Literature DB >> 23405866

A simple method for comparing fungal biomass in infected plant tissues.

Michael Ayliffe1, Sambasivam K Periyannan, Angela Feechan, Ian Dry, Ulrike Schumann, Ming-Bo Wang, Anthony Pryor, Evans Lagudah.   

Abstract

Plant phenotypes resistant and susceptible to fungal pathogens are usually scored using qualitative, subjective methods that are based upon disease symptoms or by an estimation of the amount of visible fungal growth. Given that plant resistance genes often confer partial resistance to fungal pathogens, a simple, sensitive, nonsubjective quantitative method for measuring pathogen growth would be highly advantageous. This report describes an in planta quantitative assay for fungal biomass based upon detection of chitin using wheat germ agglutinin conjugated to a fluorophore. Using this assay, the growth of wheat rust pathogens on wheat was assayed and the additivity of several adult plant and seedling resistance genes to Puccinia striiformis, P. graminis, and P. triticina was assayed on both glasshouse- and field-grown material. The assay can discriminate between individual rust pustules on a leaf segment or, alternatively, compare fungal growth on field plots. The quantification of Erysiphe necator (powdery mildew) growth on Vitis vinifera (grapevine) is also demonstrated, with resistant and susceptible cultivars readily distinguished. Given that chitin is a major cell wall component of many plant fungal pathogens, this robust assay will enable simple and accurate measurement of biomass accumulation in many plant-fungus interactions.

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Year:  2013        PMID: 23405866     DOI: 10.1094/MPMI-12-12-0291-R

Source DB:  PubMed          Journal:  Mol Plant Microbe Interact        ISSN: 0894-0282            Impact factor:   4.171


  21 in total

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Journal:  Nat Commun       Date:  2021-06-07       Impact factor: 14.919

10.  Natural Fungal Endophytes From Noccaea caerulescens Mediate Neutral to Positive Effects on Plant Biomass, Mineral Nutrition and Zn Phytoextraction.

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Journal:  Front Microbiol       Date:  2021-07-06       Impact factor: 5.640

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