Literature DB >> 23411269

Structural elucidation and antioxidant activity of a water-soluble polysaccharide from the fruit bodies of Bulgaria inquinans (Fries).

Hongtao Bi1, Tingting Gao, Zonghong Li, Li Ji, Wei Yang, B Jeff Iteku, Enxu Liu, Yifa Zhou.   

Abstract

The non-lichenized ascomycete Bulgaria inquinans (Fries), growing in the Changbai Mountain of China, has been used as medicinal diet for many years. In a previous study, we have reported that a heteropolysaccharide BIWS-4b from the fruit bodies of B. inquinans (Fries) exhibited markedly antimalarial and immunostimulating activities. In this paper, the structural features and antioxidant activity of BIWS-4b were investigated. The results showed that BIWS-4b contains an α-(1→2), (1→6)-mannan core to which the glucogalactan chains are attached. The glucogalactan chains were composed of (1→6)-, (1→5)- and (1→5,6)-linked β-Galf, (1→4)-linked and non-reducing terminal β-Glcp units, and might be attached to the mannan core at the O-2 positions of α-Manp units. The antioxidant assays showed that BIWS-4b exhibited good activities, including free radicals scavenging effects, ferrous ion-chelating ability and reducing power. Thus, BIWS-4b could be used as a natural antioxidant agent for food and pharmaceutical industries.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23411269     DOI: 10.1016/j.foodchem.2012.11.039

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  5 in total

1.  Enzyme-Assisted Extraction Optimization, Characterization and Antioxidant Activity of Polysaccharides from Sea Cucumber Phyllophorus proteus.

Authors:  Yujing Qin; Qingxia Yuan; Yuexing Zhang; Jialu Li; Xinjiao Zhu; Lingling Zhao; Jing Wen; Jikai Liu; Longyan Zhao; Jinhua Zhao
Journal:  Molecules       Date:  2018-03-06       Impact factor: 4.411

2.  Phytochemical Profiling of Allium subhirsutum L. Aqueous Extract with Antioxidant, Antimicrobial, Antibiofilm, and Anti-Quorum Sensing Properties: In Vitro and In Silico Studies.

Authors:  Mejdi Snoussi; Emira Noumi; Hafed Hajlaoui; Lamjed Bouslama; Assia Hamdi; Mohd Saeed; Mousa Alreshidi; Mohd Adnan; Ayshah Al-Rashidi; Kaïss Aouadi; Siwar Ghannay; Ozgur Ceylan; Vincenzo De Feo; Adel Kadri
Journal:  Plants (Basel)       Date:  2022-02-11

3.  Comparison on Bioactivities and Characteristics of Polysaccharides From Four Varieties of Gastrodia elata Blume.

Authors:  Ning Ji; Peng Liu; Ni Zhang; Shengyan Yang; Mingsheng Zhang
Journal:  Front Chem       Date:  2022-07-22       Impact factor: 5.545

4.  Antioxidant properties of polyphenols from snow chrysanthemum (Coreopsis tinctoria) and the modulation on intestinal microflora in vitro.

Authors:  Minghao Zhang; Naiyu Zhao; Minhao Xie; Deqiao Dong; Weilin Chen; Yuanpeng He; Dalin Yan; Haiyan Fu; Xinlin Liang; Li Zhou
Journal:  Pharm Biol       Date:  2022-12       Impact factor: 3.889

5.  Optimization of the solid-state fermentation and properties of a polysaccharide from Paecilomyces cicadae (Miquel) Samson and its antioxidant activities in vitro.

Authors:  Xueyong Ren; Liang He; Junwen Cheng; Jianmin Chang
Journal:  PLoS One       Date:  2014-02-03       Impact factor: 3.240

  5 in total

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