Literature DB >> 23525482

Mechanisms of resveratrol-induced inhibition of clonal expansion and terminal adipogenic differentiation in 3T3-L1 preadipocytes.

Maria C Mitterberger1, Werner Zwerschke.   

Abstract

We show that resveratrol prevents clonal expansion and terminal adipogenesis in 3T3-L1 preadipocytes. An early resveratrol effect was the inhibition of AKT and mitogen-activated protein kinase signaling, accompanied by down regulation of cyclin D1 expression, abrogation of retinoblastoma protein hyperphosphorylation, and subsequent inhibition of cell cycle reentry and clonal expansion, as indicated by cyclin A2 repression. Resveratrol inhibited terminal adipogenesis at the level of peroxisome proliferator-activated receptor-γ2 expression and activity. This was independent from the preceding inhibition of clonal expansion. Peroxisome proliferator-activated receptor-γ2 overexpression and activation partially restored fatty acid-binding protein 4 induction in resveratrol-treated 3T3-L1. Resveratrol activated AMP-activated protein kinase (AMPK) but did not induce PPAR-γ co-activator 1α (PGC1α) and mitochondrial biogenesis in 3T3-L1. Treatment with the Sirt1 inhibitor splitomicin augmented downregulation of peroxisome proliferator-activated receptor-γ2 and fatty acid-binding protein 4 expressions in resveratrol-treated 3T3-L1 and did not prevent the inhibition of terminal adipogenesis. Moreover, splitomicin could not obviate resveratrol-induced cyclin D1 repression, retinoblastoma protein hypophosphorylation, and inhibition of clonal expansion. Our data suggest that resveratrol inhibits clonal expansion and terminal adipogenesis in 3T3-L1 by several mechanisms.

Entities:  

Keywords:  3T3-L1 preadipocytes; AKT; AMPK; Caloric restriction; Cyclin D1; MAPK; PGC1α; PPARγ2; Resveratrol; Retinoblastoma protein; Sirt1; cdki

Mesh:

Substances:

Year:  2013        PMID: 23525482     DOI: 10.1093/gerona/glt019

Source DB:  PubMed          Journal:  J Gerontol A Biol Sci Med Sci        ISSN: 1079-5006            Impact factor:   6.053


  13 in total

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Journal:  J Gerontol A Biol Sci Med Sci       Date:  2014-03-22       Impact factor: 6.053

2.  Prevention of obesity by dietary resveratrol: how strong is the evidence?

Authors:  Songbo Wang; Mei-Jun Zhu; Min Du
Journal:  Expert Rev Endocrinol Metab       Date:  2015-10-10

3.  Resveratrol enhances brown adipocyte formation and function by activating AMP-activated protein kinase (AMPK) α1 in mice fed high-fat diet.

Authors:  Songbo Wang; Xingwei Liang; Qiyuan Yang; Xing Fu; Meijun Zhu; B D Rodgers; Qingyan Jiang; Michael V Dodson; Min Du
Journal:  Mol Nutr Food Res       Date:  2017-01-03       Impact factor: 5.914

4.  Physiologically achievable doses of resveratrol enhance 3T3-L1 adipocyte differentiation.

Authors:  Pan Hu; Ling Zhao; Jiangang Chen
Journal:  Eur J Nutr       Date:  2014-07-17       Impact factor: 5.614

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Journal:  Pharm Res       Date:  2021-03-30       Impact factor: 4.200

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Authors:  Deidre A Winnier; Marcel Fourcaudot; Luke Norton; Muhammad A Abdul-Ghani; Shirley L Hu; Vidya S Farook; Dawn K Coletta; Satish Kumar; Sobha Puppala; Geetha Chittoor; Thomas D Dyer; Rector Arya; Melanie Carless; Donna M Lehman; Joanne E Curran; Douglas T Cromack; Devjit Tripathy; John Blangero; Ravindranath Duggirala; Harald H H Göring; Ralph A DeFronzo; Christopher P Jenkinson
Journal:  PLoS One       Date:  2015-04-01       Impact factor: 3.240

7.  Metallothioneins regulate the adipogenic differentiation of 3T3-L1 cells via the insulin signaling pathway.

Authors:  Yoshito Kadota; Yuriko Toriuchi; Yuka Aki; Yuto Mizuno; Takashige Kawakami; Tomoko Nakaya; Masao Sato; Shinya Suzuki
Journal:  PLoS One       Date:  2017-04-20       Impact factor: 3.240

8.  Isobavachalcone from Angelica keiskei Inhibits Adipogenesis and Prevents Lipid Accumulation.

Authors:  Hyejin Lee; Hua Li; Minson Kweon; Youngsook Choi; Min Jung Kim; Jae-Ha Ryu
Journal:  Int J Mol Sci       Date:  2018-06-06       Impact factor: 5.923

9.  Resveratrol induces brown-like adipocyte formation in white fat through activation of AMP-activated protein kinase (AMPK) α1.

Authors:  S Wang; X Liang; Q Yang; X Fu; C J Rogers; M Zhu; B D Rodgers; Q Jiang; M V Dodson; M Du
Journal:  Int J Obes (Lond)       Date:  2015-03-12       Impact factor: 5.095

10.  Ellagic Acid Reduces Adipogenesis through Inhibition of Differentiation-Prevention of the Induction of Rb Phosphorylation in 3T3-L1 Adipocytes.

Authors:  Lifeng Wang; Linlin Li; Xinjian Ran; Mei Long; Minfang Zhang; Yicun Tao; Xin Luo; Ye Wang; Xiaoli Ma; Upur Halmurati; Xinmin Mao; Jun Ren
Journal:  Evid Based Complement Alternat Med       Date:  2013-11-04       Impact factor: 2.629

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