Literature DB >> 23438309

Isolation and structural determination of triterpenoid glycosides from the aerial parts of alsike clover (Trifolium hybridum L.).

Andy J Pérez1, Mariusz Kowalczyk, Ana M Simonet, Francisco A Macías, Wiesław Oleszek, Anna Stochmal.   

Abstract

Five azukisapogenol glycosides (1-5) have been isolated from the aerial parts of alsike clover (Trifolium hybridum L.), and their structures were elucidated by combined spectroscopic, spectrometric (1D and 2D NMR; HRESIMS, ESI-MS/MS), and chemical methods. Three of them are new compounds and were identified as 3-O-[-α-L-arabinopyranosyl(1→2)]-β-D-glucuronopyranosyl azukisapogenol (1), 3-O-[-β-D-glucuronopyranosyl(1→2)-β-D-glucuronopyranosyl]-29-O-β-D-glucopyranosyl azukisapogenol (2), and 3-O-[-α-L-arabinopyranosyl(1→2)-β-D-glucuronopyranosyl]-29-O-β-D-glucopyranosyl azukisapogenol (3). The remaining two (4, 5) are known compounds but have not been previously described as saponins constituents of the genus Trifolium . Also, azukisapogenol is reported here as a triterpenoid aglycone for the first time in this genus. Finally, the main chemotaxonomic features that may be recognized as specific of Trifolium species were discussed.

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Year:  2013        PMID: 23438309     DOI: 10.1021/jf305541e

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  1 in total

1.  Azukisapogenol Triterpene Glycosides from Oxytropis chiliophylla Royle.

Authors:  Jun Wang; Hongshuai Yang; Yang Liu; Kelsang Norbo; Kewu Zeng; Mingbo Zhao; Hong Liang; Pengfei Tu; Qingying Zhang
Journal:  Molecules       Date:  2018-09-25       Impact factor: 4.411

  1 in total

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