BACKGROUND: Binge eating (BE) has long been identified as a correlate of overweight and obesity. However, less empirical attention has been given to overeating with and without loss of control (LOC) in nonclinical samples. PURPOSE: The goal of the present study was to examine the association of (1) established correlates of BE, namely, weight and shape concerns, dietary restraint, and negative affect, and (2) three additional correlates, disinhibition, hunger, and interoceptive awareness (IA), to overeating in a nonclinical sample of college women. METHOD: Female students (n = 1,447) aged 18 to 21 years recruited from colleges in three Canadian metropolitan areas completed self-report questionnaires in class to assess sociodemographic and anthropomorphic characteristics, overeating, LOC, dietary restraint, negative affect, weight and shape concerns, IA, disinhibition, and hunger. RESULTS: The established correlates of BE were significant correlates of all types of overeating and explained 33 % of the variance. Disinhibition was the most strongly associated correlate of overeating. CONCLUSIONS: Findings suggest that established correlates of BE are associated with other types of overeating such as objective overeating (OOE), as are disinhibition and hunger.
BACKGROUND: Binge eating (BE) has long been identified as a correlate of overweight and obesity. However, less empirical attention has been given to overeating with and without loss of control (LOC) in nonclinical samples. PURPOSE: The goal of the present study was to examine the association of (1) established correlates of BE, namely, weight and shape concerns, dietary restraint, and negative affect, and (2) three additional correlates, disinhibition, hunger, and interoceptive awareness (IA), to overeating in a nonclinical sample of college women. METHOD: Female students (n = 1,447) aged 18 to 21 years recruited from colleges in three Canadian metropolitan areas completed self-report questionnaires in class to assess sociodemographic and anthropomorphic characteristics, overeating, LOC, dietary restraint, negative affect, weight and shape concerns, IA, disinhibition, and hunger. RESULTS: The established correlates of BE were significant correlates of all types of overeating and explained 33 % of the variance. Disinhibition was the most strongly associated correlate of overeating. CONCLUSIONS: Findings suggest that established correlates of BE are associated with other types of overeating such as objective overeating (OOE), as are disinhibition and hunger.
Authors: Junilla K Larsen; Machteld Ouwens; Rutger C M E Engels; Rob Eisinga; Tatjana van Strien Journal: Appetite Date: 2007-09-20 Impact factor: 3.868
Authors: Jonathan Mond; Patricia van den Berg; Kerri Boutelle; Peter Hannan; Dianne Neumark-Sztainer Journal: J Adolesc Health Date: 2010-09-25 Impact factor: 5.012
Authors: Z Yilmaz; C Davis; N J Loxton; A S Kaplan; R D Levitan; J C Carter; J L Kennedy Journal: Int J Obes (Lond) Date: 2014-05-14 Impact factor: 5.095
Authors: Catarina Paixão; Carlos M Dias; Rui Jorge; Eliana V Carraça; Mary Yannakoulia; Martina de Zwaan; Sirpa Soini; James O Hill; Pedro J Teixeira; Inês Santos Journal: Obes Rev Date: 2020-02-12 Impact factor: 10.867