Literature DB >> 2342127

Serologic precursors of cancer. Retinol, carotenoids, and tocopherol and risk of prostate cancer.

A W Hsing1, G W Comstock, H Abbey, B F Polk.   

Abstract

We investigated the associations of serum retinol, the carotenoids beta-carotene and lycopene, and tocopherol (vitamin E) with the risk of prostate cancer in a nested case-control study. For the study, serum obtained in 1974 from 25,802 persons in Washington County, MD, was used. Serum levels of the nutrients in 103 men who developed prostate cancer during the subsequent 13 years were compared with levels in 103 control subjects matched for age and race. Although no significant associations were observed with beta-carotene, lycopene, or tocopherol, the data suggested an inverse relationship between serum retinol and risk of prostate cancer. We analyzed data on the distribution of serum retinol by quartiles, using the lowest quartile as the reference value. Odds ratios were 0.67, 0.39, and 0.40 for the second, third, and highest quartiles, respectively.

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Year:  1990        PMID: 2342127     DOI: 10.1093/jnci/82.11.941

Source DB:  PubMed          Journal:  J Natl Cancer Inst        ISSN: 0027-8874            Impact factor:   13.506


  31 in total

Review 1.  Diet and prostate cancer: mechanisms of action and implications for chemoprevention.

Authors:  Vasundara Venkateswaran; Laurence H Klotz
Journal:  Nat Rev Urol       Date:  2010-07-20       Impact factor: 14.432

2.  Association of serum α-tocopherol with sex steroid hormones and interactions with smoking: implications for prostate cancer risk.

Authors:  Alison M Mondul; Sabine Rohrmann; Andy Menke; Manning Feinleib; William G Nelson; Elizabeth A Platz; Demetrius Albanes
Journal:  Cancer Causes Control       Date:  2011-03-20       Impact factor: 2.506

3.  The potential for prostate cancer chemoprevention.

Authors:  Otis W Brawley
Journal:  Rev Urol       Date:  2002

Review 4.  Increased dietary and circulating lycopene are associated with reduced prostate cancer risk: a systematic review and meta-analysis.

Authors:  J L Rowles; K M Ranard; J W Smith; R An; J W Erdman
Journal:  Prostate Cancer Prostatic Dis       Date:  2017-04-25       Impact factor: 5.554

5.  Association of selenium, tocopherols, carotenoids, retinol, and 15-isoprostane F(2t) in serum or urine with prostate cancer risk: the multiethnic cohort.

Authors:  Jasmeet K Gill; Adrian A Franke; J Steven Morris; Robert V Cooney; Lynne R Wilkens; Loic Le Marchand; Marc T Goodman; Brian E Henderson; Laurence N Kolonel
Journal:  Cancer Causes Control       Date:  2009-02-11       Impact factor: 2.506

Review 6.  Dietary retinol: prevention or promotion of carcinogenesis in humans?

Authors:  S T Mayne; S Graham; T Z Zheng
Journal:  Cancer Causes Control       Date:  1991-11       Impact factor: 2.506

Review 7.  Vegetables, fruit, and cancer. II. Mechanisms.

Authors:  K A Steinmetz; J D Potter
Journal:  Cancer Causes Control       Date:  1991-11       Impact factor: 2.506

Review 8.  Free radicals in chemical carcinogenesis.

Authors:  M R Clemens
Journal:  Klin Wochenschr       Date:  1991-12-15

Review 9.  Tomatoes, lycopene and prostate cancer: a clinician's guide for counseling those at risk for prostate cancer.

Authors:  Kamal S Pohar; Michael C Gong; Robert Bahnson; Elizabeth C Miller; Steven K Clinton
Journal:  World J Urol       Date:  2003-03-22       Impact factor: 4.226

10.  Strategies for prostate cancer prevention: Review of the literature.

Authors:  H Krishna Moorthy; P Venugopal
Journal:  Indian J Urol       Date:  2008-07
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