Josef Maroušek1. 1. Department of Applied Plant Biotechnology, Agriculture Faculty, University of South Bohemia, České Budějovice, Czech Republic. josef.marousek@gmail.com
Abstract
BACKGROUND: Waste from public green areas represents large quantities of grassy phytomass. The grass is usually utilised by composting, combustion or anaerobic fermentation. However, the classical composts are time-demanding, the quality of accelerated composts is low, combustion is under increasing criticism and conventional anaerobic fermentation requires high investment. RESULTS: A new method of two-fraction anaerobic fermentation of grass waste consisting from a hot maceration, up-flow anaerobic sludge blanket reactor, steam explosion, horizontally stirred batch anaerobic fermentors and a charcoal kiln, all run on waste heat from a co-generation unit was investigated on a commercial scale. CONCLUSION: The results shows that due to faster energy utilisation the two-fraction technology requires smaller fermentors and hence the technology is approximately one-third less costly than conventional systems, with 4 years shorter payback time. Additionally, huge amounts of charcoal are produced. However, the process control and optimisation is more demanding.
BACKGROUND: Waste from public green areas represents large quantities of grassy phytomass. The grass is usually utilised by composting, combustion or anaerobic fermentation. However, the classical composts are time-demanding, the quality of accelerated composts is low, combustion is under increasing criticism and conventional anaerobic fermentation requires high investment. RESULTS: A new method of two-fraction anaerobic fermentation of grass waste consisting from a hot maceration, up-flow anaerobic sludge blanket reactor, steam explosion, horizontally stirred batch anaerobic fermentors and a charcoal kiln, all run on waste heat from a co-generation unit was investigated on a commercial scale. CONCLUSION: The results shows that due to faster energy utilisation the two-fraction technology requires smaller fermentors and hence the technology is approximately one-third less costly than conventional systems, with 4 years shorter payback time. Additionally, huge amounts of charcoal are produced. However, the process control and optimisation is more demanding.
Authors: Josef Maroušek; Simona Hašková; Robert Zeman; Jaroslav Žák; Radka Vaníčková; Anna Maroušková; Jan Váchal; Kateřina Myšková Journal: Sci Eng Ethics Date: 2015-05-31 Impact factor: 3.525