Literature DB >> 23405535

Comparative analysis of lycopene in oxidative stress.

Purnima Dey Sarkar1, Trapti Gupt, Ashok Sahu.   

Abstract

OBJECTIVE: Lycopene is a phytochemical, found in tomatoes having singlet oxygen quenching ability higher than other antioxidants, participates in most of chemical reactions to protect critical cellular biomolecules. Present study is to analyze effect of tomato's lycopene, synthetic lycopene, its placebo form in patients of OS.
METHODS: Study includes 45 patients having oxidative stress, age 40-60 years and 30 age and sex matched healthy control. Blood samples were collected at the enrollment, end of 2 weeks of lycopene restricted diet and after 10 weeks of lycopene supplementation. Oxidative stress biomarkers MDA, SOD, GPX, GR, GSH, Catalase, vitamin C and E were measured.
RESULTS: Results of study revealed decreased lipid peroxidation and OS after various forms of lycopene supplementation but comparative analysis showed significant increase in OS biomarkers except MDA in patients receiving synthetic lycopene as compare to natural and placebo form.
CONCLUSION: Dietary intake of tomato lycopene is beneficial to fight against OS but in the synthetic form it is more bioavailable and more effective against OS.

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Year:  2012        PMID: 23405535

Source DB:  PubMed          Journal:  J Assoc Physicians India        ISSN: 0004-5772


  3 in total

1.  Effect of Dietary and Supplemental Lycopene on Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis.

Authors:  Audrey C Tierney; Chloe E Rumble; Lauren M Billings; Elena S George
Journal:  Adv Nutr       Date:  2020-11-16       Impact factor: 8.701

Review 2.  Lycopene and male infertility.

Authors:  Damayanthi Durairajanayagam; Ashok Agarwal; Chloe Ong; Pallavi Prashast
Journal:  Asian J Androl       Date:  2014 May-Jun       Impact factor: 3.285

3.  Tomato powder is more effective than lycopene to alleviate exercise-induced lipid peroxidation in well-trained male athletes: randomized, double-blinded cross-over study.

Authors:  Farhad Gholami; Jose Antonio; Cassandra Evans; Khadijeh Cheraghi; Leila Rahmani; Fatemeh Amirnezhad
Journal:  J Int Soc Sports Nutr       Date:  2021-02-27       Impact factor: 5.150

  3 in total

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