Literature DB >> 23399665

Oleanolic acid suppresses resistin induction in adipocytes by modulating Tyk-STAT signaling.

Hyun-Sung Kim1, Hye-Young Sung, Min Soo Kim, Jung-Lye Kim, Min-Kyung Kang, Ju-Hyun Gong, Hyoung-Sook Park, Young-Hee Kang.   

Abstract

Oleanolic acid, a naturally occurring triterpenoid widely distributed in foods and medicinal plants, has anticancer, antioxidant, and antiaging properties. We hypothesized that oleanolic acid would suppress the production of the inflammatory adipokine resistin during adipogenic differentiation of 3T3-L1 adipocytes. 3T3-L1 adipocytes were cultured in adipogenic media with and without 1 to 25 μM oleanolic acid for up to 8 days to stimulate adipocyte differentiation. Adipocyte production of resistin was markedly enhanced during differentiation and was dose dependently attenuated by 1 to 25 μM oleanolic acid. This study further investigated whether Tyk2-Stat1/3 signaling was responsible for cellular production of resistin. Signal transducer and activator of transcription factor (STAT) 1 and STAT3 were activated during differentiation in a disparate temporal fashion; STAT1 was maximally phosphorylated on day 5 after initiating differentiation, whereas STAT3 was rapidly activated within 1 day of differentiation. When oleanolic acid was supplied to differentiating adipocytes, STAT1 and STAT3 phosphorylation was substantially suppressed. Upstream Tyk2 was rapidly activated in a manner similar to STAT3 and reactivated on days 3 to 5 after initiating differentiation, which was attenuated by incubating adipocytes with oleanolic acid. In addition, cellular expression of suppressor of cytokine signaling 3 (SOCS3), which inhibits Tyk2 activity, was markedly promoted from day 5 of adipocyte differentiation. Oleanolic acid attenuated SOCS3 expression, which was highly enhanced during the late phase of differentiation. Taken together, oleanolic acid suppressed adipocyte differentiation-associated resistin and adipogenesis production by disturbing the Tyk2-STAT1/3 signaling pathway and promoting SOCS3 expression. Therefore, oleanolic acid may be a possible bioactive agent that blunts adipogenesis and adipokine inflammation.
Copyright © 2013. Published by Elsevier Inc.

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Year:  2013        PMID: 23399665     DOI: 10.1016/j.nutres.2012.12.006

Source DB:  PubMed          Journal:  Nutr Res        ISSN: 0271-5317            Impact factor:   3.315


  6 in total

1.  Study of oleanolic acid on the estrodiol production and the fat production of mouse preadipocyte 3T3-L1 in vitro.

Authors:  Qian Wan; Hua Lu; Xia Liu; Shangmian Yie; Junbei Xiang; Zouying Yao
Journal:  Hum Cell       Date:  2014-07-16       Impact factor: 4.174

Review 2.  The JAK/STAT signaling pathway: from bench to clinic.

Authors:  Xiaoyi Hu; Jing Li; Maorong Fu; Xia Zhao; Wei Wang
Journal:  Signal Transduct Target Ther       Date:  2021-11-26

Review 3.  Recent Advances Regarding the Molecular Mechanisms of Triterpenic Acids: A Review (Part I).

Authors:  Marius Mioc; Andreea Milan; Daniel Malița; Alexandra Mioc; Alexandra Prodea; Roxana Racoviceanu; Roxana Ghiulai; Andreea Cristea; Florina Căruntu; Codruța Șoica
Journal:  Int J Mol Sci       Date:  2022-07-13       Impact factor: 6.208

4.  Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice.

Authors:  Carmen Maria Claro-Cala; Jose Carlos Quintela; Marta Pérez-Montero; Javier Miñano; María Alvarez de Sotomayor; María Dolores Herrera; And Rosalía Rodríguez-Rodríguez
Journal:  Nutrients       Date:  2020-01-26       Impact factor: 5.717

Review 5.  Influence of olive oil and its components on mesenchymal stem cell biology.

Authors:  Antonio Casado-Díaz; Gabriel Dorado; José Manuel Quesada-Gómez
Journal:  World J Stem Cells       Date:  2019-12-26       Impact factor: 5.326

Review 6.  Immunomodulatory properties of triterpenes.

Authors:  Gülin Renda; İçim Gökkaya; Didem Şöhretoğlu
Journal:  Phytochem Rev       Date:  2021-11-18       Impact factor: 7.741

  6 in total

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