Literature DB >> 23404690

Plasma stearoyl-CoA desaturase indices: association with lifestyle, diet, and body composition.

Kathrine J Vinknes1, Amany K Elshorbagy, Eha Nurk, Christian A Drevon, Clara G Gjesdal, Grethe S Tell, Ottar Nygård, Stein E Vollset, Helga Refsum.   

Abstract

OBJECTIVE: Stearoyl-coenzyme A desaturase-1 (SCD1) is a key enzyme in fatty acid and energy metabolism. Increased hepatic SCD1 activity is associated with obesity and obesity-related diseases. We examined the relations of two plasma SCD activity indices (16:1n-7/16:0, 18:1n-9/18:0) with body composition, and the association of lifestyle and dietary variables with the plasma SCD indices. DESIGN AND METHODS: This population-based, cross-sectional study of 2021 elderly (71-74 y) men and women from the Hordaland Health Study in Western Norway was conducted using a validated food frequency questionnaire, body composition measurements by dual-energy X-ray absorptiometry and determination of the plasma fatty acid profile.
RESULTS: In multivariate regression analyses, plasma SCD indices were positively associated with BMI and body fat (P < 0.001 for both). From the 2.5th to 97.5th percentiles of plasma SCD-16 and SCD-18 indices, fat mass differed by about 8 kg and 5 kg, respectively. Intake of polyunsaturated fatty acids were negatively associated with SCD-16 (partial r = -0.30) and SCD-18 (partial r = -0.24) (P < 0.001 for both). Alcohol intake was positively associated with SCD-16 (partial r = 0.26) and SCD-18 (partial r = 0.16) (P < 0.001 for both), whereas coffee consumption and physical activity were inversely associated with SCD-16 (P = 0.026 and P = 0.006, respectively) and SCD-18 (P = 0.001 and P = 0.022, respectively).
CONCLUSIONS: In this elderly population, plasma markers of SCD1 activity are associated with increased adiposity. Furthermore, modifiable dietary habits and lifestyle are associated with plasma SCD indices. These results suggest that SCD1 activity may be a promising target for weight control.
Copyright © 2012 The Obesity Society.

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Year:  2013        PMID: 23404690     DOI: 10.1002/oby.20011

Source DB:  PubMed          Journal:  Obesity (Silver Spring)        ISSN: 1930-7381            Impact factor:   5.002


  22 in total

1.  Stearoyl-CoA desaturase-1, a novel target of omega-3 fatty acids for reducing breast cancer risk in obese postmenopausal women.

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2.  Cross-sectional associations of food consumption with plasma fatty acid composition and estimated desaturase activities in Finnish children.

Authors:  Taisa Venäläinen; Ursula Schwab; Jyrki Ågren; Vanessa de Mello; Virpi Lindi; Aino-Maija Eloranta; Sanna Kiiskinen; David Laaksonen; Timo A Lakka
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Journal:  Front Nutr       Date:  2022-06-14

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Review 5.  Stearoyl-CoA Desaturase-1: Is It the Link between Sulfur Amino Acids and Lipid Metabolism?

Authors:  Soraia Poloni; Henk J Blom; Ida V D Schwartz
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Review 7.  Docosahexaenoic Acid in Combination with Dietary Energy Restriction for Reducing the Risk of Obesity Related Breast Cancer.

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8.  Associations between fish intake and the metabolic syndrome and its components among middle-aged men and women: the Hordaland Health Study.

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9.  Alternation of plasma fatty acids composition and desaturase activities in children with liver steatosis.

Authors:  Man-Chin Hua; Hui-Min Su; Tsung-Chieh Yao; Ming-Ling Kuo; Ming-Wei Lai; Ming-Han Tsai; Jing-Long Huang
Journal:  PLoS One       Date:  2017-07-31       Impact factor: 3.240

10.  Association between serum phospholipid fatty acid levels and adiposity in Mexican women.

Authors:  Elom K Aglago; Carine Biessy; Gabriela Torres-Mejía; Angélica Angeles-Llerenas; Marc J Gunter; Isabelle Romieu; Veronique Chajès
Journal:  J Lipid Res       Date:  2017-05-02       Impact factor: 5.922

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