Literature DB >> 23452946

Oxidative state in idiophase links reactive oxygen species (ROS) and lovastatin biosynthesis: differences and similarities in submerged- and solid-state fermentations.

Roxana Uri Miranda1, Luis Enrique Gómez-Quiroz, Armando Mejía, Javier Barrios-González.   

Abstract

The present work was focused on finding a relationship between reactive oxygen species (ROS) and lovastatin biosynthesis (secondary metabolism) in Aspergillus terreus. In addition, an effort was made to find differences in accumulation and control of ROS in submerged (SmF) and solid-state fermentation (SSF), which could help explain higher metabolite production in the latter. sod1 expression, ROS content, and redox balance kinetics were measured during SmF and SSF. Results showed that A. terreus sod1 gene (oxidative stress defence enzyme) was intensely expressed during rapid growth phase (trophophase) of lovastatin fermentations. This high expression decreased abruptly, just before the onset of production (idiophase). However, ROS measurements detected high concentrations only in idiophase, suggesting a link between ROS and lovastatin biosynthesis. Apparently sod1 down regulation promotes the rise of ROS during idiophase. This oxidative state in idiophase was further supported by a high redox balance observed in trophophase that changed to a low value in idiophase (around six-fold lower). The patterns of ROS accumulation, sod1 expression, and redox balance behaviour were similar in SmF and SSF. However, sod1 expression and ROS concentration (ten-fold), were higher in SmF. Our results indicate a link between ROS and lovastatin biosynthesis. Also, showed differences of physiology in SSF that yield lower but more steady ROS concentrations, which could be associated to higher lovastatin production.
Copyright © 2012 The British Mycological Society. Published by Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23452946     DOI: 10.1016/j.funbio.2012.12.001

Source DB:  PubMed          Journal:  Fungal Biol


  6 in total

1.  Oxidative Stress Induction Is a Rational Strategy to Enhance the Productivity of Antrodia cinnamomea Fermentations for the Antioxidant Secondary Metabolite Antrodin C.

Authors:  Peng-Fei Hu; Jing Huang; Lei Chen; Zhongyang Ding; Liming Liu; István Molnár; Bo-Bo Zhang
Journal:  J Agric Food Chem       Date:  2020-03-19       Impact factor: 5.279

2.  The Biosynthesis of Penicillin and Cephalosporin C are Regulated by ROS at Transcriptional Level.

Authors:  A Pérez-Sánchez; M E Bibián; J Barrios-González
Journal:  Curr Microbiol       Date:  2022-07-07       Impact factor: 2.343

3.  Lovastatin Production by Aspergillus sclerotiorum Using Agricultural Waste.

Authors:  Jutarut Iewkittayakorn; Kannika Kuechoo; Yaowapa Sukpondma; Vatcharin Rukachaisirikul; Souwalak Phongpaichit; Wilaiwan Chotigeat
Journal:  Food Technol Biotechnol       Date:  2020-06       Impact factor: 3.918

Review 4.  Production of lovastatin and itaconic acid by Aspergillus terreus: a comparative perspective.

Authors:  Tomasz Boruta; Marcin Bizukojc
Journal:  World J Microbiol Biotechnol       Date:  2017-01-19       Impact factor: 3.312

5.  Polyamines Upregulate Cephalosporin C Production and Expression of β-Lactam Biosynthetic Genes in High-Yielding Acremonium chrysogenum Strain.

Authors:  Alexander A Zhgun; Mikhail A Eldarov
Journal:  Molecules       Date:  2021-11-02       Impact factor: 4.411

6.  Adaptive Responses to Oxidative Stress in the Filamentous Fungal Shiraia bambusicola.

Authors:  Huaxiang Deng; Jiajun Chen; Ruijie Gao; Xiangru Liao; Yujie Cai
Journal:  Molecules       Date:  2016-08-24       Impact factor: 4.411

  6 in total

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