Literature DB >> 23403874

Aluminium in parenteral nutrition: a systematic review.

A Hernández-Sánchez1, P Tejada-González, M Arteta-Jiménez.   

Abstract

Aluminium (Al) toxicity problem in parenteral nutrition solutions (PNS) is decades old and is still unresolved. The aim of this review is to gather updated information about this matter, regarding legislation, manifestations, diagnostics and treatment, patient population at risk and the actions to be taken to limit its accumulation. A structured search using MeSH vocabulary and Title/Abstract searches was conducted in PubMed (http://www.pubmed.gov) up to November 2012. Al is ubiquitous, facilitating its potential for exposure. Nevertheless, humans have several mechanisms to prevent significant absorption and to aid its elimination; therefore, the vast majority of the population is not at risk for Al toxicity. However, when protective gastrointestinal mechanisms are bypassed (for example, parenteral fluids), renal function is impaired (for example, adult patients with renal compromise and neonates) or exposure is high (for example, long-term PNS), Al is prone to accumulate in the body, including manifestations such as impaired neurological development, Alzheimer's disease, metabolic bone disease, dyslipemia and even genotoxic activity. A high Al content in PNS is largely the result of three parenteral nutrient additives: calcium gluconate, inorganic phosphates and cysteine hydrochloride. Despite the legislative efforts, some factors make difficult to comply with the rule and, therefore, to limit the Al toxicity. Unfortunately, manufacturers have not universally changed their processes to obtain a lower Al content of parenteral drug products (PDP). In addition, the imprecise information provided by PDP labels and the high lot-to-lot variation make the prediction of Al content rather inaccurate.

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Year:  2013        PMID: 23403874     DOI: 10.1038/ejcn.2012.219

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  9 in total

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8.  Dietary exposure to aluminium and health risk assessment in the residents of Shenzhen, China.

Authors:  Mei Yang; Lixin Jiang; Huiping Huang; Shengbo Zeng; Fen Qiu; Miao Yu; Xiaorong Li; Sheng Wei
Journal:  PLoS One       Date:  2014-03-03       Impact factor: 3.240

9.  Oilseeds from A Brazilian Semi-Arid Region: Edible Potential Regarding the Mineral Composition.

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  9 in total

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