Literature DB >> 23453456

Attribution of the French human Salmonellosis cases to the main food-sources according to the type of surveillance data.

J M David1, P Sanders, N Bemrah, S A Granier, M Denis, F-X Weill, D Guillemot, L Watier.   

Abstract

Salmonella are the most common bacterial cause of foodborne infections in France and ubiquitous pathogens present in many animal productions. Assessing the relative contribution of the different food-animal sources to the burden of human cases is a key step towards the conception, prioritization and assessment of efficient control policy measures. For this purpose, we considered a Bayesian microbial subtyping attribution approach based on a previous published model (Hald et al., 2004). It requires quality integrated data on human cases and on the contamination of their food sources, per serotype and microbial subtype, which were retrieved from the French integrated surveillance system for Salmonella. The quality of the data available for such an approach is an issue for many countries in which the surveillance system has not been designed for this purpose. In France, the sources are monitored simultaneously by an active, regulation-based surveillance system that produces representative prevalence data (as ideally required for the approach) and a passive system relying on voluntary laboratories that produces data not meeting the standards set by Hald et al. (2004) but covering a broader range of sources. These data allowed us to study the impact of data quality on the attribution results, globally and focusing on specific features of the data (number of sources and contamination indicator). The microbial subtyping attribution model was run using an adapted parameterization previously proposed (David et al., 2012). A total of 9076 domestic sporadic cases were included in the analyses as well as 9 sources among which 5 were common to the active and the passive datasets. The greatest impact on the attribution results was observed for the number of sources. Thus, especially in the absence of data on imported products, the attribution estimates presented here should be considered with caution. The results were comparable for both types of surveillance, leading to the conclusion that passive data constitute a potential cost-effective complement to active data collection, especially interesting because the former encompass a greater number of sources. The model appeared robust to the type of surveillance, and provided that some methodological aspects of the model can be enhanced, it could also serve as a risk-based guidance tool for active surveillance systems.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23453456     DOI: 10.1016/j.prevetmed.2013.02.002

Source DB:  PubMed          Journal:  Prev Vet Med        ISSN: 0167-5877            Impact factor:   2.670


  9 in total

1.  Risk factors for human salmonellosis originating from pigs, cattle, broiler chickens and egg laying hens: a combined case-control and source attribution analysis.

Authors:  Lapo Mughini-Gras; Remko Enserink; Ingrid Friesema; Max Heck; Yvonne van Duynhoven; Wilfrid van Pelt
Journal:  PLoS One       Date:  2014-02-04       Impact factor: 3.240

2.  Source attribution of human campylobacteriosis at the point of exposure by combining comparative exposure assessment and subtype comparison based on comparative genomic fingerprinting.

Authors:  André Ravel; Matt Hurst; Nicoleta Petrica; Julie David; Steven K Mutschall; Katarina Pintar; Eduardo N Taboada; Frank Pollari
Journal:  PLoS One       Date:  2017-08-24       Impact factor: 3.240

Review 3.  Phenotypic and Genotypic Eligible Methods for Salmonella Typhimurium Source Tracking.

Authors:  Rafaela G Ferrari; Pedro H N Panzenhagen; Carlos A Conte-Junior
Journal:  Front Microbiol       Date:  2017-12-22       Impact factor: 5.640

4.  Source Attribution of Foodborne Diseases: Potentialities, Hurdles, and Future Expectations.

Authors:  Lapo Mughini-Gras; Pauline Kooh; Jean-Christophe Augustin; Julie David; Philippe Fravalo; Laurent Guillier; Nathalie Jourdan-Da-Silva; Anne Thébault; Moez Sanaa; Laurence Watier
Journal:  Front Microbiol       Date:  2018-09-03       Impact factor: 5.640

5.  Disentangling a complex nationwide Salmonella Dublin outbreak associated with raw-milk cheese consumption, France, 2015 to 2016.

Authors:  Aymeric Ung; Amrish Y Baidjoe; Dieter Van Cauteren; Nizar Fawal; Laetitia Fabre; Caroline Guerrisi; Kostas Danis; Anne Morand; Marie-Pierre Donguy; Etienne Lucas; Louise Rossignol; Sophie Lefèvre; Marie-Léone Vignaud; Sabrina Cadel-Six; Renaud Lailler; Nathalie Jourdan-Da Silva; Simon Le Hello
Journal:  Euro Surveill       Date:  2019-01

6.  Global and regional source attribution of Shiga toxin-producing Escherichia coli infections using analysis of outbreak surveillance data.

Authors:  Sara M Pires; Shannon Majowicz; Alexander Gill; Brecht Devleesschauwer
Journal:  Epidemiol Infect       Date:  2019-01       Impact factor: 2.451

7.  Contribution of Foods and Poor Food-Handling Practices to the Burden of Foodborne Infectious Diseases in France.

Authors:  Jean-Christophe Augustin; Pauline Kooh; Thomas Bayeux; Laurent Guillier; Thierry Meyer; Nathalie Jourdan-Da Silva; Isabelle Villena; Moez Sanaa; Olivier Cerf
Journal:  Foods       Date:  2020-11-11

8.  Occurrence of Bacterial Pathogens and Human Noroviruses in Shellfish-Harvesting Areas and Their Catchments in France.

Authors:  Alain Rincé; Charlotte Balière; Dominique Hervio-Heath; Joëlle Cozien; Solen Lozach; Sylvain Parnaudeau; Françoise S Le Guyader; Simon Le Hello; Jean-Christophe Giard; Nicolas Sauvageot; Abdellah Benachour; Sofia Strubbia; Michèle Gourmelon
Journal:  Front Microbiol       Date:  2018-10-11       Impact factor: 5.640

Review 9.  Critical Orientation in the Jungle of Currently Available Methods and Types of Data for Source Attribution of Foodborne Diseases.

Authors:  Lapo Mughini-Gras; Pauline Kooh; Philippe Fravalo; Jean-Christophe Augustin; Laurent Guillier; Julie David; Anne Thébault; Frederic Carlin; Alexandre Leclercq; Nathalie Jourdan-Da-Silva; Nicole Pavio; Isabelle Villena; Moez Sanaa; Laurence Watier
Journal:  Front Microbiol       Date:  2019-11-12       Impact factor: 5.640

  9 in total

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