Literature DB >> 23415153

Polymicrobial Multi-functional Approach for Enhancement of Crop Productivity.

Chilekampalli A Reddy1, Ramu S Saravanan.   

Abstract

There is an increasing global need for enhancing the food production to meet the needs of the fast-growing human population. Traditional approach to increasing agricultural productivity through high inputs of chemical nitrogen and phosphate fertilizers and pesticides is not sustainable because of high costs and concerns about global warming, environmental pollution, and safety concerns. Therefore, the use of naturally occurring soil microbes for increasing productivity of food crops is an attractive eco-friendly, cost-effective, and sustainable alternative to the use of chemical fertilizers and pesticides. There is a vast body of published literature on microbial symbiotic and nonsymbiotic nitrogen fixation, multiple beneficial mechanisms used by plant growth-promoting rhizobacteria (PGPR), the nature and significance of mycorrhiza-plant symbiosis, and the growing technology on production of efficacious microbial inoculants. These areas are briefly reviewed here. The construction of an inoculant with a consortium of microbes with multiple beneficial functions such as N(2) fixation, biocontrol, phosphate solubilization, and other plant growth-promoting properties is a positive new development in this area in that a single inoculant can be used effectively for increasing the productivity of a broad spectrum of crops including legumes, cereals, vegetables, and grasses. Such a polymicrobial inoculant containing several microorganisms for each major function involved in promoting the plant growth and productivity gives it greater stability and wider applications for a range of major crops. Intensifying research in this area leading to further advances in our understanding of biochemical/molecular mechanisms involved in plant-microbe-soil interactions coupled with rapid advances in the genomics-proteomics of beneficial microbes should lead to the design and development of inoculants with greater efficacy for increasing the productivity of a wide range of crops.
Copyright © 2013 Elsevier Inc. All rights reserved.

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Year:  2013        PMID: 23415153     DOI: 10.1016/B978-0-12-407679-2.00003-X

Source DB:  PubMed          Journal:  Adv Appl Microbiol        ISSN: 0065-2164            Impact factor:   5.086


  11 in total

Review 1.  Techniques for improving formulations of bioinoculants.

Authors:  Twinkle Chaudhary; Mandeep Dixit; Rajesh Gera; Amritash Kumar Shukla; Anil Prakash; Govind Gupta; Pratyoosh Shukla
Journal:  3 Biotech       Date:  2020-04-11       Impact factor: 2.406

2.  Fungal consortium of two Beauveria bassiana strains increases their virulence, growth, and resistance to stress: A metabolomic approach.

Authors:  Andressa Katiski da Costa Stuart; Jason Lee Furuie; Thais Regiani Cataldi; Rodrigo Makowiecky Stuart; Maria Aparecida Cassilha Zawadneak; Carlos Alberto Labate; Ida Chapaval Pimentel
Journal:  PLoS One       Date:  2022-07-14       Impact factor: 3.752

3.  Both Free Indole-3-Acetic Acid and Photosynthetic Performance are Important Players in the Response of Medicago truncatula to Urea and Ammonium Nutrition Under Axenic Conditions.

Authors:  Raquel Esteban; Beatriz Royo; Estibaliz Urarte; Ángel M Zamarreño; José M Garcia-Mina; Jose F Moran
Journal:  Front Plant Sci       Date:  2016-02-16       Impact factor: 5.753

4.  Combining Different Potato-Associated Pseudomonas Strains for Improved Biocontrol of Phytophthora infestans.

Authors:  Mout De Vrieze; Fanny Germanier; Nicolas Vuille; Laure Weisskopf
Journal:  Front Microbiol       Date:  2018-10-29       Impact factor: 5.640

5.  Bacterial and fungal endophyte communities in healthy and diseased oilseed rape and their potential for biocontrol of Sclerotinia and Phoma disease.

Authors:  C S Schmidt; L Mrnka; P Lovecká; T Frantík; M Fenclová; K Demnerová; M Vosátka
Journal:  Sci Rep       Date:  2021-02-15       Impact factor: 4.379

6.  Organic amendment plus inoculum drivers: Who drives more P nutrition for wheat plant fitness in small duration soil experiment.

Authors:  Saba Ahmed; Nadeem Iqbal; Xiaoyan Tang; Rafiq Ahmad; Muhammad Irshad; Usman Irshad
Journal:  PLoS One       Date:  2022-04-13       Impact factor: 3.240

7.  Impact of a bacterial consortium on the soil bacterial community structure and maize (Zea mays L.) cultivation.

Authors:  Laura N Afanador-Barajas; Yendi E Navarro-Noya; Marco L Luna-Guido; Luc Dendooven
Journal:  Sci Rep       Date:  2021-06-22       Impact factor: 4.379

Review 8.  Soil Microbial Resources for Improving Fertilizers Efficiency in an Integrated Plant Nutrient Management System.

Authors:  Adnane Bargaz; Karim Lyamlouli; Mohamed Chtouki; Youssef Zeroual; Driss Dhiba
Journal:  Front Microbiol       Date:  2018-07-31       Impact factor: 5.640

Review 9.  Microbial Inoculants for Improving Crop Quality and Human Health in Africa.

Authors:  Elizabeth Temitope Alori; Olubukola Oluranti Babalola
Journal:  Front Microbiol       Date:  2018-09-19       Impact factor: 5.640

Review 10.  Diversity of Phosphate Chemical Forms in Soils and Their Contributions on Soil Microbial Community Structure Changes.

Authors:  Amandine Ducousso-Détrez; Joël Fontaine; Anissa Lounès-Hadj Sahraoui; Mohamed Hijri
Journal:  Microorganisms       Date:  2022-03-13
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