Literature DB >> 23510251

Assessment of anti-inflammatory, lipid peroxidation and acute toxicity of extracts obtained from wild higher basidiomycetes mushrooms collected from Akure (southwest Nigeria).

Victor O Oyetayo1, Antonio Nieto-Camacho, Baldomero Esquivel Rodriguez, Manuel Jimenez.   

Abstract

Ethanolic extracts of three wild medicinal mushrooms, namely Lenzites betulina (LET), Trametes versicolor (TET), and Coriolopsis polyzona (CET), collected from Akure, southwest Nigeria, were assessed for their lipid peroxidation, anti-inflammatory, and acute toxicity effects. The inhibition of the formation of thiobarbituric acid reactive species (TBARS) by extracts was concentration dependent and ranged from 86.99% to 92.18% at 1000 µg/ mL. The IC50 of the extracts was also in the range of 222.81 µg/mL to 737.13 µg/mL. The anti-inflammatory effect measured by inhibition of mice ear edema was higher and significantly different (P ≤ 0.05) than the control. The acute toxicity test also revealed tolerance to the three ethanolic extracts by Artemia salina at concentrations of 10 µg/mL to 1000 µg/mL, except for ethanolic extracts of LET and TET, which exhibited toxicity against this invertebrate at 1000 µg/mL. This research has shown that ethanolic extracts of these three macrofungi could be good sources of safe and effective antioxidant and antinflammatory agents for biopharmaceutical exploitation.

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Year:  2012        PMID: 23510251     DOI: 10.1615/intjmedmushr.v14.i6.50

Source DB:  PubMed          Journal:  Int J Med Mushrooms        ISSN: 1940-4344            Impact factor:   1.921


  3 in total

1.  Antioxidant and antibacterial activity of Trametes polyzona (Pers.) Justo.

Authors:  Erute M Adongbede; Yogini S Jaiswal; Shurrita S Davis; Priscilla D Randolph; Li-Ni Huo; Leonard L Williams
Journal:  Food Sci Biotechnol       Date:  2019-08-08       Impact factor: 2.391

Review 2.  Fungal Keratitis Secondary to Trametes betulina: A Case Report and Review of Literature.

Authors:  Joshua S Hardin; Deanna A Sutton; Nathan P Wiederhold; James Mele; Sunali Goyal
Journal:  Mycopathologia       Date:  2017-03-21       Impact factor: 2.574

3.  Food Value and Safety Status of Raw (Unfermented) and Fermented Higher Basidiomycetes, Lenzites quercina (L) P. Karsten.

Authors:  Clement Olusola Ogidi; Victor Olusegun Oyetayo; Bamidele Juliet Akinyele; Camilo Amaro De Carvalho; Maria Catarina Megumi Kasuya
Journal:  Prev Nutr Food Sci       Date:  2018-09-30
  3 in total

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