Literature DB >> 23405335

Genome Sequences of Salmonella enterica Serovar Heidelberg Isolates Isolated in the United States from a Multistate Outbreak of Human Salmonella Infections.

Maria Hoffmann1, Yan Luo, Patricia C Lafon, Ruth Timme, Marc W Allard, Patrick F McDermott, Eric W Brown, Shaohua Zhao.   

Abstract

Salmonella enterica is recognized as one of the most common bacterial agents of foodborne illness. We report draft genomes of four Salmonella serovar Heidelberg isolates associated with the recent multistate outbreak of human Salmonella Heidelberg infections linked to kosher broiled chicken livers in the United States in 2011. Isolates 2011K-1259 and 2011K-1232 were recovered from humans, whereas 2011K-1724 and 2011K-1726 were isolated from chicken liver. Whole genome sequence analysis of these isolates provides a tool for studying the short-term evolution of these epidemic clones and can be used for characterizing potentially new virulence factors.

Entities:  

Year:  2013        PMID: 23405335      PMCID: PMC3569330          DOI: 10.1128/genomeA.00004-12

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Several key Salmonella enterica serovars are isolated repeatedly from both clinical salmonellosis cases and the retail meats/food animals associated with human infections. Among these serovars, Salmonella serovar Heidelberg has been determined to be the causative agent responsible for numerous human outbreaks, including invasive infections, and mortality in humans (1). Annually, this serovar causes an estimated 84,000 illnesses within the United States (1, 2). Recently, the Centers for Disease Control and Prevention investigated a multistate (six states) outbreak of Salmonella serovar Heidelberg infections consisting of 190 confirmed cases occurring between 1 April and 17 November 2011. Among the 154 ill persons for which information was available, 30 (19%) had been hospitalized. Collaborative investigative efforts of both state and federal public health and regulatory agencies linked this outbreak to the ingestion of “kosher broiled chicken livers” and the chopped chicken liver prepared using this product (3). Furthermore, pulsed-field gel electrophoresis (PFGE) analysis showed that the outbreak isolates had XbaI pattern JF6X01.0022. Han et al. (4) reported in 2011 that the XbaI pattern JF6X01.0022 is the most commonly noted PFGE pattern observed in Salmonella serovar Heidelberg. To date, whole genome sequences of Salmonella serovar Heidelberg producing the JF6X01.0022 XbaI pattern are not available in GenBank. In this report, we announce the availability of four draft genomes of Salmonella serovar Heidelberg associated with the recent multistate outbreak linked to broiled chicken livers in the United States in 2011. The four isolates 2011K-1259, 2011K-1232, 2011K-1724, and 2011K-1726 linked to the outbreak share the JF6X01.0022 XbaI pattern as well as the JF6A26.0001 BlnI pattern. The isolates 2011K-1259 (Pennsylvania) and 2011K-1232 (New York) were recovered from human stool samples, whereas 2011K-1724 (New York) and 2011K-1726 (New York) were recovered from broiled chicken liver and chopped chicken liver, respectively. The genomic DNA of each strain was isolated from overnight cultures using a DNeasy blood and tissue kit (Qiagen). The genomes were sequenced with a GS FLX+ 454 system (Life Sciences, Branford, CT) using a GS FLX titanium XL+ sequencing kit according to the manufacturer’s recommended protocol to generate between 15- and 30-fold coverage. De novo assemblies were performed using Roche Newbler version 2.6. The draft genome sequences of strains 2011K-1259, 2011K-1232, 2011K-1724, and 2011K-1726 consisted of 72, 84, 51, and 72 contigs, respectively, yielding total sequences for each isolate of 4,753,867, 4,750,315, 4,753,536, and 4,756,094 bp with N50 contig sizes of 197,381, 119,452, 231,121, and 180,754 bp, respectively. The overall GC content for the isolates was determined to be 52.08%. Sequences were annotated using the NCBI Prokaryotic Genomes Automatic Annotation Pipeline (PGAAP; http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html) and have been deposited at DDBJ/EMBL/GenBank. A total of 4,584, 4,591, 4,565, and 4,574 coding DNA sequence (CDS) genes for 2011K-1259, 2011K-1232, 2011K-1724, and 2011K-1726, respectively, were determined. A detailed report of a full comparative analysis of the genomes of these strains and other available Salmonella serovar Heidelberg strains will be included in future publications.

Nucleotide sequence accession numbers.

The draft genome sequences for these four Salmonella serovar Heidelberg strains have been deposited at DDBJ/EMBL/GenBank under the accession numbers AMBU00000000, AMBV00000000, AMBW00000000, and AMBX00000000.
  3 in total

Review 1.  Population dynamics of Salmonella enterica serotypes in commercial egg and poultry production.

Authors:  Steven L Foley; Rajesh Nayak; Irene B Hanning; Timothy J Johnson; Jing Han; Steven C Ricke
Journal:  Appl Environ Microbiol       Date:  2011-05-13       Impact factor: 4.792

2.  Comparison of Salmonella enterica serovar Heidelberg isolates from human patients with those from animal and food sources.

Authors:  Jing Han; Donna E David; Joanna Deck; Aaron M Lynne; Pravin Kaldhone; Rajesh Nayak; Rossina Stefanova; Steven L Foley
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3.  Antimicrobial resistance in Salmonella enterica serovar Heidelberg isolates from retail meats, including poultry, from 2002 to 2006.

Authors:  S Zhao; D G White; S L Friedman; A Glenn; K Blickenstaff; S L Ayers; J W Abbott; E Hall-Robinson; P F McDermott
Journal:  Appl Environ Microbiol       Date:  2008-08-29       Impact factor: 4.792

  3 in total
  8 in total

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Authors:  S Bekal; C Berry; A R Reimer; G Van Domselaar; G Beaudry; E Fournier; F Doualla-Bell; E Levac; C Gaulin; D Ramsay; C Huot; M Walker; C Sieffert; C Tremblay
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Authors:  Thejane W Motladiile; John M Tumbo; Adrien Malumba; Bolaji Adeoti; Nozizwe J Masekwane; Oleteng M R Mokate; Otsile C Sebekedi
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7.  Structural analysis of VirD4 a type IV ATPase encoded by transmissible plasmids of Salmonella enterica isolated from poultry products.

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