovanna Ponte; Marcello Raspa; Nadav Shashar; Jane Smith; David Smith; António Sykes; Roger Villanueva; Nathan Tublitz; Letizia Zullo; Paul Andrews
Journal:  Invert Neurosci       Date:  2014-01-03

2.  No discrimination shock avoidance with sequential presentation of stimuli but shore crabs still reduce shock exposure.

Authors:  Barry Magee; Robert W Elwood
Journal:  Biol Open       Date:  2016-07-15       Impact factor: 2.422

3.  Analysis of Provincial and Municipal Regulations Governing Crustacean Welfare in Italy.

Authors:  Gaetano Liuzzo; Roberto Rossi; Federica Giacometti; Giulia Mescolini; Silvia Piva; Andrea Serraino
Journal:  Ital J Food Saf       Date:  2017-03-28

4.  In search of evidence for the experience of pain in honeybees: A self-administration study.

Authors:  Julia Groening; Dustin Venini; Mandyam V Srinivasan
Journal:  Sci Rep       Date:  2017-04-04       Impact factor: 4.379

Review 5.  Sense and Insensibility - An Appraisal of the Effects of Clinical Anesthetics on Gastropod and Cephalopod Molluscs as a Step to Improved Welfare of Cephalopods.

Authors:  William Winlow; Gianluca Polese; Hadi-Fathi Moghadam; Ibrahim A Ahmed; Anna Di Cosmo
Journal:  Front Physiol       Date:  2018-08-24       Impact factor: 4.566

Review 6.  Ethics and Care: For Animals, Not Just Mammals.

Authors:  Jennifer A Mather
Journal:  Animals (Basel)       Date:  2019-11-22       Impact factor: 2.752

Review 7.  Computational animal welfare: towards cognitive architecture models of animal sentience, emotion and wellbeing.

Authors:  Sergey Budaev; Tore S Kristiansen; Jarl Giske; Sigrunn Eliassen
Journal:  R Soc Open Sci       Date:  2020-12-23       Impact factor: 2.963

8.  Evaluation of the marketing methods and handling of live shellfish (American lobsters) for the purpose of sale as food: First evaluations in Piedmont, Italy.

Authors:  Daniele Pattono; Elisa D'Agui; Marta Fidelio; Bartolomeo Griglio; Stefano Gili; Tiziana Civera
Journal:  Ital J Food Saf       Date:  2020-11-19

9.  Retail Stores Policies for Marketing of Lobsters in Sardinia (Italy) as Influenced by Different Practices Related to Animal Welfare and Product Quality.

Authors:  Giuseppe Esposito; Daniele Nucera; Domenico Meloni
Journal:  Foods       Date:  2018-07-02

10.  Assessing and Enhancing the Welfare of Animals with Equivocal and Reliable Cues.

Authors:  Jason V Watters; Bethany L Krebs
Journal:  Animals (Basel)       Date:  2019-09-13       Impact factor: 2.752

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