| Literature DB >> 23448536 |
Ramires Alsamir Tibana1, James Navalta, Martim Bottaro, Denis Vieira, Vitor Tajra, Alessandro de Oliveira Silva, Darlan Lopes de Farias, Guilherme Borges Pereira, Jéssica Cardoso de Souza, Sandor Balsamo, Claudia Regina Cavaglieri, Jonato Prestes.
Abstract
BACKGROUND: The purpose of the present study was to examine the effects of eight weeks of resistance training (RT) on anthropometric, cardiovascular and biochemical risk factors of metabolic syndrome (MetS), and neuromuscular variables on overweight/obese women.Entities:
Year: 2013 PMID: 23448536 PMCID: PMC3599056 DOI: 10.1186/1758-5996-5-11
Source DB: PubMed Journal: Diabetol Metab Syndr ISSN: 1758-5996 Impact factor: 3.320
Figure 1Scheme of the study design. Diagram of the selection process of the volunteers.
Figure 2Division of the RT sessions throughout the study. For all exercises, 3 sets of 8–12 repetitions maximum were performed with 1-minute rest interval between each set and exercise.
Anthropometric and hemodynamic characteristics of the subjects (n = 14) before and after eight weeks of resistance training
| Age (y) | 33.9 ± 8.6 | - | - | - | - |
| Body mass (kg) | 75.5 ± 12.9 | 76.4 ± 14.1 | 0.96 | 0.14 | 0.07 |
| Height (m) | 1.59 ± 0.08 | - | - | - | - |
| BMI (kg·m2) | 29.6 ± 4.1 | 29.9 ± 4.2 | 0.36 | 0.13 | 0.09 |
| WC (cm) | 88.4 ± 10.1 | 89.1 ± 8.9 | 0.77 | 0.45 | 0.08 |
| HC (cm) | 107.5 ± 8.8 | 108.0 ± 8.9 | 0.52 | 0.45 | 0.06 |
| NC (cm) | 34.9 ± 1.9 | 35.2 ± 1.7 | 0.30 | 0.35 | 0.15 |
| BAI (%) | 27.0 ± 3.9 | 27.3 ± 3.6 | 0.21 | 0.45 | 0.06 |
| WHpR | 0.82 ± 0.07 | 0.83 ± 0.06 | 0.01 | 0.63 | 0.05 |
| WHtR | 0.55 ±0.06 | 0.56 ± 0.05 | 0.01 | 0.45 | 0.08 |
| VVF (cm2) | 88.4 ± 22.1 | 90.0 ± 25.1 | 1.65 | 0.61 | 0.07 |
| SBP (mmHg) | 127.9 ± 15.1 | 123.2 ± 9.6 | −4.7 | 0.19 | 0.31 |
| DBP (mmHg) | 83.7 ± 10.1 | 81.6 ± 8.7 | −2.1 | 0.15 | 0.20 |
| MBP (mmHg) | 98.4 ± 10.9 | 95.5 ± 8.7 | −2.9 | 0.11 | 0.27 |
BMI, body mass index (kg·m2); WC, waist circumference (cm), HC, hip circumference (cm); NC, neck circumference (cm), BAI, body adiposity index (%); WHpR, waist to hip ratio; WHtR, waist to height ratio; VVF, volume of visceral fat (cm2); SBP, systolic blood pressure (mmHg); DBP, diastolic blood pressure (mmHg); MBP, mean blood pressure (mmHg); ES, effect size.
Biochemical variables of the subjects (n = 14) before and after eight weeks of resistance training
| Glucose (mg·dL) | 89.7 ± 19.4 | 94.2 ± 19.1 | 4.5 | 0.38 | 0.23 |
| HbAIc (%) | 5.29 ± 0.49 | 5.32 ± 0.54 | 0.04 | 0.63 | 0.08 |
| Insulin (μUI·mL)† | 7.32 ± 7.55 | 11.7 ± 8.5 | 4.4 | 0.15 | - |
| Triglycerides (mg·dL)† | 95.0 ± 70.7 | 85.0 ± 41.9 | −10.0 | 0.13 | - |
| HDL (mg·dL) | 47.4 ± 19.8 | 49.8 ± 15.1 | 2.45 | 0.69 | 0.12 |
| TG/HDL ratio† | 2.16 ± 1.32 | 2.25 ± 1.34 | 0.08 | 0.74 | - |
†Values expressed as median; HbAIc, glycated hemoglobin; ES, effect size. HDL, high-density lipoprotein; TG, triglycerides.
Neuromuscular variables of the subjects (n = 14) before and after eight weeks of resistance training
| Chest press (kg) | 52.9 ± 9.7 | 59.8 ± 7.7* | 6.8 | 0.02 | 0.71 |
| Relative strength | 0.71 ± 0.09 | 0.79 ± 0.15* | 0.08 | 0.03 | 0.88 |
| Front lat pull-down (kg) | 51.5 ± 7.5 | 57.6 ± 9.2* | 6.1 | 0.01 | 0.81 |
| Relative strength | 0.69 ± 0.11 | 0.75 ± 0.13* | 0.06 | 0.01 | 0.56 |
| Right handgrip (kg) | 30.1 ± 6.4 | 31.6 ± 5.5* | 1.7 | 0.02 | 0.27 |
| Relative strength | 0.40 ± 0.09 | 0.42 ± 0.08 | 0.02 | 0.08 | 0.23 |
| Left handgrip (kg) | 28.2 ± 5.6 | 30.5 ± 4.6* | 2.2 | 0.02 | 0.40 |
| Relative strength | 0.38 ± 0.07 | 0.40 ± 0.06 | 0.03 | 0.07 | 0.35 |
| Biceps MT (mm) | 26.1 ± 5.4 | 24.8 ± 2.7 | −1.3 | 0.26 | 0.24 |
| Rectus femoris MT (mm) | 42.2 ± 8.5 | 45.1 ± 7.3* | 2.8 | 0.02 | 0.33 |
| Total muscle mass (kg) | 25.6 ± 3.8 | 25.8 ± 4.2 | 0.2 | 0.15 | 0.06 |
*Statistically significant different as compared with Pre, P ≤ 0.05, MT, muscle thickness (mm); ES, effect size.
Correlation of delta (post-pre) of muscle strength and thickness with delta (post-pre) of anthropometric and biochemical variables
| Body mass (kg) | NS | NS | NS | |
| TMM (kg) | NS | NS | NS | |
| VVF (cm2) | NS | NS | NS | |
| Insulin (μUI·mL) | NS | NS | NS | |
| TG (mg·dL) | NS | NS | NS | |
| TG/HDL ratio | NS | NS | NS |
*Statistically significant (P ≤ 0.05), MT, muscle thickness; TMM, total muscle mass; VVF, volume of visceral fat; TG, Triglycerides; NS, non-significant.