Literature DB >> 23443831

Nutrient density in complementary feeding of infants and toddlers.

N W Solomons1, M Vossenaar.   

Abstract

The paradigm of the first 1000 days of life, the period from conception to the second birthday, has been advanced as a critical window of opportunity to save a life and a child's future. Infancy and toddler life, through the first 24 months after birth, is a unique period during which human milk is recommended as either the exclusive source of nutrition (6 months) or a variable component thereof. After the maternal delivery of milk is accounted for, the remainder of the energy and nutrients needs come from complementary foods. There is an intrinsic gap left by the maternal milk supply in volume and micronutrient content in relation to expanding infant and toddler needs. The nutrient density approach provides us with a mathematical framework to manage the closing of the nutrient gap. The intrinsic nutrient content of the unprocessed foods appropriate for young children is limited. The most problematic nutrients are calcium, iron and zinc. Some manner to enhance the nutrient density of the complementary foods is an incontestable necessity. The nutrient density consideration, which identifies for us the nature of the problem, offers a tool for the titrating of the fortification to an adequate--but safe--addition.

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Year:  2013        PMID: 23443831     DOI: 10.1038/ejcn.2013.46

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  12 in total

1.  Nutrient composition of premixed and packaged complementary foods for sale in low- and middle-income countries: Lack of standards threatens infant growth.

Authors:  William A Masters; Marc D Nene; Winnie Bell
Journal:  Matern Child Nutr       Date:  2016-12-22       Impact factor: 3.092

2.  Severely inadequate micronutrient intake among children 9-24 months in Nepal-The MAL-ED birth cohort study.

Authors:  Marianne S Morseth; Liv Elin Torheim; Ram K Chandyo; Manjeswori Ulak; Sanjaya K Shrestha; Binob Shrestha; Are Hugo Pripp; Sigrun Henjum
Journal:  Matern Child Nutr       Date:  2017-11-02       Impact factor: 3.092

3.  Nutritional evaluation of complementary porridge formulated from orange-fleshed sweet potato, amaranth grain, pumpkin seed, and soybean flours.

Authors:  Mary R Marcel; James S Chacha; Chigozie E Ofoedu
Journal:  Food Sci Nutr       Date:  2021-12-16       Impact factor: 2.863

4.  Selection of complementary foods based on optimal nutritional values.

Authors:  Partho Sen; Adil Mardinogulu; Jens Nielsen
Journal:  Sci Rep       Date:  2017-07-14       Impact factor: 4.379

Review 5.  "Exosomics"-A Review of Biophysics, Biology and Biochemistry of Exosomes With a Focus on Human Breast Milk.

Authors:  Carolina de la Torre Gomez; Renee V Goreham; Joan J Bech Serra; Thomas Nann; Martin Kussmann
Journal:  Front Genet       Date:  2018-03-27       Impact factor: 4.599

Review 6.  Coverage of Nutrition Interventions Intended for Infants and Young Children Varies Greatly across Programs: Results from Coverage Surveys in 5 Countries.

Authors:  Magali Leyvraz; Grant J Aaron; Alia Poonawala; Marti J van Liere; Dominic Schofield; Mark Myatt; Lynnette M Neufeld
Journal:  J Nutr       Date:  2017-04-12       Impact factor: 4.798

7.  Determinants and Sources of Iron Intakes of Australian Toddlers: Findings from the SMILE Cohort Study.

Authors:  Jane A Scott; Georgina Gee; Gemma Devenish; Diep Ha; Loc Do
Journal:  Int J Environ Res Public Health       Date:  2019-01-09       Impact factor: 3.390

Review 8.  The Role of Avocados in Complementary and Transitional Feeding.

Authors:  Kevin B Comerford; Keith T Ayoob; Robert D Murray; Stephanie A Atkinson
Journal:  Nutrients       Date:  2016-05-21       Impact factor: 5.717

9.  Improved Information and Educational Messages on Outer Packaging of Micronutrient Powders Distributed in Indonesia Increase Caregiver Knowledge and Adherence to Recommended Use.

Authors:  Aang Sutrisna; Marieke Vossenaar; Alia Poonawala; Agnes Mallipu; Doddy Izwardy; Ravi Menon; Alison Tumilowicz
Journal:  Nutrients       Date:  2018-06-08       Impact factor: 5.717

10.  Micronutrient Adequacy in Preschool Children Attending Family Child Care Homes.

Authors:  Esther Cuadrado-Soto; Patricia Markham Risica; Kim M Gans; Carly Ellis; Carolina D Araujo; Ingrid E Lofgren; Kristen Cooksey Stowers; Alison Tovar
Journal:  Nutrients       Date:  2019-09-06       Impact factor: 5.717

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