Literature DB >> 23478701

[Evolution of the intake and nutritional status of zinc, iron and copper in women undergoing bariatric surgery until the second year after surgery].

K Basfi-Fer1, P Rojas, F Carrasco, A Valencia, J Inostroza, J Codoceo, F Pizarro, M Olivares, K Papapietro, A Csendes, J Rojas, D Adjemian, E Calderón, M Ruz.   

Abstract

INTRODUCTION: Bariatric surgery allows a significant reduction in weight and improvement of comorbidities associated with obesity in the long term, but it can also adversely affect the nutritional status of some micronutrients.
OBJECTIVES: To evaluate changes in intake and parameters of nutritional status of zinc, iron and copper in patients undergoing Roux-en-Y gastric bypass (GBP) or sleeve gastrectomy (SG), until the second postoperative year.
METHODS: We prospectively studied 45 women undergoing GBP or SG (mean age 35.2 ± 8.4 years, mean BMI 39.8 ± 4.0 kg/m²), every 6 months We measured intake and status indications nutritional zinc, iron and copper, and annually evaluated body composition. The contribution of minerals through supplements represented twice the recommended intake for a healthy woman in patients undergoing GT and three times for GBP.
RESULTS: 20 women underwent GBP and 25 SG. In both groups there was a significant reduction in weight and body fat percentage, which was maintained until the second postoperative year. Women who have had a greater commitment GBP nutritional status of zinc, iron and copper, that patients undergoing SG.
CONCLUSIONS: Gastric bypass Roux-Y produces a greater commitment of nutritional status of zinc, iron and copper sleeve gastrectomy. It should evaluate whether administration of supplementation fractional improve the absorption of these nutrients.

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Year:  2012        PMID: 23478701     DOI: 10.3305/nh.2012.27.5.5913

Source DB:  PubMed          Journal:  Nutr Hosp        ISSN: 0212-1611            Impact factor:   1.057


  7 in total

1.  Diet micronutrient adequacy of women after 1 year of gastric bypass.

Authors:  Larissa Silveira Leiro; Mariana Silva Melendez-Araújo
Journal:  Arq Bras Cir Dig       Date:  2014

Review 2.  Zinc Deficiency after Gastric Bypass for Morbid Obesity: a Systematic Review.

Authors:  Kamal K Mahawar; Aparna Govil Bhasker; Vivek Bindal; Yitka Graham; Usha Dudeja; Muffazal Lakdawala; Peter K Small
Journal:  Obes Surg       Date:  2017-02       Impact factor: 4.129

3.  Changes in bone mineral density after sleeve gastrectomy or gastric bypass: relationships with variations in vitamin D, ghrelin, and adiponectin levels.

Authors:  Fernando Carrasco; Karen Basfi-Fer; Pamela Rojas; Alejandra Valencia; Attila Csendes; Juana Codoceo; Jorge Inostroza; Manuel Ruz
Journal:  Obes Surg       Date:  2014-06       Impact factor: 4.129

4.  Skin changes after bariatric surgery.

Authors:  Ana Paula Dornelles da Silva Manzoni; Magda Blessmann Weber
Journal:  An Bras Dermatol       Date:  2015 Mar-Apr       Impact factor: 1.896

5.  Recommendations Based on Evidence by the Andalusian Group for Nutrition Reflection and Investigation (GARIN) for the Pre- and Postoperative Management of Patients Undergoing Obesity Surgery.

Authors:  Antonio J Martínez-Ortega; Gabriel Olveira; José L Pereira-Cunill; Carmen Arraiza-Irigoyen; José M García-Almeida; José A Irles Rocamora; María J Molina-Puerta; Juan B Molina Soria; Juana M Rabat-Restrepo; María I Rebollo-Pérez; María P Serrano-Aguayo; Carmen Tenorio-Jiménez; Francisco J Vílches-López; Pedro P García-Luna
Journal:  Nutrients       Date:  2020-07-06       Impact factor: 5.717

6.  Effect of physical exercise in bariatric surgery patients: protocol of a randomized controlled clinical trial.

Authors:  Andrea Herrera-Santelices; Andrea Tabach-Apraiz; Karen Andaur-Cáceres; Antonio Roberto Zamunér
Journal:  Trials       Date:  2021-02-01       Impact factor: 2.279

7.  Optimizing Multivitamin Supplementation for Sleeve Gastrectomy Patients.

Authors:  Laura Heusschen; Agnes A M Berendsen; Mellody I Cooiman; Laura N Deden; Eric J Hazebroek; Edo O Aarts
Journal:  Obes Surg       Date:  2021-02-23       Impact factor: 4.129

  7 in total

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