Literature DB >> 23408220

Comparison of standardized bariums with varying rheological parameters on swallowing kinematics in males.

Jacqueline Hind1, Elizabeth Divyak, Jill Zielinski, Andrew Taylor, Michael Hartman, Ronald Gangnon, Joanne Robbins.   

Abstract

This study measured dose-response of a range of commercially available liquid barium materials designed for use in videofluoroscopic oropharyngeal swallowing assessments, particularly as they relate to the necessity of adding a thickening agent for swallow safety. A group of 25 adult males representing various medical diagnoses consented to participate, with 16 qualifying to complete a videofluoroscopic swallowing assessment with liquid barium materials of three viscosities (nectar: 300 cP, thin honey: 1,500 cP, thick honey: 3,000 cP). Outcome measures included airway invasion (Penetration-Aspiration score), postswallow residue, and patient preference. Penetration-Aspiration and residue scores did not significantly differ between thin honey and thick honey bariums. Significantly more severe airway invasion was observed with nectar boluses than with two levels of honey boluses (p < 0.001). Significantly more residue was observed in the oral cavity (p < 0.002) and valleculae (p < 0.001) with thin and thick honey bariums than with nectar barium. Thin honey was rated as "easy" or "average" to drink by 67% of subjects, compared with 54% for thick honey. This study supports the use of thin honey barium over thick honey barium during videofluoroscopic swallowing assessments because the two honey bariums were comparable in terms of airway protection and postswallow residue in the oropharynx and the thin honey was preferred by patients.

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Year:  2012        PMID: 23408220     DOI: 10.1682/jrrd.2011.09.0180

Source DB:  PubMed          Journal:  J Rehabil Res Dev        ISSN: 0748-7711


  19 in total

1.  Evaluation of Thickened Fluids Used in Dysphagia Management Using Extensional Rheology.

Authors:  E K Hadde; T M Nicholson; J A Y Cichero
Journal:  Dysphagia       Date:  2019-05-21       Impact factor: 3.438

2.  Reduced pharyngeal constriction is associated with impaired swallowing efficiency in Amyotrophic Lateral Sclerosis (ALS).

Authors:  Ashley A Waito; Lauren C Tabor-Gray; Catriona M Steele; Emily K Plowman
Journal:  Neurogastroenterol Motil       Date:  2018-08-20       Impact factor: 3.598

3.  Change in Excitability of Cortical Projection After Modified Catheter Balloon Dilatation Therapy in Brainstem Stroke Patients with Dysphagia: A Prospective Controlled Study.

Authors:  Xiaomei Wei; Fan Yu; Meng Dai; Chunqing Xie; Guifang Wan; Yujue Wang; Zulin Dou
Journal:  Dysphagia       Date:  2017-05-26       Impact factor: 3.438

4.  Flow test by the International Dysphagia Diet Standardization Initiative reveals distinct viscosity parameters of three thickening agents.

Authors:  José Vergara; Heloisa Sant'Ana Teixeira; Cinthia Madeira de Souza; Janaina Artem Ataide; Felipe de Souza Ferraz; Priscila Gava Mazzola; Lucia Figueiredo Mourão
Journal:  J Food Sci Technol       Date:  2022-02-03       Impact factor: 3.117

5.  A Randomized Trial Comparing Two Tongue-Pressure Resistance Training Protocols for Post-Stroke Dysphagia.

Authors:  Catriona M Steele; Mark T Bayley; Melanie Peladeau-Pigeon; Ahmed Nagy; Ashwini M Namasivayam; Shauna L Stokely; Talia Wolkin
Journal:  Dysphagia       Date:  2016-03-02       Impact factor: 3.438

6.  Challenges in preparing contrast media for videofluoroscopy.

Authors:  Catriona M Steele; Sonja M Molfenter; Melanie Péladeau-Pigeon; Shauna Stokely
Journal:  Dysphagia       Date:  2013-06-28       Impact factor: 3.438

7.  A Comparative Study Between Modified Starch and Xanthan Gum Thickeners in Post-Stroke Oropharyngeal Dysphagia.

Authors:  N Vilardell; L Rofes; V Arreola; R Speyer; P Clavé
Journal:  Dysphagia       Date:  2015-11-25       Impact factor: 3.438

Review 8.  Rheological Issues on Oropharyngeal Dysphagia.

Authors:  Crispulo Gallegos; Mihaela Turcanu; Getachew Assegehegn; Edmundo Brito-de la Fuente
Journal:  Dysphagia       Date:  2021-07-03       Impact factor: 3.438

Review 9.  Best Practices in Modified Barium Swallow Studies.

Authors:  Bonnie Martin-Harris; Cheri L Canon; Heather Shaw Bonilha; Joseph Murray; Kate Davidson; Maureen A Lefton-Greif
Journal:  Am J Speech Lang Pathol       Date:  2020-07-10       Impact factor: 2.408

Review 10.  Modifying the consistency of food and fluids for swallowing difficulties in dementia.

Authors:  Eadaoin Flynn; Christina H Smith; Cathal D Walsh; Margaret Walshe
Journal:  Cochrane Database Syst Rev       Date:  2018-09-24
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